AEG-electrolux ECS5000
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(English)AEG-electrolux ECS5000, size: 4.9 MB |
AEG-electrolux ECS5000
User reviews and opinions
| biringi |
8:40am on Friday, July 16th, 2010 ![]() |
| I have used these media with several burners and only got coasters because of the burner problem. | |
| budz |
1:57am on Wednesday, June 9th, 2010 ![]() |
| I cannot use it miss ordered tried for a week to get an RA# and no way sohave to eat this item which I cannot use! "High Quality","Durable". I use the discs to archive personal and friends non-copyrighted music on a digital format. "Highly Compatible","Label great - no smear". | |
| cleblanc |
9:53am on Monday, April 12th, 2010 ![]() |
| "I heard that this was a great brand to use out of all the others, so i wanted to try it. I waited until it was on sale. | |
| ajung |
9:24am on Monday, April 5th, 2010 ![]() |
| Old Reliable As usual, Verbatim comes through. With nary a coaster in the bunch. Verbatim: still one of the best I had problems with Memorex DVD-rw media failing after two or three DVD burns. | |
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Documents

3 Before using for the first time 3.1 Setting up and connecting the coffee machine 3.2 Filling with water 3.3 Filling the coffee bean container 3.4 Switching on for the first time Making coffee with beans Adjusting the coffee grinder Using pre-ground coffee Preparing hot water
8 Frothing milk 8.1 Cleaning the milk frother 9 9.1 9.2 9.3 9.4 9.5 Cleaning and Maintenance Cleaning the coffee maker Emptying the grounds container Cleaning the infuser Descaling Setting the water hardness
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Figure captions
This manual is valid for the Fully Automatic Espresso Maker version ECS 5000 and version ECS 5200. The operation of both models is similar. Figure 1 and figure 2 show both versions. All other illustrations show version ECS 5200.
Front view with open service door (Fig. 2)
Measure for pre-ground coffee Compartment for the measure Funnel for pre-ground coffee Service door Removable container for the coffee grounds Mobile drawer Infuser Grinding coarseness adjustment knob Container for the coffee beans Type plate (under appliance) Liquid descaler and Test strip for water hardness
Front view (Fig. 1)
Cup warmer tray Steam knob Steam spout Milk frother Milk frother (removable) Milk frother nozzle (removable) Service door opening button Water tank (removable) Drip tray (removable) Cup support tray Coffee spout, adjustable in height Control panel (see Fig. 3) Bean container lid Centre lid for the ground coffee
Control panel (Fig. 3)
Coffee quantity selector knob (short, normal or long) Grinding quantity selector knob (for weak, normal or strong coffee) One cup button Two cup button On/off button Steam function selector button Ground coffee button (disables the coffee grinder) Rinse and descaling button 1 cup and coffee temperature OK light 2 cup and coffee temperature OK light Steam and steam temperature OK light Ground coffee light (coffee grinder disabled) Scale alarm light No water or water tank absent indicator light Grounds container full or absent indicator light Generic alarm indicator light
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Safety Information
This appliance conforms to accepted technological standards with regard to safety, and to the Appliance Safety Law. As the manufacturer, we nevertheless wish to familiarise you with the following safety information. Caution! Danger of scalding when the milk frother is activated! Hot water or steam output can cause scalding. Activate the milk frother only when you are holding a container under the nozzle. Do not use steam to heat inflammable liquids! Only use the coffee machine with water in the system! Fill the water tank only with cold water. Do not use hot water, milk or other liquids. Do not exceed the maximum fill level of approx. 1.8 litres. Do not put frozen or caramelised coffee beans in the bean container. Use only roasted coffee beans! Remove any foreign objects, such as small stones, from the coffee beans. Blocking or damage caused by foreign objects in the grinder might be excluded from the guarantee. Spoon only ground coffee into the ground coffee funnel. Do not leave the coffee machine switched on unnecessarily. Do not expose the coffee machine to the effects of weather. When using an extension lead, use only a commercially available cable with a conductor cross-section of at least 1.5 mm2. To avoid injury, people with motor system disorders should never use the machine without an accompanying person. Operate the machine only when the drip tray, coffee grounds container and the cup support tray are installed!
General safety
The coffee machine must be connected only to a mains power current of which the voltage, type of supply and frequency conform to the details shown on the type plate (this can be found on the underside of the appliance)! Never allow the mains lead to come into contact with hot parts of the appliance. Never use the mains lead to pull the plug out of the mains socket! Do not use the coffee machine if: the mains lead is damaged, or the housing shows visible signs of damage. This appliance is not intended for use by people (including children) who, due to lack of experience or knowledge, are unable to operate it safely, or for use by people (including children) whose physical, sensory or mental capabilities are reduced, unless a person responsible for them has shown them how to use it safely, and has supervised them initially.
Child safety
Do not leave the coffee machine running unattended, and take special care when children are about! Packaging material, e.g. plastic bags, should not be accessible to children.
Safety in cleaning and care
Follow the cleaning and descaling instructions. Switch off the coffee machine and unplug it from the mains socket before carrying out any maintenance or cleaning! Do not immerse the coffee machine in water.
Safety in operation
Caution! The coffee spout, milk frother and cup warmer tray become hot in operation. Keep children at a safe distance!
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Only clean the milk frother when the machine is switched off, cold and not under pressure! Do not clean coffee machine parts in the dishwasher. Never put water in the grinder. This would damage the grinder. Never open or repair the coffee machine. Faulty repairs can result in considerable hazard to the user. Repairs to electrical appliances must be carried out only by qualified service engineers. If a repair becomes necessary, including replacement of the mains lead, please contact the dealer where you bought the coffee machine, or the AEG/Electrolux Service Line. If the machine is misused or incorrectly operated the manufacturer accepts no liability for damage and the guarantee is invalidated - likewise if the descaling program is not carried out in accordance with these operating instructions immediately after the light flashes. Blocking or damage caused by foreign objects in the grinder might be excluded from the guarantee.
Before using for the first time
Setting up and connecting the coffee machine
0 After unpacking, make sure the appliance is complete and undamaged. If in doubt, do not use it. Contact professionally qualified personnel. 0 Place the appliance on a work surface far away from water taps, basins and sources of heat.
After having positioned the appliance on the work bench, make sure that there is a free space of around 5 cm between the surfaces of the appliance and the side and rear walls and a free space of at least 20 cm above the coffee maker. Never install the machine in environments where the temperature may reach 0 C or lower (the appliance may be damaged if the water freezes). Check that the voltage of the mains power supply corresponds to the value indicated on the appliance's type plate. Only connect the appliance to a power outlet with a minimum rating of 10 A that is properly earthed. The manufacturer declines all liability for any accidents caused if the system is not correctly earthed.
To always be sure of obtaining a rich coffee with a full aroma, you should: change the water in the water tank daily, wash the water tank at least once a week in normal washing-up water (not in the dishwasher). Then rinse with fresh water.
Filling the coffee bean container
0 Open the lid on the coffee bean container (Fig. 5). 0 Fill the container with coffee beans. 0 Close the lid.
Note! Do not put frozen or caramelised coffee beans in the bean container. Use only roasted coffee beans! Make sure that no foreign objects, such as small stones, enter the coffee bean container. Blocking or damage caused by foreign objects in the grinder might be excluded from the guarantee.
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4 Making coffee with beans
0 Before delivering the coffee, always make sure that the and lights are on steady, and that the water tank and the coffee bean container are full. 0 Adjust the grinding quantity selector knob (Fig. 9) to set the desired taste of the coffee. Turning the knob clockwise increases the quantity of coffee beans that the machine will grind, and thus makes the taste of the coffee stronger. When using the machine for the first time, the correct position of the knob can be found by trial and error. Make sure not to turn it too far clockwise, otherwise the coffee will be delivered too slowly (in drops), above all when preparing two cups of coffee. 0 Adjust the coffee quantity selector knob (Fig. 10) to set the quantity of coffee required. Turning the knob clockwise makes a longer coffee. When using the machine for the first time, the correct position of the knob can be found by trial and error. 0 Place one cup under the spouts to make 1 coffee or 2 cups for 2 coffees (Fig. 11). For a creamy coffee, lower the spouts to bring them as close to the cups as possible (Fig. 12). 0 Press the button (Fig. 13) to make one cup of coffee or the button (Fig. 14) to make 2 coffees. At this point the machine grinds the beans, runs a short pre-infusion cycle, a pause and then completes the delivery. Once the desired quantity has been reached, the machine automatically stops delivering the coffee and discharges the grounds into the special container. After a few seconds, when both the and indicator lights are on again, another coffee can be made. 0 To switch the machine off, press the button. (Before switching off, the machine automatically runs a rinse cycle: a little hot water will come out of the spouts and will be collected in the drip tray underneath - be careful, to avoid being scalded ). If the machine is not switched off using the button, it will switch itself off and run a brief rinse cycle 3 hours after the last operation.
Note 1: If the coffee is delivered a drop at a time or not at all, turn the grinding coarseness regulator (Fig. 17) one click clockwise (see section 5 Adjusting the coffee grinder, page 84). Turn a click at a time until the coffee is delivered satisfactorily. The grinder setting may be changed only while coffee is being ground. Making adjustments to the stationary grinder can damage the coffee machine. NOTE 2: If the coffee is delivered too fast and is not creamy enough, turn the grinding quantity selector knob (Fig. 9) clockwise. Proceed by trial and error to find the correct position of the knob. Make sure not to turn the knob too far clockwise, otherwise the delivery may become too slow (in drops), above all when making two cups of coffee. If, after several coffees, the cream is still not satisfactory, also turn the grinding adjustment knob (Fig. 17) one click anticlockwise (see section 5 Adjusting the coffee grinder, page 84). Note 3: Tips on making hotter coffee: 1) If, when the machine has just been turned on, a short cup of coffee is required (less than 60 cc), use the hot rinsing water to pre-heat the cups. 2) If, on the other hand, more than 2 or 3 minutes have elapsed since the last coffee was made, before preparing another coffee the infuser must be pre-heated, pressing the button.
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Then let the water flow out into the drip tray underneath, or alternatively use this water to fill (and then empty) the cup to be used for the coffee, so as to pre-heat it. 3) Unless preheated, do not use cups that are too thick, as they will absorb too much heat. 4) Use cups that have been previously heated by rinsing them with hot water or alternatively by leaving them for at least 20 minutes on the cup warmer tray on top of the machine with the appliance on.
Note 8: the grinder in the coffee maker may become worn over time and consequently the coffee will change taste as it is ground more coarsely. To resolve this problem, re-set the grinding coarseness on the coffee grinder by adjusting the knob (Fig. 17) one click anticlockwise (as described in section 5 Adjusting the coffee grinder, page 84). Note 9: if the machine is not used for a long period, the infuser must be cleaned, as described in section 9.3 Cleaning the infuser, page 87. Note 10: while the machine is delivering coffee, never remove the water tank. If it is removed, the machine will not be able to make the coffee and the "no water" light will flash. If you try and make another coffee, the machine becomes noisy and does not make the coffee. To reset the machine, turn the steam knob anticlockwise as far as it will go and run off water from the milk frother for a few seconds. When using the machine for the first time, 4-5 cups of coffee made before the machine starts to give satisfying results. When an alarm light comes on to signal an anomaly, do not contact the service centre straight away. The problems can almost always be resolved by following the instructions indicated in section 11 Meaning of the alarm indicator lights and what to do when they are on, page 89 and section 12 Problems that can be resolved before calling the Customer Service Centre, page 91. If necessary, contact the Customer Service Centre.
Note 4: while the machine is making the coffee, the delivery can be stopped at any time by pressing the button (Fig. 13) or button (Fig. 14), or by turning the coffee quantity selector knob (Fig. 10) anti-clockwise. Note 5: as soon as delivery is complete, to increase the quantity of coffee, simply press and hold the button (Fig. 13) or button (Fig. 14), until reaching the desired quantity, or turn the coffee quantity selector knob (Fig. 10) clockwise (this operation must be performed immediately after the coffee is dispensed and before the coffee grounds are ejected into the grounds container). Note 6: when the alarm comes on, the water tank must be filled, otherwise the coffee cannot be made. The water tank can only be removed if the milk frother is first positioned towards the centre of the machine. (It is normal for there to be a little water left in the tank when the alarm comes on). Note 7: the machine counts the number of cups of coffee made. Each 14 single cups (or 7 double cups), the light switches on steady, warning the user that the grounds container is full and must be emptied and cleaned, see 9.2 Emptying the grounds container, page 86.
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5 Adjusting the coffee grinder
The coffee grinder must not be adjusted, at least initially, as it has already been pre-set in the factory for the correct delivery of the coffee. Nonetheless, after having made the first coffees, if delivery is too fast or too slow (in drops), the grinding coarseness must be adjusted using the knob (Fig.17) located inside the bean container. These adjustments will only be evident after the delivery of at least 2 cups of coffee. 0 Adjust the coffee quantity selector knob (Fig. 10) to set the quantity of coffee required. Turning the knob clockwise makes a longer coffee. 0 Place one cup under the spouts to make 1 coffee or 2 cups for 2 coffees (Fig. 11). For a creamy coffee, lower the spouts to bring them as close to the cups as possible (Fig. 12). 0 Press the button (Fig. 13) to make one cup of coffee or the button (Fig. 14) to make 2 coffees.
Note 1: Never add the ground coffee when the machine is off, to prevent it from spilling inside the machine. Note 2: Never add more than 2 measures, otherwise either the machine will not make the coffee and the preground coffee will be lost inside the machine, dirtying it, or the coffee will be run off in drips. Note 3: When dosing the quantity of coffee to be added, only use the measure supplied. Note 4: Only use ground coffee for espresso coffee makers: do not use coffee beans, freeze-dried coffee or other materials that may damage the machine.
The grinder setting may be changed only while coffee is being ground. Making adjustments to the stationary grinder can damage the coffee machine. 0 Turn one click (one number) anticlockwise for finer ground coffee and consequently slower delivery and a creamier appearance (Fig. 18). 0 Turn one click (one number) clockwise for coarser ground coffee and consequently faster delivery (not a drop at a time) (Fig. 18).
The machine has been tested in the factory using coffee and therefore it is completely normal to find some traces of coffee in the grinder. The machine is in any case guaranteed to be new.
Using pre-ground coffee
0 Press the button to select the ground coffee function (Fig. 19). The light switches on to indicate that the function has been selected and the coffee grinder has been disabled. 0 Lift the lid in the centre, insert one (for 1 cup) or two (for 2 cups) pre-ground coffee measures in the funnel (Fig. 20).
Note 5: If you add more than two measures of pre-ground coffee and the funnel blocks, use a knife to push the coffee down (Fig. 21) and then remove and clean the infuser and the machine, as described in section 9.3 Cleaning the infuser, page 87. 0 Once the coffee has been delivered, to make coffee using the beans again, deactivate the ground coffee function by pressing the button again (the light goes off and the coffee grinder is enabled for operation again).
Please observe also section 4 Making coffee with beans, page 82, notes no. 3 - 7, 9 and 10.
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7 Preparing hot water
0 Always make sure that the and lights are on steady. 0 Turn the milk frother towards the outside of the machine (Fig. 6). 0 Position a container underneath the milk frother (Fig. 6). 0 Turn the steam knob half a turn anticlockwise until it stops (Fig. 8): hot water will come out of the milk frother and start to fill the container underneath. 0 To stop the flow of hot water, turn the steam knob all the way clockwise (Fig. 8) and return the milk frother to the original position towards the centre of the machine. (It is recommended to deliver hot water for no more than 2 minutes). container of milk (Fig. 23), and turn the steam knob half a turn anticlockwise until it stops (Fig. 8).
Be careful, to avoid being scalded.
Frothing milk
0 Fill a container with around 100 grams of milk for each cappuccino being prepared. When choosing the size of the container, remember that the volume will increase by 2 or 3 times.
It is recommended to use partially skimmed milk at fridge temperature. Move the milk frother towards the outside (Fig. 6). Prepare the espresso coffee as described in the corresponding sections, using sufficiently large cups. Then press the steam button (Fig. 22). The light starts flashing to indicate that the machine is heating up (the and lights remain off to indicate that it is not possible to make coffee). When the light remains on steady and stops flashing, the temperature of the machine has reached the ideal value for making the steam. Immediately after, within a maximum of two minutes (otherwise the machine automatically returns to the coffee function), dip the milk frother into the
Attention! Risk of impurities from dried on milk residues in the milk frother. Take care not to immerse the milk frother in the milk far enough to cover the air intake opening at the top of the milk frother. Otherwise milk can be sucked into the nozzle and cause impurities in the milk frother. The steam released will make the milk froth and increase in volume. To make creamier foam, dip the milk frother into the milk and rotate the container with slow movements from the bottom to the top (you are recommended to limit steam delivery to no more than two minutes at a time). 0 Once having reached the desired temperature, stop the steam by turning the steam knob clockwise until it stops (Fig. 8) and then press the steam button (Fig. 22) to deactivate the steam function. 0 Pour the frothed milk into the cups containing the espresso coffee prepared previously. The cappuccino is now ready (add sugar to taste and if desired, sprinkle the foam with a little cocoa powder).
Note 1: immediately after having prepared the cappuccino, once having pressed the steam button (Fig. 22) to deactivate the function, the machine is too hot to make coffee (the and lights flash to indicate that the temperature is not suitable); simply wait around 10 minutes for the machine to cool down a little. Hint: To cool it down more quickly, after having deactivated the steam function, open the steam knob and release some water from the milk frother into a container, until the and lights stop flashing.
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8.1 Cleaning the milk frother
Cleaning and Maintenance
Before performing any cleaning operations, the machine must have cooled down and must be disconnected from the mains power supply. Never immerse the machine in the water: it is an electrical appliance. Do not use solvents or abrasive detergents to clean the coffee maker. A soft damp cloth will suffice. All the components of the machine must not be washed in the dishwasher.
The milk frother must always be cleaned after use. 0 Release a little steam for a few seconds by turning the steam knob anticlockwise until it stops (Fig. 8). With this operation, the steam spout discharges any milk that may be left inside.
Important: For reasons of hygiene, this operation should always be performed, so as to prevent the milk from remaining in the circuits inside the milk frother. Turn the knob clockwise as far as it will 9.1 go. Wait a couple of minutes for the 0 milk frother to cool down. With one hand, hold the steam spout handle firm and with the other disengage the bayonet connection of the 0 milk frother by turning it slightly clockwise. Extract the milk frother 0 downwards (Fig. 24). Remove the milk frother nozzle from the delivery spout by pulling it downwards. Carefully wash the milk frother and the nozzle in warm water. 0 Check that the two holes indicated by the arrows in Fig. 25 are not clogged. If necessary, clean them using a needle or pin. 9.2 Replace the milk frother nozzle by inserting it and vigorously turning it upwards onto the steam spout. Replace the milk frother by pushing it upwards and turning it anticlockwise (Fig. 24).
Cleaning the coffee maker
Clean the grounds container (as described in section 9.2 Emptying the grounds container, page 86 ) whenever the light comes on steady. The water tank should be cleaned regularly. The drip tray is fitted with a level indicator (red) (Fig. 26) showing the level of water inside. When the indicator starts to become visible (a few millimetres under the drip tray), the drip tray must be emptied and cleaned. Check that the holes in the coffee delivery spout are not blocked. To clean them, scrape the dry coffee residues with a needle (Fig. 27).
Emptying the grounds container
The appliance counts the number of coffees made. Every 14 single coffees (or 7 doubles) the light comes on to indicate that the grounds container is full and must be emptied and cleaned. Until the grounds container has been cleaned, the appliance cannot make coffee. 0 To clean it, unlock and open the service door by pushing the respective button (Fig. 15), the light flashes. 0 Then remove the drip tray (Fig. 16), and empty and clean it. 0 Empty the grounds container and clean it thoroughly, making sure that all residues deposited on the bottom are removed.
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Important: Each time you pull out the drip tray, the grounds container must also be emptied, even if it is not completely full. If this is not done, when coffee is next made, the grounds in the container may exceed the maximum level and block the appliance. pin must be inserted into the pipe at the bottom of the infuser (Fig. 32, d). 0 Then push the PUSH symbol (Fig. 32, e) fully in until hearing the click. 0 Check that the two red buttons (Fig. 32, f) have opened back out, otherwise the door cannot close. Fig. 33: The two red buttons have snapped out correctly. Fig. 34: The two red buttons have not snapped out.
When the coffee machine is in daily use, empty the container daily. Always empty the container with the coffee machine switched on, otherwise the coffee machine does not register that the container has been emptied.
Cleaning the infuser
The infuser must be cleaned regularly to prevent it from filling with coffee deposits (that may lead to malfunctions). To clean it, proceed as follows: Turn the machine off by pressing the button (Fig. 4) (do not unplug it) and wait for all the indicator lights to go off. Open the service door (Fig. 15). Remove the drip tray and the grounds container (Fig. 16) and clean them. Press the two red release buttons on the infuser sideways and towards the centre (Fig. 28) and pull it out.
Note 1: If the infuser is not inserted correctly until hearing the click and the two red buttons have not opened out properly, the service door will not close and the machine will not operate (when switching on the machine the light starts flashing). Note 2: if it is hard to insert the infuser, (before inserting it) squeeze it into size by pressing it vigorously from above and below at the same time, as shown in Figure 31. Note 3: if it is still hard to insert the infuser, leave it out of the machine, close the service door, unplug from the mains then plug in again. Wait for all the lights to go off, then open the door and replace the infuser. Then replace the drip tray, complete with the grounds container, and close the service door.
Warning: the infuser can only be removed when the machine is off. Attempting to remove the infuser with the machine on will risk causing damage. 9.Wash the infuser under running water, without using detergents. Never wash the infuser in the dishwasher. 0 Carefully clean the inside of the machine. To remove the coffee stuck to the parts inside the machine, scrape it with a plastic or wooden fork (Fig. 29) and then pick up all the residues using a vacuum cleaner (Fig. 30). 0 Replace the infuser (Fig. 32, a) by pushing it onto the holder (Fig. 32, b) and pushing in the pin (Fig. 32, c). The
Descaling
Due to the continuous heating of the water used to make the coffee, over time it is normal for the tubing inside the machine to fill with lime scale. When the light starts flashing, it is time to descale the machine.
Note: when the light switches on, the coffee maker can still be used to prepare coffee. Proceed as follows: 0 Turn the machine on by pressing the button (Fig. 7). 0 Wait for the and indicator lights to come on steady.
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0 Prepare the solution as indicated on the packaging of the descaling product supplied with the coffee maker:. Pour the contents of the bottle of descaler (approx. 0.125 litres) into the water tank and then add 1 litre water. out of the milk frother and fill the container underneath. 0 When the tank is empty, the light goes off and the light comes on. 0 Turn the steam knob all the way clockwise (Fig. 8) and fill the water tank with clean water again. The program of descaling is now terminated and the machine is ready to do again the coffee. Note: if the descaling procedure is stopped before completion, the alarm is not deactivated and the procedure must be started again from the beginning. Important: the guarantee is not valid if the above descaling operation is not performed regularly.
Important: Do not under any circumstances use any descalers which are not recommended by AEG/Electrolux. If other descaling agents are used, AEG/ Electrolux accepts no liability for any damage. You can obtain descaling liq3 uid from specialist retailers or from the AEG/Electrolux Service Line. Place a container with a minimum capacity of 1.5 litres under the milk frother (Fig. 6). Press and hold the button for at 1 least 5 seconds. The light switches on to indicate the start of the descaling program (the and 9.5 lights remain off to indicate that it is not possible to make coffee). Turn the steam knob half a turn anticlockwise (Fig. 8). The descaling solution will come out of the milk frother and start to fill the container underneath. The descaling program automatically performs a series of deliveries and pauses, so as to remove the lime scale deposits from inside the coffee maker. After around 30 minutes, when the light comes on, turn the steam knob half a turn clockwise (Fig. 8) until it stops. 0 The machine must be rinsed so as to eliminate the residues of descaling solution from inside the machine. Remove the water tank, rinse it and fill it with clean water. Reposition the tank. Empty the collection container (located under the milk frother) that is full of liquid, and then replace it under the milk frother. Turn the steam knob half a turn anticlockwise (Fig. 8). Hot water will come
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Warning: the infuser can only be removed when the machine is off. Attempting to remove the infuser with the machine on will risk causing damage. Ground coffee is used (rather than beans) and the machine does not deliver the coffee Too much ground coffee has been added. Remove the infuser and thoroughly clean the inside of the machine, as described in section 9.3 Cleaning the infuser, page 87. Repeat the operation using a maximum of 2 level measures of ground coffee. The button has not been pressed and the machine has used both the ground coffee added and the coffee ground by the grinder. Thoroughly clean the inside of the machine, as described in section 9.3 Cleaning the infuser, page 87. Repeat the operation by first pressing the button, as indicated in section 6 Using pre-ground coffee, page 84. Ground coffee has been added when the machine is off. Remove the infuser and thoroughly clean the inside of the machine, as described in section 9.3 Cleaning the infuser, page 87. Repeat the operation, however switching on the machine first. The coffee does not come out of the spouts, but rather around the service door The holes in the spouts are clogged with dry coffee. Scrape the holes with a needle (Fig. 27). The mobile drawer inside the service door is blocked and cannot swing. Thoroughly clean the mobile drawer, above all near the hinges, so that they swing smoothly. What to do if the coffee machine has to be transported Keep the original packaging as transport protection. It is important to use the original plastic bag as a protection against scratches. Secure the coffee machine against jarring. The manufacturer accepts no liability for damage during transportation. Empty the water tank and the container for the coffee grounds. Care should also be taken with the location of the coffee machine - especially in cold weather, when damage can be caused by frost.
Technical Data
Mains voltage: Power consumption: 220-240 V 1350 W
This appliance conforms with the following EC Directives: Low Voltage Directive 2006/95/EC EMC Directive 89/336/EEC with amendments 92/31/EEC and 93/68/EEC Materials and accessories coming into contact with food conform to EC regulation 1935/2004
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Disposal
Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities. Old appliance The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.
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manuel d'instructions, Guide de l'utilisateur | Manual de instrucciones, Instrucciones de uso | Bedienungsanleitung, Bedienungsanleitung | Manual de Instruções, guia do usuário | инструкция | návod na použitie, Užívateľská príručka, návod k použití | bruksanvisningen | instrukcja, podręcznik użytkownika | kullanım kılavuzu, Kullanım | kézikönyv, használati útmutató | manuale di istruzioni, istruzioni d'uso | handleiding, gebruikershandleiding
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