AVANTGARDE TECHNOLOGY Automatic solutions for perfect results
Avantgarde is the latest in intelligent digital technology, designed to take the guesswork out of cooking. With a host of advanced features, Avantgarde ovens will automatically make recommendations to help achieve perfect cooking results.

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CLEANING FEATURES

PYROLUXE CLEANING Cleans the oven by heating up to 500oC and burning off the most stubborn cooking residues, leaving only ash residue to simply wipe away with a damp cloth when the oven has cooled. The door locks for safety at 300oC and with the quadruple glazed door reducing surface temperatures, the oven door is safe to touch even at 500oC. Pyroluxe keeps your oven hygienically clean without using chemicals and costs less to operate than most household oven cleaners. STEAM CLEANING In contrast to the Pyrolytic cleaning process, steam cleaning allows you to clean your oven at lower temperatures for shorter periods using moisture. The steam clean action gently releases grease and grime from the interior oven walls which can be simply wiped out with a damp cloth or paper towel upon completion of the process. CATALYTIC CLEANING The Heat Activated Catalytic Cleaning liners absorb the grease from cooking and with regular heating to 220oC the grease residue is brought to the surface and is continuously cleaned. DIAMOND GLAZED ENAMEL INTERIOR Ultra smooth enamel interior for ease of cleaning: cooking residues can be easily wiped away immediately after cooking. FULL GLASS INNER DOOR WITH REMOVABLE PANES Some AEG single and double ovens have removable glass panes making cleaning easy. All ovens feature full glass inner doors with no dirt traps. FOLD DOWN GRILL Grill element folds down to enable oven roof to be cleaned easily.

COOKING ACCESSORIES

GRILL / MEAT PAN All ovens are supplied with a full width Grill/Meat pan, for larger cuts of meat. Pan can easily be tted onto telescopic shelf runners or slid into side rack positions. PIZZA STONE For authentic stone baked pizzas (applies to B8139 only). BAKING SHEET Full width for maximum cooking space. TELESCOPIC SHELF RUNNERS Additional accessory which enables baking shelves and wire racks to be pulled out fully. They glide out effortlessly with a smooth rolling action. PYREX TRAY Ovens that feature the Steam Clean function are provided with a Pyrex tray on a retention rack with handles, with dual height reversible grill rack insert. CHROME OVEN RACKS Can be tted onto telescopic shelf runners or slid into side rack positions. TEMPERATURE PROBE (B8139 ONLY) The electronic meat probe takes the guesswork out of cooking and provides perfect results every time. Once the meat is cooked, and the selected internal temperature has been reached the oven will automatically switch off. ROTISSERIE (B5742 ONLY) The rotary spit, with support, ts securely in a diagonal position in the oven and is ideal for roasting larger joints of meat and poultry.

How does the Steam Clean feature work? SAFETY FEATURES
The enamel in the AEG ovens and ranges which include the Steam Clean feature is manufactured by Ferro, the worlds leading manufacturer of enamel coatings. The steam clean process involves moisture infusing behind the grease particles in the oven which causes easy release of the grease from the enamel, and can then be simply wiped out. This is an excellent way of protecting the environment and your pocket book as the oven never heats above 90oC in this process and it takes less than 45 minutes to complete. - no odours are generated - no caustic chemicals are used - oven door does not lock in place as in a pyrolytic system, consequently a cooking program can be selected instead of the steam clean - the oven can be switched to the cooking mode Steam Clean is the Green Clean of the future! ISOFRONT & ISOFRONT PLUS The oven doors are either triple or quadruple glazed these multilayered glass panes with a heat reective coating keep the heat in the oven and the outer door cooler. AUTO SAFETY SWITCH OFF For peace of mind, the ovens automatically switch off when they are left on for too long (time and temperature dependant). CHILD LOCK (B5742 ONLY) Oven controls can be locked to prevent misuse.

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oven functions and features
VENTITHERM Using this genuine convection mode the fan gently circulates hot air throughout the oven to give an even temperature. Ventitherm ensures no transfer of avours so you can cook sweet and savoury dishes together on up to 3 levels. It is also a very economical and time-efcient cooking system, as it does not require preheating for most dishes thus making it the most commonly used setting. VENTITHERM PRECISION allows a greater range of cooking temperatures from 30oC to 300oC, ideal for proong bread to browning crme brules. Cooking times are typically reduced by 10 minutes in every hour using VENTITHERM Precision, and it does not require preheating. In addition, the temperature setting can be lowered by 10%, reducing energy consumption. FAN CONTROLLED DEFROSTING Suitable for delicate items such as cheese cakes, this light defrost circulates room temperature air around the food slowly, defrosting it hygienically in less than half the time. HOT AIR FAN BAKING With this North American style convection, the base element and the fan work together to provide the perfect environment for baking. DUAL CIRCUIT VARIABLE GRILL This setting uses the inner and outer part of the grill element, to provide full width even grilling, ideal for large portions. VARIABLE ECONOMY GRILL Uses only the inner part of the grill element, ideal for smaller portions such as 4 slices of toast. The heat is controllable, and using one element, saves energy. ROTITHERM ROASTING Heat is directed from the top element to the surface of the food while the fan circulates heat around the oven. This clever setting gives the perfect authentic spit roast effect for meat, poultry and roasting potatoes; all the benets of a rotisserie without the mess. CONVENTIONAL COOKING The top and bottom elements provide traditional cooking with zoned heat. Ideal for baking bread and cakes, as the oven becomes hotter at the top. RADIANT HEAT CONVECTION Using the top and bottom heat in conjunction with the fan, the radiant heat is distributed throughout the oven evenly. This speeds up the browning process compared to foods cooked with a conventional baking mode. PIZZA SETTING The base element crisps the pizza base, leaving the topping perfectly cooked. This feature is also ideal for quiches and ans. This setting is applicable to the B8139 oven only. VIGOROUS STEAM The steam generator works with a xed temperature at 96oC, to deliver a constant ow of steam. Ideal for vegetables, rice and sh, it ensures that all the vitamins and nutrients are retained. INTERVAL STEAM This unique feature alternates steam and fan cooking with 25% steam and 75% hot air. Food is crisp on the outside and moist and succulent on the inside, so it looks and tastes better. Ideal for roasting, baking and complete meal cooking. PIZZA MODE This combination uses the Ventitherm mode where the fan circulates hot air through the oven in combination with the base element. This uniform, powerful heat setting gives you perfectly crisp pizza crusts. BASE HEAT FINISHING Heat from the bottom element only, ideal for reheating pies and pastries as it keeps the pastry crisp. TOP HEAT BROWNING Heat from the top element only, ideal for browning lasagna, shepherds pie, or melting cheese.

SPEEDCOOK Prevents the need to preheat the oven for all types of food - ideal for cooking convenience foods. These foods can be cooked in the exact cooking time that is specied on the packet. CHROME CONTROLS WITH DIGITAL DISPLAY Easy to use, aesthetically pleasing controls with accurate display. Menu-driven cooking guidance is provided in conjunction with simple electronic controls. This new easy cooking system with digital text display indicates the optimum cooking temperature for best results with any selected cooking function. RETRACTABLE CONTROL KNOBS Control knobs can be pushed in when the oven is in use, adding to its stylish appearance. This feature avoids them being moved by mistake, as well as helping to keep them clean. LED DIGITAL DISPLAY Menu Guided Temperature Control with LED Display. Displays the recommended cooking temperature and indicates when the desired temperature is achieved. 24 HOUR CLOCK/TIMER Fully programmable clock/timer to allow the oven to be programmed to switch on and begin cooking and then switch off after a set duration, also sounding an alarm when the cooking is complete. Enables forward planning, and gives full control over cooking.

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single ovens

SINGLE OVENS COMPETENCE SERIES
The AEG range of ovens deliver the ultimate in style, practicality and performance, combining advanced technology with stylish, award-winning design. The complete range of ovens and cooking appliances offer genuine added value. Combining high exibility of installation with highlydeveloped technology leads to legendary AEG quality.

B3011-4-M

B3011-4-M 24 / 60cm Single Stainless Steel Built-in Multifunction Oven with 7 functions 63 litre / 2.25 cu. ft. capacity oven FUNCTIONS Radiant heat convection Dual circuit variable grill Economy grill Fan controlled defrost Rotitherm roasting Conventional cooking Base heat nishing FEATURES Heat activated catalytic cleaning Panoramic view window Retractable control knobs Oven Power Indicator Temperature pilot light Residual heat indicator Isofront triple glazed door with removable panes Cooling fan Oven light EQUIPPED WITH: 2 x Chrome oven racks 16W x 14D Full width Grill / Meat pan 5 shelf positions Optional extra: Telescopic shelf runners

B5742-4-M

B5742-4-M 24 / 60cm Single Stainless Steel Built-in Multifunction Oven with 7 functions 63 litre / 2.25 cu. ft. capacity oven FUNCTIONS Ventitherm Precision fan operated cooking Dual circuit variable grill (w/wo Rotisserie) Economy grill (w/wo Rotisserie) Fan controlled defrost Rotitherm roasting (w/wo Rotisserie) Conventional cooking Base heat nishing FEATURES EQUIPPED WITH: Speedcook 2 x Chrome oven racks Pyrolux auto cleaning system 16W x 14D LED digital display Full width Grill / Meat pan Retractable control knobs Baking sheet Oven Power Indicator Rotisserie with support Temperature / Time display Grease lter for use when Residual heat indicator roasting 24 hour electronic clock, minute Optional extra: minder and fully programmable Telescopic shelf runners timer Isofront plus quadruple glazed door with removable panes Oven light Cooling fan

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The AEG range of ovens deliver the ultimate in style, practicality and performance, combining advanced technology with stylish, award-winning design. This multi-function oven offers 9 cooking functions that give you exibility with any type of cooking, roasting, baking, etc. while providing electronically controlled even temperatures.
Halogen lighting on both sides of oven

B8139-4- M

TEMPERATURE PROBE Constantly checks the temperature inside the meat whilst cooking B8139-4-M 36 / 90cm Single Stainless Steel Built-in Multifunction Oven with 9 functions 98 litre / 3.2 cu. ft. capacity oven FUNCTIONS Ventitherm fan operated cooking Dual circuit variable grill Variable economy grill Fan controlled defrost Rotitherm roasting Conventional cooking Pizza setting Base heat nishing Top heat browning EQUIPPED WITH: 2 x chrome oven racks-251/4W x 141/2D Full width Grill / Meat pan Pizza stone Meat probe 2 baking shelves Snap-in chrome shelf supports for auto-stop anti-tip chrome racks 4 shelf positions FEATURES Temperature probe LED digital display with touch controls 24 hour electronic clock, minute minder and fully programmable timer Illuminated retractable control knobs Oven power indicator Temperature pilot light Diamond glazed enamel interior Fold down grill Isofront plus triple glazed door with panoramic viewing window Oven light - 2 x 25W halogen lights Energy saving - tted with multiple oven insulation Optional extra: Telescopic shelf runners

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steam oven

COMPACT STEAM OVEN COMPETENCE SERIES
Unique multifunction single oven with fully integrated steam functions, featuring Avantgarde technology. More than twenty years of experience with professional cooking has shown that cooking with steam is the best way to prepare mouth watering dishes with a maximum of taste. When using wet steam, more vitamins and minerals are saved in the food and the natural colour and texture is preserved. VIGOROUS STEAM The steam generator works with a xed temperature of 96oC. Ideal for vegetables, rice, sh and reheating meals. INTERVAL STEAM Alternates steam and hot air, 25% steam, 75% hot air. Ideal for roasting, baking and complete meal cooking.
COMPACT, YET LARGE ENOUGH TO HOLD A 16LB TURKEY!!

Water drawer

KB 9820E-M
KB 9820E-m 24 / 60cm Single Stainless Steel Compact Built-in Multifunction Steam Oven with 7 functions 31 litre / 1.1 cu. ft. capacity oven FUNCTIONS Vigorous steam Interval steam Ventitherm fan operated Fan controlled defrost / drying Rotitherm roasting Variable (single) economy grill LO (low) temperature cooking FEATURES Avantgarde Technology Diamond-glazed enamel interior Full glass inner door Isofront Plus quadruple glazed door LED digital display with touch controls 24 hour electronic clock, minute minder and fully programmable timer Audible signal for programme end automatic switch off Speedcook Side oven light STEAM COOKING Water is poured directly into the water drawer situated in the control panel rather than directly into the steam generator. AUDIBLE BUZZER A buzzing sound is heard when the water has been used up requiring a rell to complete the programme. MEMORY FUNCTION The memory function can be used to save the settings for your favourite dishes which are frequently used.
EQUIPPED WITH: Chrome oven shelf 16W x 14D Full width baking sheet Grease lter for use when roasting Catalytic self-cleaning surface on oven roof 3 shelf positions

PE 9038 with PKD 6070

PE / 60cm Single Stainless Steel Built-in Coffee Machine GRIND REGULATOR To adjust grind to your preference. STEAM/WATER SPOUT The steam function froths up milk to create an authentic cappuccino, latte or even hot chocolate. The hot water allows you to make a cup or pot of tea. The spout can be neatly and easily tucked away when not in use. COFFEE PRESS Firmly compresses the ground coffee with the press in preparation for making coffee. ELECTRONIC TOUCH CONTROLS Electronic touch controls for ease of use, ease of cleaning and stunning design. PRE-PROGRAMMED COFFEE The fully automatic PE9038 makes coffee making really easy - simply select either espresso or regular coffee and press start. WATER TANK There is no need to plumb the AEG-Electrolux coffee machine in, as it comes with a 2.5L water container with a Brita water lter. The LED display will indicate when it needs to be relled. BRITA WATER FILTER Included as standard to ensure the water quality is maintained. SECURITY LOCK Secures the machine safely in the cabinet. When you unlock it, you gain easy access to the water tank, coffee bean holder and grinder regulator.
DRIP TRAY Collects any spilled water or coffee, to minimize splashing on to the work surface making it easier to keep the working area clean and tidy. TELESCOPIC DISPENSER When making espresso, telescope the dispenser closer to the cup to avoid splashing. HALOGEN LIGHT area. Perfect illumination of the working
WASTE DRAWER The PE9038 discards used coffee grounds into a hidden waste drawer. An LED display indicates when the drawer needs emptying. FEATURES Uses fresh coffee beans Dispenses coffee of choice at the press of a button Height adjustable coffee dispenser Coffee bean holder with 300g capacity with sensor and LED when relling required Cool light illuminates the coffee outlet Used coffee drawer with LED when emptying required Water tank (2.5L Capacity) Brita Filter Water tank docking station Water sensor with LED when relling required Steam / Water spout with LED indicators Practical drip tray Telescopic runners for easy access Security lock Electronic touch controls LED display Pre-programmed coffee selections for espresso and regular coffee Touch controls for coffee selected and steam / water operation Stainless steel
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dual fuel range

GAS COOKTOP WITH ELECTRIC MULTI-FUNCTION OVEN
The AEG collection of ranges has been designed to provide you with a smoothly aligned range to t into your kitchen plan. High performance 5-burner gas cooking surface including 16,000 BTU wok burner, oblong griddle burner, and gentle simmer burner down to 600 BTU. Multi-function large capacity electric convection oven. Storage drawer to hold extra pans and racks, that acts as a warmer drawer while cooking.

PROFESSIONAL

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THE ULTIMATE IN PROF PRO

8 Cooking Functions Sabbath mode oven switch Warmer drawer switch Steam clean oven Telescopic shelf slide rack system for ease of use and non tip safety 2 wire racks Deep base roasting pan with insert roasting rack Pyrex roasting pan with wire rack
STAINLESS STEEL ELEGANCE W
Cooking Functions include: Conventional for traditional roasting and baking with temperatures between 50oC and 250oC Ventitherm convection most commonly used for uniform temperatures for a variety of different foods Radiant heat convection for multi level cooking with even temperatures most suitable for foods that require cooking emphasis to the outside but moist and spongy in the centre Dual circuit variable grill for versatility in grilling or toasting larger portions and short duration grilling Variable economy grill for versatility in grilling or toasting smaller portions and short duration grilling
4 Adjustable leveling legs

30 / 76c

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ROFESSIONAL COOKING OFESSIONAL
4 Burner Ceran Cooktop with quick heating Ribbon Elements Stainless steel sides Residual heat indicators for elements Fully electronic clock includes Stop/ Start, Delay, Auto cooking and Timer Light for easy viewing and to assist when cleaning (stays on while cooking) Power ventilated triple glazed doors for cool touch safety Sabbath mode oven element
NCE WITH A TOUCH OF GLASS CE
Rotitherm roasting rotisserie style results for browned and crispy surfaces and moist centers on meats such as poultry or sh Hot air fan browning for preheating and excellent results on pastries and pizza; cooks bases through whilst ensuring upper parts remain juicy and moist
76cm WIDE Stainless steel inside warmer drawer
Pizza mode for perfect crisp pizza Oven features also include a Light function and Steam Clean function.
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induction cooktops

INDUCTION COOKTOPS
Fulll your wishes on the spot! With induction-heating, your wishes can be met completely. Your surroundings stay cool even when you are busy cooking. Thanks to induction-heating the heat only develops where it is really needed: directly in the cookware. Thus you regulate energy precisely and in comparison to conventional cooktops the heat develops faster. Induction offers fast and responsive cooking the pan becomes hot yet the cooktops smooth surface remains safe to touch.

96901K-MN 36 / 90cm Electric Cooktop Black ceran with stainless steel trim FEATURES 5 Electronically controlled hi-lite elements with touch controls, including: 1 x triple ring cooking zone with booster sensor 1 x casserole/multipurpose cooking zone with booster sensor Residual heat indicators Power management system for safe distribution of power during simultaneous use of all elements Safety lock Automatic warm-up function Automatic switch-off function Error display Timer for all heating elements Quick heating ribbon elements 2 deep Easily installed over an oven or drawer
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gas cooktops

GAS COOKTOPS

AEGs burner design produces a clean and perfect ame. Burners come in a range of sizes for cooking exibility and precision. All our gas cooktops are equipped with integrated ignitions. The gas cooktop is lit automatically when the control knob is pushed in and turned, in a single-handed operation. This provides you with instant heat, economy and controllability.
6000 BTU 6000 BTU 6000 BTU 16000 BTU 11000 BTU

CGA 60 WOK

16000 BTU 3000 BTU 3000 BTU 6000 BTU To obtain the maximum yield from your cooking experience, without wasting gas, we recommend that the diameter of the pot is suitable for the burner potential. This is to avoid the ame extremities being larger than the base of the pot.

CGA 76 WOK

24 / 60cm Stainless steel gas cooktop with cast iron supports FEATURES 4 Sealed burners 4 Control knobs positioned front right Continuous grates Electronic ignition with ame failure safety LPG (bottled gas) conversion kit included 2 Deep PERFORMANCE 1 Triple ring wok burner: 2 Regular burners: 1 Simmer burner:
30 / 76cm Stainless steel gas cooktop with cast iron supports FEATURES 5 Sealed burners 5 Centrally placed control knobs Continuous grates Electronic ignition with ame failure safety LPG (bottled gas) conversion kit included 2 Deep PERFORMANCE 1 Triple ring wok burner: 1 Rapid burner: 2 Regular burners: 1 Simmer burner:
16,000 BTU 6,000 BTU 3,000 BTU
16,000 11,000 6,000 3,000

BTU BTU BTU BTU

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Stainless design with cast iron supports, AEG cooktops offer the stylish aesthetics you want in your kitchen design with the traditional versatility of gas cooking. The professional appearance and durable nish cast iron supports can be easily removed and placed in your dishwasher for cleaning. The cast iron supports have non-slip silicon feet for greater stability on the cooktop. Additional features on all AEG gas cooktops include: burner controls are located on the front of the cooktop for ease of reach, ideal for left or right handed cooks; the powerful wok is perfect for stir fries and boiling big pots of water for pasta, etc. Each of the gas cooktops is also equipped with an LPG kit to convert from use with natural gas to liquid propane gas.

6000 BTU 16000 BTU 11000 BTU

CGA 90 WOK

3000 BTU 6000 BTU
36 / 90cm Stainless steel gas cooktop with cast iron supports FEATURES 5 Sealed burners 5 Centrally placed control knobs Continuous grates Electronic ignition with ame failure safety LPG (bottled gas) conversion kit included 2 Deep PERFORMANCE 1 Triple ring wok burner: 1 Rapid burner: 2 Regular burners: 1 Simmer burner:
For those who like to cook precisely.
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dishwashers
FULLY INTEGRATED TALL TUB DISHWASHER
The AEG tall tub fully integrated 65080VIL dishwasher is hidden behind a kitchen panel or displayed with a stainless steel door, and is operated by controls on the top edge of the dishwasher door. Because the dishwasher is extremely quiet, and can be hidden in the kitchen, it is difcult to know it is there at all. To assist in recognizing the progress or end of a cycle, it is equipped with both a red beam indicator projected on the oor when operating, and an optional audible buzzer to indicate completion of programme.
SENSORLOGIC Ensures the minimum water, detergent and electricity are used to guarantee the best wash results. ADVANCED FUZZY LOGIC Uses sensors in the dishwasher to electronically netune the selected programme to the load. RED BEAM INDICATOR A red beam is projected onto the oor to indicate programme is in operation

65080 VIL

SO QUIET, A RED BEAM ON THE FLOOR LETS YOU KNOW ITS RUNNING!!
Accommodates 12 place settings 144 pieces of crockery and cutlery
24 / 60cm Fully integrated, extremely quiet, tall tub dishwasher FUNCTIONS Sensorlogic Advanced FUZZY LOGIC LED timer display Delay start Time to programme end End of programme audible buzzer Red Beam indicator 3 in 1 detergent option Salt rell indicator Rinse aid indicator Aqua control 5 programmes 4 wash temperatures Turbo drying FEATURES Illuminated interior Stainless steel interior Height adjustable upper basket Long stem wine glass holder Adjustable glass supports Foldable plate supports Front basket handles Long knife tray Metallic grey baskets Salt container for use in hard water areas * Also available: Stainless steel door panel (Handle not included) WASH PROGRAMMES Intensive care 70oC Automatic 50-65oC Quick wash 30 mins Eat-Load-Go Normal 50oC wash Crystal 45oC wash Water: Cold water supply only

Choice of programme times to accommodate your schedule, and your washload.
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accessories

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The Chefs Design range-top cookware are crafted of the nest heavy hand cast aluminum, and nished with satiny smooth Black Diamond non-stick surfaces. This hand cast aluminum with Excalibur nish provides superior heat conductivity during cooking, while the long-lasting non-stick surface is ideal for fat-free cooking, quick clean-ups and durability. These non-stick griddles can turn your kitchen range or cooktop into an indoor grill. Truly versatile griddles that make more healthful pancakes, sandwiches, French toast, bacon and eggs, hamburgers, sausages, steaks, chops and much more! Chefs Design Griddles are ideal for grilling meat, poultry, seafood, vegetables and more! 3230 MAXI GRIDDLE Rangetop Double Burner Griddle
Greaseless grilling with Excalibur surface Heavy hand cast aluminum for even heat Super conductive aluminum naturally thaws frozen food in minutes without extra heat Surrounding groove for excess fat and oil - ideal for fat-free cooking Low prole integrated handles for easy cooking and handling Fast and easy clean-up Extra-large size: 32.5 cmx 53.5 cm/ 123/4 x 21
3540 RIBBED GRIDDLE Ribbed Rangetop Griddle
Unique ribbed design captures the look and avour of outdoor grilling Professional non-stick surface for fat-free grilling and easy clean-up Flat bottom design for all gas and electric ranges Extra high ribs and the superior heat conductivity allow food to brown while holding it above the drained away juice and fats thus giving the food the smoking outdoor avour of grilling. Thaws frozen foods in minutes without extra heat better than defrosting trays! Extra large size: 26.5 cm x 48 cm / 103/8 x 187/8 with integral handles
3560 REVERSIBLE RIBBED/SMOOTH GRIDDLE Double Burner Rangetop Griddle
Healthy, fat-free cooking and easy clean-up with premium non-stick surface Capture the look and avour of outdoor grilling on the ribbed side, use the smooth side for your favourite griddle foods For healthy cooking, fats are drained away to the large channel around the edge of the grill Naturally thaw frozen foods in minutes with super conductive aluminum better than defrosting trays without extra heat! Extra large size: 27.5 cm x 51 cm / 103/4 x 20 with integral handles

6050 SMOOTH GRIDDLE Double Burner Rangetop Griddle
Perfect griddle for all gas or ceramic ranges or cooktops Conducts heat evenly without hot spots Grease wells surrounding the griddle platform channel excess fats and oils away from the food and into the corner well Perfectly thaws frozen foods in just minutes and is better than defrosting trays Rounded corners clean up fast and easy Extra large size: 28 cm x 49.5 cm / 11 x 191/2 with integral handles
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specifications
Single Ovens - B3011-4-m / B5742-4-m

5cm / 2

Single Ovens B8139-4-m

60cm / 23 5/8

86cm / 33 7/ 8 min. 56cm / 22 1/ 16 47.5cm / 18 11/16

59.6cm / 231/2

84.6cm / 33 5/16

53.8cm / 21 3/16

59.2cm / 23 5/16 59cm / 23 3/16 min 56cm / 22 1/16 min 53cm / 20 7/ 8
48cm / 5cm / 2 46.8cm / 18 7/7/8

3cm / 1 1/ 8 55.9cm / 22

min 55cm / 21 5/ 8 56.7cm / 22 5/16 3cm / 1 3/16
89.2cm / 35 1/8 2cm / 3/4
* When built under counter there must be a minimum gap of 5cm / 2 cut out of the shelf behind the oven to allow free air ow ** When mounted in a tall or demi-tall cabinet there must be a minimum gap of 5cm / 2 cut out of the shelf and behind upper cupboard to allow free air ow ELECTRICAL REQUIREMENT: 208/230 Volt 60hZ 20 AMP / 3600W Unit Dims: 48cm H x 89.2cm W x 55.9cm D 187/8 H x 331/8 W x 22 D Cut-outs: 47.5cm H x 86cm W x 56cm D 185/8 H x 337/8 W x 221/16 D
ELECTRICAL REQUIREMENT: 208/230 Volt 60 hZ 20 AMP / 3000W Unit Dims: 59.6cm H x 59.2cm W x 56.7cm D 231/2 H x 235/16 W x 225/16 D Cut-outs: 59cm H x 56cm W x 55cm D 231/4 H x 221/16 W x 215/8 D
Compact Steam Oven KB9820E-m

60cm / 23 5/8

Coffee Machine PE9038 / PKD6070

55cm / 215/8

52cm / 20 7/16 38cm / 1415/16 min 55cm / 215/8 56cm / 221/16 37.5cm / 143/ 4 56.7cm / 22 5/16 59.2cm

25/ 32

38.8cm / 151/ 4

45cm / 1711/16

Unit Dims outside frame MWTK 60: 59.7cm W x 38.3cm H / 231/2 W X 151/16 H Unit Dims inside frame MWTK 60: 56.8cm W x 29.5cm H / 223/8 W X 115/8 H Unit Dims outside frame MWTK 76: 76.2cm W x 38.3cm H / 30 W X 151/16 H Unit Dims inside frame MWTK 76: 56.2cm W x 29.5cm H / 221/8 W X 115/8 H
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Stainless Steel Range SIC 76 Stainless Steel Range SIC 90/SIG 90

76 cm / 2915/16

90 cm / 35 7/16

92 cm / 36 1/4

76.4 cm / 30 1/16
SIS 90 - ELECTRICAL REQUIREMENT: 208/230 Volt/60hZ 50 AMP Dims: 92cm H x 90cm W x 60/64cm D 361/4 H x 357/16 W x 235/8 /253/16 D SIG 90 - ELECTRICAL REQUIREMENT: 208/230 Volt/60hZ 30 AMP Dims: 92cm H x 90cm W x 60/64cm D 361/4 H x 357/16 W x 235/8 /253/16 D

64 cm / 25 3/16

ELECTRICAL REQUIREMENT: 208/230 Volt/60hZ 50 AMP Dims: 92cm H x 76cm W x 60/64cm D 361/4 H x 2915/16 W x 235/8 /253/16 D
90cm / 35 7/16 90.2cm / 35 1/2 92cm / 361/4

64cm / 25 3/16

90cm / 35 7/16
Induction Cooktops 68001K-mn
57.6cm / 22 11/16 50.6cm / 1915/16
Induction Cooktops 88101K- mn

76.1 cm / 30

1cm / 5/16 49cm / 19 /16 min 5.5cm / 2 3/16 min 5.5cm / 2 3/16 56cm / 221/16
50.1 cm / 19 3/ 4 3.8 cm / / 8

5.5cm / 2 3/16

1 cm / 5/ cm / 19 5/ 16 5.5 cm / 2 3/ 16 min. 60 cm / 23 5/ cm / / 16 5.5 cm / / 16

Air Flow min. 5mm

A minimum gap of 20mm must be left between bottom of cooktop and top of oven
ELECTRICAL REQUIREMENT: 208/230 Volt/60hZ 40 AMP / 7400W Unit Dims: 57.6cm W x 50.6cm D / 2211/16 W X 1915/16 D Cut-outs: 56cm W x 49cm D / 221/16 W x 191/4 D
ELECTRICAL REQUIREMENT: 208/230 Volt/60hZ 40 AMP / 7500W Unit Dims: 76.1cm W x 50.1cm D / 30 W X 193/4 D Cut-outs: 75cm W x 49cm D / 299/16 W x 195/16 D
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Ceramic Cooktops - CCA60S
57.6cm / 2211/16 50.6cm / 1915/16

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