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Saeco AromaSaeco 00347 Aroma Black Espresso Machine

Saeco - Semi Automatic

The Saeco Aroma is a machine built for simplicity and durability. A pressurized style portafilter makes the Aroma a great starter machine, reducing the amount of control the user needs to have over the grind setting and tamp pressure. In addition, its 5oz boiler ensures lasting steam power that is dispensed through Saeco's signature Pannarello wand to take the guesswork out of frothing and steaming. Neatly wrapped in a classic black metal housing, the Saeco Aroma is both stylish and resilien... Read more

Details
Brand: SAECO USA
Part Numbers: 00347, 00347S, 347, U117045
UPC: 0708461000347, 708461000347
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Documents

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Espresso Classico

of e rvice sy sot& Se rte s Sales

TYPE SIN 015

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OPERATING INSTRUCTIONS

FOR YOUR SAFETY CAREFULLY READ THE OPERATING INSTRUCTIONS.

FOR HOUSEHOLD USE ONLY

Opening Congratulations on choosing this high quality espresso machine and thank you for your confidence in our products. Before operating the machine we recommend that you carefully read the following instructions which explain how to properly use, clean and maintain the machine. For any further information, please contact the establishment where you purchased the machine or our company directly. We will be glad to provide you with any explanations you may need.

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D E S C A L E R
V IN E G A R V IN A IG R E

V IN A G R E

A C ID A C ID E C ID O

Contents

DESCRIPTION.. 6 SPECIFICATIONS.. 7 IMPORTANT SAFEGUARDS. 9 BEFORE SETTING UP YOUR MACHINE. 10 SETTING UP YOUR MACHINE. 11 PRE-HEATING.. 11 BREWING ESPRESSO.. 12
1) Guide to the instructions.. 7

DESCRIPTION

FROTHING MILK FOR CAPPUCCINO. 13 DISPENSING HOT WATER.. 14 CLEANING AND MAINTENANCE. 15 DESCALING... 15 ADDITIONAL NOTES ABOUT YOUR ESPRESSO MACHINE.. 16 SERVICE... 16 TROUBLESHOOTING.. 17
1) What you should know first. 13 2) How to use your machine for froting milk. 14
1) What you should know first. 12 2) Brewing Espresso.. 12 3) Brewing Espresso with Pods. 13
Your machine will produce either 1 or 2 servings of espresso when using ground coffee. It features a steam wand that swivels for ease of use and a special attachment, called a "pannarello", that makes frothing milk easy. Convenient symbols help you quickly identify the controls of the machine. The power and steam switches illuminate when in the on position. The brew switch is illuminated when the machine is not yet ready to brew or steam. The stainless steel top cover on the machine serves as a convenient place to warm your cups and store them for quick access. This espresso machine is designed for household use only and is not in any way to be used for commercial applications.

SPECIFICATIONS

Guide to the instructions
The warning triangle indicates all the personal safety instructions. Follow these instructions carefully to avoid injury.
c References to diagrams, parts of the appliance or control switches etc. are indicated by a number or letter. Keep the illustrations at hand.
The diagrams referred to in the manual are located inside the cover flap. Keep these pages open while reading the instructions.
Body Material Dimensions Weight Rated voltage and frequency Rated power consumption Controls Boiler Pump pressure (nominal) Safety features Water tank capacity Filter holder All-metal housing 13-" x 7-" x 9-" 17 lbs. see identification label on bottom of appliance see identification label on bottom of appliance located on front Stainless Steel 13 - 15 bars (190 - 220 psi) Pressure relief valve on boiler Over-temperature thermal protection 86 oz. Pressurized

IMPORTANT SAFEGUARDS

8 "

Sizes in inches

When using electrical appliances, basic safety precautions should always be followed including the following:
co Read all instructions. Do not touch hot surfaces: (i.e. steam tube, filter holder). To protect against electric shock, do not place cord, plugs or appliance in water or other liquid. 4. This appliance must be kept out of the reach of children. 5. Unplug from-outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance. 6. Scalding may occur if the filter holder is removed during the brewing cycles. 7. The use of an accessory not evaluated for use with this appliance may cause injuries. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces. 10. Do not place on or near a hot gas or electric burner or in a heated oven. 11. This machine was designed to process normal household quantities only. Not suitable for continuous operation. 12. Do not operate any appliance with damaged cord or plug or after the appliance malfunctions; or has been damaged in any manner. Return appliance to an authorized service facility for examination, repair or adjustment. 13. Do not use if the water tank is not filled. 14. Always use cold water. Warm water or other liquids could cause damage to the appliance. sy urte of

1. 2. 3.

SAVE THESE INSTRUCTIONS
Parts and accessories Water tank cover Removable water tank Hot water / Steam knob Lighted Power Switch f Brew Switchy o not ready indicator with tesfilter holder (automatica) r Pressurized cou wand Steam Drip tray with Grill Measuring scoop Lighted Steam Switch

BEFORE SETTING UP YOUR MACHINE
Power indicator light Not ready indicator Steam indicator light Cup warming surface Pannarello Pod adapter Pod filter 1 or 2 cup filter for ground coffee
Be sure to place the machine on a level, stable surface. Choose a location that is welllit, and which provides at least 8" of clearance to all sides of the machine. Make sure it is out of reach of children or household pets. Be sure to carefully read the entire Instruction Manual before first using the machine pay close attention to the Important Safeguards. The machine should only be operated by persons who fully understand its proper and safe operation. Be sure to save the original packaging for your machine. Should the machine need to be stored or shipped for any reason, the original packaging will provide the maximum possible protection against damage.
SETTING UP YOUR MACHINE / PRE-HEATING

SETTING UP YOUR MACHINE

1) Refer to Important Safeguards to make sure the machine is located in a safe place. 2) Your machine has been factory designed of to operate at a specific voltage. Refer to tesy label on the bottom of r the identification cou your machine to make sure that the outlet you intend to use supplies the proper voltage and that the circuit it belongs to is rated for the machine's power requirements. If an extension cord is needed make sure that it also has the appropriate rating and meets or exceeds all safety standards. 3) Filling the water tank Remove the water tank cover and carefully take the two hoses out of the tank. Remove the water tank from the machine, rinse it thoroughly, and fill it with fresh, cold water. We recommend using only filtered or bottled water. Never use anything other than cold water in your machine. Place the water tank back in the machine and reinsert the hoses into the tank. Place the water tank cover back on the tank. 4) Plugging in your machine Make sure the power switch is in the up and off position. Also make sure the other switches are in the up and off position. Make sure the outlet you are using is appropriate for the machine and then plug the machine in. Turn the power switch on. The switch will illuminate to indicate that the machine is on. Be sure to prime the machine right away using the following instructions.
5) Priming the machine The machine must always be primed before use and after steaming. It is also a good idea to prime the machine after filling the water tank or if the machine has been left on but not used for some time. Priming the machine ensures that there is adequate water in the system for its normal operation and failure to do so could result in serious damage to your machine. To prime your machine, place a container under the steam wand and fully open the hot water / steam knob by turning it counter clockwise. Press the brew switch and wait until a steady stream of water flows from the steam wand. Allow at least 4 oz. of water to flow and then turn off the brew switch and close the knob.

PRE-HEATING

Before brewing espresso you will want to pre-heat both the filter holder and the cup(s) you will use to serve your espresso. Use the following procedure. Make sure that the not ready indicator is off and then insert the filter holder, with empty filter basket in place, into the brew head of the machine. Turn the handle of the filter holder from left to right until it is securely in place. When you release the handle it will automatically spring slightly back to the left. This indicates that the filter holder is operating properly. Place your cup(s) to be warmed directly beneath the two outlets on the bottom of the filter holder. Turn the brew switch on, the pump will come on and after a few seconds water will begin to flow into the cup(s).
Allow the water to flow until the cup or cups are almost full then turn the brew switch off. Wait until the water finishes flowing into the cups before removing the filter holder. Turn the handle from right to left to remove the filter holder and then empty y of any excesses t water from the filter basket. r cou Let the cup(s) stand for a few moments to absorb the heat from the water and then empty. Always use caution when removing the filter holder from the machine as it may be very hot and could burn you.
BREWING ESPRESSO holder for your machine will work well with a wide range of possible grinds. However, if the grind is too fine the espresso will slowly drip from the filter holder. If the grind is too coarse the espresso will flow too quickly. In either case, the crema will not develop properly and the espresso will not be satisfying. When properly extracted, the espresso will flow in two thin, golden streams from the filter holder into your cup. It may take some experimentation, but once you find the right espresso roast for your taste - ground to the right consistency, you will truly appreciate the advantage of making real Italian espresso in your own home.

BREWING ESPRESSO

Brewing good espresso with its characteristic thick, golden crema depends on a number of factors coming together in just the right way. A good extraction depends on fresh, good quality water being heated to the correct temperature, and then forced through finely ground coffee under just the right pressure. When these important factors are combined properly the resulting shot of 1 1/2 to 2 oz. of espresso will be delivered in about 20 seconds, and will be topped by a thick, golden brown crema with a slightly marbled appearance. Fortunately for you, this machine has been designed to heat the water to just the right temperature and to provide just the right pressure. All you have to do is supply the fresh, cold water, preferably filtered or bottled, and the right kind of ground coffee. Using pods makes your job even easier. You should use an espresso roast, which is finely ground but not powdery. The specially designed filter

What you should know first
Make sure the larger filter basket is in the filter holder and then add one measure of ground coffee for one shot of espresso or two measures for two shots. Be sure to wipe any excess ground coffee from the rim of the filter basket to avoid the possibility of leakage. Use the bottom of the measuring scoop to level and lightly tamp the grounds in the filter basket. Make sure you have followed the pre-heating procedure and that the not ready indicator is off. Insert the filter holder into the brew head. Turn the handle from left to right until it is securely in place. When you release the handle it will automatically spring slightly back to the left. This indicates that your filter holder is operating properly. Place your pre-heated cup(s) directly beneath the two outlets on the bottom of the filter holder. Press the brew switch, the pump will come on and after a few seconds espresso will begin to flow into the cup(s).

Brewing Espresso

BREWING ESPRESSO - FROTHING MILK FOR CAPPUCCINO Let the espresso flow until you have obtained the desired amount. Turn off the brew switch and wait for the espresso to finish flowing from the filter holder before removing the cups(s). Always empty the used grounds from the filter holder after f o preparing espresso. Never knock the used grounds out of tesy r your filter holder, we recommend that cou you scoop them out for disposal. Always use caution when removing the filter holder from the machine as it could be very hot. Never attempt to move or remove the filter holder from the machine when brewing.
Remove the larger filter basket from the filter holder. Place the pod adapter into the filter holder with its concave side facing up. Then place the pod filter basket into the filter holder.
Brewing Espresso with Pods
Make sure the not ready indicator is off and then insert the filter holder into the brew head. Turn the handle carefully from left to right until it is secure. When you release the handle it will automatically spring slightly back to the left. This indicates that your filter holder is operating properly. Place your pre-heated cup directly beneath the two outlets on the bottom of the filter holder. Remember, pods are intended to produce only 1 serving of espresso. Press the brew switch, after a few seconds espresso will begin to flow into the cup. Turn off the switch when you have obtained the desired amount of espresso. Allow espresso to finish flowing before removing the cup.

FROTHING MILK FOR CAPPUCCINO
Frothing milk provides two of the three essential components needed for great cappuccino. By frothing you create the characteristic thick, foamy topping for cappuccino and the milk remaining in the pitcher is steamed to just the right temperature to blend perfectly with a shot of espresso. Only when these three elements are combined in equal portions can you have a true cappuccino. Your machine, with its special "pannarello" frothing attachment, makes frothing milk easy. Keep in mind that the milk should be steamed to around 160 degrees Fahrenheit and to make sure it reaches the proper temperature you will want to use a cooking thermometer for at least the first few times. An appropriate thermometer can be purchased at almost any local grocery store, supermarket or
Place the pod inside the filter. Make sure that the edge of the pod does not extend over the rim of the filter basket.
kitchen supply store. To obtain the best foam when frothing be sure to use only skim or low fat milk. In order to make the best cappuccino it is a good idea to froth the milk before brewing the espresso, that way the espresso does not become cold f while you froth. Use the directions below sy o temilk with your machine. for frothing ur
DISPENSING HOT WATER frothing until you have achieved the desired amount of foam and the milk has reached the proper temperature. Turn off the steam switch and then close the knob. After steaming be sure to prime the machine. The boiler temperature must also be lowered before brewing espresso. To accomplish both tasks, point the steam wand over the drip tray and then open the hot water / steam knob. Press the brew switch and allow hot water to flow until the not ready indicator comes back on. Caution: When priming the machine after steaming, the steam wand and water will be very hot, do not touch the steam wand with your bare skin and keep hands away from the stream of hot water to avoid being burned. When finished priming you will want to wipe clean the steam wand using a damp cloth. It will also make subsequent cleaning easier if you immerse the pannarello and steam wand into a container of water. Again, use caution when handling the steam wand and pannarello to avoid being burned.
Make sure that the machine is primed. Press the steam switch, the switch will illuminate to indicate that the machine is in steam mode. If the not ready indicator is initially off, it will come back on while the machine heats to the proper temperature. When the not ready indicator goes off the machine is ready to make steam. Place a container under the steam wand, and slowly open the hot water / steam knob. Allow excess water to be purged from the system, after a few seconds the flow will change to steady steam. Then close the knob. Caution: When purging the excess water, the steam wand and water will be very hot. Do not touch the steam wand with your bare skin and keep hands away from the stream of hot water to avoid being burned. Fill your frothing pitcher up to 1/3 full of cold milk, or use 4 oz. per serving needed. Fully immerse the tip of the pannarello into the milk to be frothed but do not allow the tip to touch the bottom of the pitcher. Open the knob slowly and allow steam to froth the milk and heat it to the proper temperature. The pannarello makes frothing quick and easy. Continue

How to use your machine for frothing milk

DISPENSING HOT WATER

Your espresso machine can also be used to deliver hot water for tea or other hot beverages. Make sure that the not ready indicator is off and place a container under the steam wand. Open the hot water / steam knob and then press the brew switch. When you have obtained the amount of hot water that you need, turn off the brew switch and close the knob.
CLEANING AND MAINTENANCE - DESCALING

CLEANING MAINTENANCE

Keeping your machine clean and well maintained will help ensure that it continues to work fproperly for a long time to come.y o es Makeurt that the machine is turned off o sure c and unplugged before doing any cleaning or maintenance. Also be sure that the machine has had sufficient time to cool down if it has been recently used. Never use sponges, sharp objects, solvents or abrasive detergents when cleaning your machine. Only use a moist, soft cloth and mild detergent to clean the machine. Soak all removable parts of the machine in warm, soapy water then rinse thoroughly, dry and place them back on the machine. Removable parts include the drip tray, water tank and cover, pannarello and filter holder.
the machine for cleaning. The filter screen is held in place on the brew head by a screw that must be removed before taking the filter screen off for cleaning. Soak both filter basket and filter screen in hot soapy water, and then use your cleaning brush to remove coffee residue that has built up. The small holes in the filters must be kept clear for your machine to operate properly. Make sure when re-installing the brew head filter screen that the smooth side faces down. The brew head gasket, which provides the seal when the filter holder is in place, should also be cleaned regularly. This gasket is located between the filter holder ring and the brew head filter screen. Use warm soapy water and your cleaning brush to loosen coffee residue on the gasket, then insert a damp cloth into the channel to finish cleaning.

DESCALING

During the normal course of operation, and even when the machine is not used, mineral deposits commonly referred to as limescale will accumulate inside your machine. To remove these deposits and to keep your machine operating properly you will need to descale the machine about every 3 to 4 months. To descale the machine, use only a solution which is made for espresso coffee machines. These descaling solutions are intended to be mixed in the proper proportions with a full tank of water. Add the descaling solution to a full tank of water and place the tank in the machine. Turn on the power switch and then prime the machine. Allow the machine to heat to operating

The filter holder can best be kept clean internally by flushing it on the machine when finished brewing. After you are done preparing espresso, repeat the same procedure used for pre-heating the filter holder, allowing about 4 oz. of water to flow through. You will need to periodically remove the filter basket from the filter holder and the filter screen from the brew head of
temperature and then run one quarter of the tank through the machine. Of the quarter tank you run through, allow solution to alternately flow through both the steam wand and the brew head. Do not run descaling solution through the filter holder. Waitof to 15 minutes and y 10 then run tes r another quarter tank through u c machine in the same manner. Let the o stand for 10 to 15 minutes again. Repeat process until the water tank is almost empty. Do not run the machine when water tank is completely empty. To flush the machine, rinse the water tank thoroughly and fill it with fresh, cold water. Run the full tank of fresh water through the machine alternating between the steam wand and the brew head until the tank is almost empty.
ADDITIONAL NOTES - SERVICE The manufacturer will accept no responsibility for damage caused by repairs attempted by unauthorized persons.
ADDITIONAL NOTES ABOUT YOUR ESPRESSO MACHINE
Occasionally water may drip from the brew head of your machine while the boiler is heating. This is a normal occurrence, but make sure to keep your hands away from the water as it may be very hot. The not ready indicator may periodically come on and go off when you are using the machine. This is a normal part of the heating cycle of the machine.

SERVICE

If you are experiencing a problem that is not dealt with in the troubleshooting section or is not resolved by any of these suggested solutions please contact an authorized service center. Repairs or alterations must only be carried out by qualified professionals.

TROUBLESHOOTING

Solutions
Check connection to power outlet. Check circuit breaker. Fill the tank and prime the machine. Wait until the not ready indicator goes off before brewing espresso. Pre-heat filter holder and cup(s). Use only skim or low fat milk when frothing. Switch to a finer grind. Use 1 level measure for 1 serving; use 2 level measures for 2 servings. Fill the tank and prime the machine. Switch to a coarser grind. Follow cleaning guidelines. Use 1 level measure for 1 serving; use 2 level measures for 2 servings. Close the knob completely. Follow descaling procedure. Make sure handle is turned all the way to the right and is securely in place. Wipe excess grounds off of rim. Follow cleaning guidelines, if gasket is worn then replace it. Use 1 level measure for 1 serving; use 2 level measures for 2 servings.

Problem

The machine does not have power.

Possible causes

The machine is not plugged in properly.
of No power to circuit. tesy Water tank is empty. r The pump is too noisy. cou
The espresso is too cold.
Not ready indicator was on when brewing began. Filter holder and cup(s) were not preheated.
The milk does not froth. Espresso flows too quickly and there is little crema.
Fat content of milk may be too high. Grind may be too coarse. Not enough ground coffee used.
Espresso does not flow Water tank is empty. or slowly drips from filter holder. Grind may be too fine. Filter basket or brew head filter screen is clogged. Too much ground coffee used. Hot water / steam knob open. Machine needs to be descaled. Espresso leaks from around filter holder Filter holder is not securely in place.
Excess grounds on rim of filter. Brew head gasket is dirty or worn. Too much ground coffee used.

doc1

Primea: A Masterpiece in Design and Innovation
Saeco, the world leader in automatic espresso machines, offers you an ultra automatic machine producing maximum taste with a bold and impressive statement. Thanks to superior innovations in design and technology, the Primea line prepares espresso with perfect crema, aroma and flavor every time. Prepare every type of coffee to appeal to your senses, such as espresso, cappuccino, latte macchiatto and many more. The Primea line combines exclusive technology with top of the line style and sophistication. The Saeco Advantage: Advanced Display Panels: A large color touch screen with sensitive touch technology or a LCD display screen with click-wheel technology both allow you to easily operate and program your machine. Touch2Cappuccino: Prepare two cappuccinos with just one touch with the built-in Cappuccinatore. Saeco Brewing System (SBS): Make an infinite variety of coffees from one machine with just the twist of a dial. Cup Illumination: A soft light will turn off and on with just the touch of a button to spotlight the drink being brewed.
Features Display Programmable Drink Options Temperature Control Cup Warming Surface Removable Brew Group Automatic Decalcifying Cycle Rapid Steam Insta Steam Frothing Device Touch2Cappuccino Cup Illumination Hot Water Dispenser Saeco Brewing System (SBS) Saeco Aroma System Saeco OptiDose Built-In Grinder Adjustable Grinder Pre-Ground Bypass Doser Adjustable Dispensing Head Adjustable Drip Tray Base Removable Water Tank Aqua Prima Water Filter Bean Hopper Capacity Used Grounds Capacity Boiler Material Machine Housing Unit Size Unit Weight UPC Code Warranty MSRP
Primea Touch Plus color touch screen 6 beverages
Primea Ring LCD display 6 beverages

active

Cappuccinatore (built-in)
7 - 10.5 gr. capacity ceramic disc
motorized sliding wheels 62 oz
10 oz 24 pucks stainless steel ABS plastic 14W x 18D x 15H 33 lbs. 7-08461-80000-year
10 oz 24 pucks stainless steel ABS plastic 14W x 18D x 15H 33 lbs. 7-08461-00002-year
For more information, please contact: Saeco USA 7905 Cochran Road, Suite 100, Glenwillow, OH 44139 Tel: (800) 933-7876 Fax: (440) 542-9173 www.saeco-usa.com
Talea: A New Line of Taste.
From any point of view, the Talea line is a delight to your eyes and your tastebuds. Exclusively designed by BMW Designworks USA, the Talea line features the elegant color combination of silver and titanium. All the traditional tastes of Saeco are included in these new machines with an ergonomic shape and advanced technology. The stunning exterior and high-tech interior make all of the Talea models a pleasant delight.
The Saeco Advantage: Milk Island: The Milk Island prepares a creamy froth in just a few seconds with the simple twist of a dial. User Friendly Interface: Brew the perfect espresso easily at the touch of a button. Rapid Steam: Rapid Steam technology reduces normal waiting time between brewing coffee and steam output to just a few seconds. Cup Warming Surface: Keep your cups and espresso at an optimal temperature while enhancing the full flavors and aromas extracted from the coffee beans.
Talea Touch b/w touch screen 3 beverages
Talea Ring Plus LCD display 3 beverages
Talea Giro indicator lights passive

Milk Island & Pannarello -
Milk Island (optional) & Pannarello -
motorized sliding wheels 57 oz
manual sliding wheels 57 oz
8 oz 14 pucks stainless steel ABS plastic 13W x 16D x 14.5H 21 lbs. 7-08461-00016-year
8 oz 14 pucks stainless steel ABS plastic 13W x 16D x 14.5H 21 lbs. 7-08461-00017-year
8 oz 14 pucks stainless steel ABS plastic 13W x 16D x 14.5H 21 lbs. 7-08461-00018-year

Espresso Italiano Line

Bringing the caf into your own home has never been easier than with the Espresso Italiano. Just add whole beans and water, and instantly you will have a perfectly extracted espresso. With state-of-the-art technology, including a tri-colored digital display screen that helps to easily identify the machines functions, you can make all of your favorite espresso-based drinks, including cappuccino, latte and Americano. Every cup of coffee is freshly ground, dosed, tamped, and brewed with consistent high quality in one cycle, all at the push of a button. The Saeco Advantage: OptiDose: Adjustable 6-9 gram doser to regulate the amount of beans to grind per serving. Conical Burr Grinder: With automatic shut-off, the built-in conical burr grinder is the optimal way to grind beans. Rapid Steam: No waiting between frothing milk with the Pannarello attachment and brewing espresso. Easy Clean System: Fully extractable brew group grinds, doses, tamps, brews and discards used grounds internally.
Espresso Italiano tri-colored digital display 2 -

Pannarello -

6 - 9 gr. capacity conical burr
swivel base 57 oz optional 8 oz 14 pucks stainless steel ABS plastic 13W x 19D x 14.5H 20 lbs. 7-08461-10004-year

Odea: Meet the Future.

The Odea line is characterized by a new touch of purity. Its design is made to please all coffee lovers, who prefer a beautiful, stream-lined style. The parts of the machine are prominently placed to simplify every choice in the coffee making process. The Odea line is built with Saeco quality, and technical innovations that are truly state of the art. Dressed to impress, these models are just hot.
The Saeco Advantage: Steam/Hot Water Wand: The long Pannarello steam wand can froth milk in almost any sized container, and also dispenses hot water. Giro Interface: It is easy to choose the amount and aroma of coffee to brew with just one turn of the dial. Adjustable Drip Tray: The manual drip tray is easily raised or lowered with just a light push. Ceramic Disc Grinder: Provides an even, consistent grind every time.
Odea Giro (Grey) indicator lights passive
Odea Giro (Orange) indicator lights passive
Odea Go indicator lights passive

ceramic disc

manual sliding wheels 50 oz optional 6 oz 14 pucks stainless steel ABS plastic 11.5W x 15D x 14.5H 19 lbs. 7-08461-00022-year

manual sliding wheels 50 oz optional 6 oz 14 pucks stainless steel ABS plastic 11.5W x 15D x 14.5H 19 lbs. 7-08461-00032-year
-. manual sliding wheels 50 oz optional 6 oz 14 pucks stainless steel ABS plastic 11.5W x 15D x 14.5H 19 lbs. 7-08461-00021-year

The Royal Line

Bring the coffeehouse directly into your business or small office with Saecos super automatic Royal line of espresso machines. With all of the programmable features available, the Royals are some of Saecos most impressive machines. The LCD display and programmable push-button technology make it easy for anyone to become a barista. Whole beans are perfectly ground, tamped, brewed and discarded into a used grounds container. Use the steam wand or the built-in Cappuccinatore to easily froth milk directly into your cup.
The Saeco Advantage: LCD Display: Program up to three drink buttons with the easy-to-read interface. Conical Burr Grinder: With automatic shut-off, the built-in conical burr grinder is the optimal way to grind beans. Cappuccinatore Frothing Attachment: Automatically steam and froth milk directly into your cup. Easy Clean System: Fully extractable brew group grinds, doses, tamps, brews and discards used grounds internally.
Royal Coffee Bar LCD display 3 beverages
Royal Professional LCD display 3 beverages
Cappuccinatore & Pannarello -
swivel base 82 oz tank or 3/4 plumbed line optional 10 oz 15 pucks stainless steel metal 15.2W x 15.8D x 19.2H 35 lbs. 7-08461-10055-year
swivel base 82 oz tank optional 10 oz 15 pucks stainless steel metal 15.2W x 15.8D x 19.2H 35 lbs. 7-08461-12110-year

Incanto Line

The Incanto line of super automatic espresso machines feature innovative Saeco technologies including three programmable brew settings and ceramic disc grinders. The Saeco Brewing System makes it easier than ever before to customize and brew espresso at home. Thanks to the Rapid Steam technology, you can easily froth milk to quickly turn your espresso into a cappuccino or latte. The elegant finish and compact footprint make the Incanto line a perfect fit for any kitchen.
The Saeco Advantage: Programmable Brew Settings: Program up to three drink buttons with the easy-to-read interface. Ceramic Disc Grinder: With automatic shut-off, the built-in grinder is safe, quiet and long-lasting. Saeco Brewing System: Make an infinite variety of coffees from one machine with just the twist of a dial. Rapid Steam: Rapid Steam technology reduces the normal waiting time between brewing coffee and steam output to just a few seconds.
Incanto Deluxe LCD display 3 beverages
Incanto Classic indicator lights 2 beverages active

6 - 12 gr. capacity ceramic disc

swivel base 68 oz

10 oz 13 pucks stainless steel metal 12W x 15.5D x 15H 26 lbs. 7-08641-30091-year
10 oz 13 pucks stainless steel metal 12W x 15.5D x 15H 26 lbs. 7-08461-30020-year

Spidem Line

Bringing the caf into your own home has never been easier with the Spidem Villa by Saeco. Just add whole beans and water, and instantly you will have a perfectly extracted espresso. With state-of-the-art technology, you can make all of your favorite espresso-based drinks, including cappuccino, latte, and even regular-strength coffee. Every cup of coffee is freshly ground, dosed, tamped, and brewed with consistent high quality in one cycle, all at the push of a button.
The Saeco Advantage: Coffee Dial Control: Dial display easily adjusts the preferred amount of brewed coffee for each cup. Conical Burr Grinder: With automatic shut-off, the built-in conical burr grinder is the optimal way to grind beans. Pannarello Steam Wand: Quickly steam and froth milk for cappuccinos and lattes perfectly. Easy Clean System: Fully extractable brew group grinds, doses, tamps, brews and discards used grounds internally.
Spidem Villa (Silver) indicator lights -
Spidem Villa (Black) indicator lights -
swivel base 57 oz optional 12 oz 15 pucks stainless steel ABS plastic 15W x 14D x 15.5H 18 lbs. 7-08461-10003-year
swivel base 57 oz optional 12 oz 15 pucks stainless steel ABS plastic 15W x 14D x 15.5H 18 lbs. 7-08461-10004-year

Traditional Line

The traditional line of espresso machines is perfect for those who love the nitty gritty ritual of making an espresso. Each machine is equipped with a pressurized portafilter and an optional pod adapter for the choice of using ground coffee or pre-packed ESE pods for brewing. The Pannarello steam wand froths milk consistently for the perfect cappuccino or latte every time.
The Saeco Advantage: P ressurized Portafilter: The patented filter holder pressurizes the brewing chamber, ensuring a great extraction of espresso. Pannarello Steam Wand: Used to manually froth milk for cappuccinos and lattes. Also produces hot water for tea. ESE Pod Adapter Capability: A pod adapter and special filter basket enable the portafilter to handle single serve prepackaged shots (pods). Cup Warming Surface: Comfortably holds espresso cups and is heated by the residual heat of the boiler.
Features Pressurized Portafilter Pannarello Steam Wand Plug-In Cappuccinatore Pod Adaptable Filter Holder Cup Warming Surface Hot Water Dispenser Dual Spout Dispensing Head Removable Water Tank Water Tank Capacity Boiler Pump Pressure Machine Housing Unit Size Unit Weight UPC Code Warranty MSRP

Magic Cappuccino Plus

included

optional

passive
68 oz stainless steel 15 bar ABS plastic 9.5W x 11D x 14H 13.5 lbs. 7-08461-00033-year

85 oz stainless steel 15 bar metal 8W x 10D x 11.75H 14 lbs. 7-08461-00035-4 (SS) 7-08461-00034-7 (Blk) 1 year

450-$400

Nina Line
The new Nina series of espresso machines completes the BMW-designed Saeco line with sleek lines, compact construction and a modern color palette. These traditional machines are equipped with a stainless steel boiler, a pressurized portafilter, and an optional pod adapter to choose between ground coffee or pre-packed ESE coffee pods. The Pannarello steam wand or Cappuccinatore froths milk consistently for the perfect cappuccino or latte every time. The Saeco Advantage: P ressurized Portafilter: The patented filter holder pressurizes the brewing chamber, ensuring a great extraction of espresso. Pannarello Steam Wand: Used to manually froth milk for cappuccinos and lattes. Also produces hot water for tea. ESE Pod Adapter Capability: A pod adapter and special filter basket enable the portafilter to handle single serve prepackaged shots (pods). Cup Warming Surface: Comfortably holds espresso cups and is heated by the residual heat of the boiler.
Features Display Pressurized Portafilter Pannarello Steam Wand Plug-In Cappuccinatore Pod Adaptable Filter Holder Cup Warming Surface Hot Water Dispenser Dual Spout Dispensing Head Removable Water Tank Water Tank Capacity Boiler Pump Pressure Machine Housing Unit Size Unit Weight UPC Code Warranty MSRP

Nina Bar touch interface

Nina Cappuccino coffee dial

Nina coffee dial

50 oz stainless steel 15 bar metal 11W x 12D x 14H 9 lbs. 7-08461-00038-year
50 oz stainless steel 15 bar ABS plastic 11W x 12D x 14H 9 lbs. 7-08461-00040-year
50 oz stainless steel 15 bar metal 11W x 12D x 14H 9 lbs. 7-08461-00041-year

Drip Coffeemakers

Saeco, the leading manufacturer of espresso machines, is taking its passion for coffee in new directions. These urns and drip coffee products join the industry leaders highly successful product lines that include automatic and traditional home espresso machines, professional and foodservice equipment, vending machines and coffee accessories. Renaissance Coffee Urn: While bringing the knowledge of proper brewing techniques to larger volume customers and events, the Renaissance Coffee Urn delivers the freshest cups of coffee to home entertaining, catering and restaurant service. Renaissance Portable Coffee Urn: Freshly brewed coffee is made even more accessible with the Renaissance Portable Coffee Urn. Holding 25 cups of coffee, this urn is perfect for family gatherings, parties or meetings. The large, heat resistant handle makes it easy to transport. Renaissance Glass: The Renaissance Glass sets out to change the way coffee lovers think of the drip coffeemaker. Combining European styling with the latest innovations, this machine makes brewing a carafe of hot, flavorful coffee easier than ever.

Renaissance Urn Large 60 Cup Capacity Heat Resistant Handle Built-In Cord Storage Stainless Steel Housing Water Indicator Tube Digital Display Control Panel Detachable Power Cord Two Way Dripless Spout Unit Size: 12.5W x 11D x 20H Unit Weight: 9.5 lbs. UPC Code: 7-08461-00098-9 Warranty: 1 year MSRP Price: $179
Renaissance Portable Urn 25 Cup Capacity Large Heat Resistant Handle Stainless Steel Housing Water Indicator Tube Digital Display Control Panel Detachable Power Cord Newly Designed Dripless Spout Unit Size: 8.75W x 11.5D x 13.5H Warranty: 1 year Unit Weight: 9.5 lbs. MSRP Price: $149 UPC Code: 7-08461-11008-4
Renaissance Glass Top Loading Filter Basket 55 oz. Top Filling Water Tank Pause n Serve Glass Carafe and Hot Plate with Keep Warm Function Built-In Cord Storage Programmable LED Control Panel Automatic Shut-Off Unit Size: 8.25W x 12.25D x 14.5H Warranty: 1 year Unit Weight: 6 lbs. MSRP Price: $149 UPC Code: 7-08461-10011-5

 

Technical specifications

Full description

The Saeco Aroma is a machine built for simplicity and durability. A pressurized style portafilter makes the Aroma a great starter machine, reducing the amount of control the user needs to have over the grind setting and tamp pressure. In addition, its 5oz boiler ensures lasting steam power that is dispensed through Saeco's signature Pannarello wand to take the guesswork out of frothing and steaming. Neatly wrapped in a classic black metal housing, the Saeco Aroma is both stylish and resilient, providing café quality espresso for years to come.

 

Tags

Keypad HP5215 DXS-3350SR CDE 129 R-254M HDC-SD9 Portafilter Epson R-D1 DVP-1040 Cafamosacf250 W880I NBA 2K MS-202W 87 1 DT-50PY10 EW879F MG6150 Samsung Diva TSS308GE-a NZ 32PW8505 ER-147 Dect 511 XR-C110 NV-DS55EG Daystar Express AVR-700RD LUX S DK-A10 Timex W-10 KX-TG1070HG Clp-350 Easyshare C913 Ss Parts ICR-350 Sentra-2005 WD-85295NP UX-W60CL ES 2657 UX-A260 SH-E75 KG550WE2 CMT-GPX6 RM6505 TX-32LX6F Chauffe EAU - 2004 STR-DE495 K8M800-m7A E4300 Nvd-V001 Pcvasp4 Colour 50PG10-UA Grand Review Systems MPF920-Z Espresso Machine Review DCR-TRV310K Cheviot L76819 Palm III AW2092F Espresso TI313BS1 GXP1200 Scout NS-P400 Sights MZ-E60 GR-DX57EK PSR-84-PSR-85 Samsung S10 VP-70 Bearpaw-1200CS Viewsonic E71F KLV-S20g10 Scroll SAW DWM-156 Backitup Z8210 ESF610 CX600 SRU3040-10 BXR 200 GT-M8910 CD2501S Black Espresso Machine Satellite 2670 BT650S AT895 XL5900U L14820 42PD8900TA 441503 Stylus C88 Manual MW1040WA K800I PCG-FR315S Aero 1500 P4P-800-VM 3235C SPF AN-XR30LP FYB562W DCR-TRV6E

 

manuel d'instructions, Guide de l'utilisateur | Manual de instrucciones, Instrucciones de uso | Bedienungsanleitung, Bedienungsanleitung | Manual de Instruções, guia do usuário | инструкция | návod na použitie, Užívateľská príručka, návod k použití | bruksanvisningen | instrukcja, podręcznik użytkownika | kullanım kılavuzu, Kullanım | kézikönyv, használati útmutató | manuale di istruzioni, istruzioni d'uso | handleiding, gebruikershandleiding

 

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