Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing. The appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use. Do not use it outdoors (except if it is designed to be used outdoors). Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid) and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately. Do not put it in water. When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull on the plug, not the cable) if the appliance is not being used and remove the attached accessories. Do not operate the machine without supervision. If you should leave the workplace, always switch the machine off or remove the plug from the socket (pull the plug itself, not the lead). To protect children from the dangers posed by electrical appliances, make sure that the cable is hanging low and that children do not have access to the appliance. Check the appliance and the cable for damage on a regular basis. Do not use the appliance if it is damaged. Do not try to repair the appliance on your own. Always contact an authorized technician. To avoid the exposure to danger, always have a faulty cable be replaced only by the manufacturer, by our customer service or by a qualified person and with a cable of the same type. Use only original spare parts. Pay careful attention to the following Special Safety Instructions.
Special Safety Instructions
The metallic parts become extremely hot. Touch only the handle. Place the machine on a heat-resistant, smooth, flat and non-slip surface. In order to avoid overheating, do not place the machine inside or under a cabinet. Make sure that enough space is left around the machine. Never use the machine without water in it. Only fill the water tank (1) with cold water. In order to ensure that there is no residual steam pressure from the previous time coffee was made, leave the machine to cool down for a few minutes and then turn the filter holder (7) slowly in the direction of OPEN. Ensure that during operation the filter holder (7) is correctly closed and secured, as the machine works under pressure. Only fill the tank with water. Do not use any other liquids!

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Description of User Elements and Accessories 1. 2 3. 4. 5. 6. 7. 8. 9. Pump button Steam button Standby Indicator Steam lamp Illuminated ON/OFF Switch Water Tank Brew Head Filter Safety Lever Steam Valve 10. Siphon Tube 11. Drip Tray 12. Drip Tray Cover 13. Filter Holder 14. Filter 15. Measuring spoon 16. Brewing Strainer 17. Steam Control Knob

Before the first use

Unpack your Espresso machine carefully. Remove all accessories and packaging. Please clean all accessories (incl. filter, filter holder, measuring spoon, water tank) with a mild cleaning detergent in warm water. Before brewing your first espresso or when the equipment has not been used for a certain time, please remove all air out the system by pumping fresh Water through the system. This way the pump will be made ready for use, the brew head will be preheated und air bubbles will be pushed out the system. Remarks: Do not connect to power unless you have finished your preparations. Please make sure the steam valve is closed entirely before switching on power.

Filling the Tank

Pull out the water tank rinse and fill to the top mark (MAX) with fresh cold water. Push the tank back into position. (The hose has to be placed in the water). The tank can also be filled by pulling it out just far enough so you are able to fill in water with a jug. (i.e. when the equipment is operating).
Ventilating via the Brew Head
1. Pleas Fill the Water tank with fresh cold water. Place a jug under the brewing head (with filter holder mounted). 2. Push the illuminated ON/OFF Switch und push the pump button. The water needs several seconds to run through the brew head. 3. Keep the water running for at least 1 to 2 minutes. Release the pump button to stop the water. 4. In the event that no water runs through the brew head (air bubbles in the system), push the pump button to stop the pump. Ventilate via the steam valve as described below.
Ventilating via the Steam valve
1. Please make sure there is enough fresh water in the tank. 41

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2. Swing the steam valve outwards and place a jug under the valve. After switching the equipment on and opening the steam control switch please turn the knob counter clock wise. This opens the steam valve entirely. 3. Now, please press the pump button. Water is passed from the percolating head to the steam nozzle. Allow the water to flow for at least one to two minutes through the steam nozzle. 4. After ventilation via the steam valve please release the pump button and close the steam control switch clock wise to close the steam valve completely. We advise to ventilate the equipment via the steam valve and afterwards via the brew head (this way you will be able to remove all air bubbles out the system) to heat up the system.

Making Espresso

Please remember, Espresso has to be finer than regular percolator coffee. 1. Insert the plug into a 230 V /50 Hz socket, installed according to existing regulations and with earth protection. 2. Please fill fresh cold water into the tank and switch on the ON/OFF switch. The control lamp on the switch lights up. 3. Push the PUMP button. As soon as water runs out the brew head, release the PUMP button, to stop the pump and wait until the readiness light comes on. The water has reached the optimal temperature. 4. Insert the filter into the holder. Fill with levelled spoons of coffee. Make sure the coffee is spread evenly and press lightly with a measuring / pressing spoon. Please remove carefully all obsolete coffee from the filter rim. 5. Insert the filter into the brew head and turn the handle towards LOCK (the filter is properly locked in place, when the handle is positioned in the middle of the machine). Place the espresso cup(s) under the brew head. When the readiness lamp lights up press the pump button and espresso start running into the cup(s). Your machine is working with approx. 15 bar pressure. When the readiness lamp switches off, release the pump button to stop the procedure. After brewing please wait several seconds, before removing the filter. Turn the handle of the filter (from right to left) to release it. Attention: Pressure! To empty the filter, please use the small special lever to hold the filter in place. Turn the filter upside down and tap out the used coffee grain. Please remove the filter after each brewing process. This will prolong the live of the rubber gasket in the brew head. To produce further espresso please refill the filter and wait until the readiness lamp switches on again and proceed as described above.

Making Cappuccino

To froth milk please proceed as follows: 1. Press the steam button and wait until the steam and readiness lamp lights up. 42

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2. Swing the steam valve outwards. This way you are able to place the jug (please use a heat resistant jug) comfortably under the valve. Hint: Place an empty jug under the valve, close the steam control switch and for partly opening the steam valve please turn counter clockwise so all condensation build within the steam valve can escape. 3. Close the steam valve. 4. Fill the jug one third with fresh cold milk (warm, hot or old milk will not froth). 5. Immerse the steam valve just below the surface of the milk and open the steam valve. To regulate the quantity of steam turn the steam control knob. 6. Move the jug slightly up and down. Once the milk has reached the desired volume you can heat it up even more by immersing the steam valve almost to the bottom of the jug. Do not boil the mild because the froth will be destroyed. 7. Turn the steam control knob clockwise to close the steam valve. Press the steam button again, to stop the steam. 8. Spoon the foam into the espresso than Add liquid milk. Cappuccino usually consists of one third coffee, one third hot milk and one third frothed milk. Your cappuccino is now ready to be served. Sprinkle sugar, chocolate powder or cinnamon on top.

Cleaning the steam valve

After frothing the steam valve should be cleaned immediately. Once the milk has dried on, it will be very hard to remove it. Soak the steam pipe over night in a cup of water to remove the milk. Put a heat resistant jug filled with water under the valve and open the steam valve. Wipe the steam valve with a damp towel, to remove the milk. If you would like to proceed making espresso after producing steam, put an empty jug under the brew head. Press the pump button, to refill the water supply for the heating system. When water runs out the brew head and the steam- and the readiness lamp switch of release the pump button. Wait until the readiness light switches on again.

Producing Steam

You can easily heat up and prepare tea, soup etc. Proceed as described under making Cappuccino but instead of milk please pour the liquid to be heated in the jug. During producing steam please close the steam valve entirely. In case the steam control lamp switches off or no steam is being produced, the water tank is possibly empty. Press the pump button and as soon as water runs out the brew head release the pump button. Please wait until the steam and readiness lamp switch on. Then you can proceed producing steam as explained above. Please Note: Whilst using the steam function water can spill out the steam valve, this is entirely normal. However caution should be taken to avoid scalding.

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Producing hot water
It is also very easy to produce tea or other liquids. Please check whether there is enough fresh water in the tank. Press the pump button to refill the water supply. As soon as the water flows through the brew head release the pump button and wait until the readiness lamp lights up. Swing the steam valve outwards and place a heat resistant jug under the steam valve. Slowly turn the steam control knob counter clockwise to open the steam valve completely. Press the pump button. Hot water runs now out the steam valve. As soon as the required amount of hot water is reached, release the pump button and close the steam valve entirely. If the readiness lamp switches off before the required amount of water is in the jug, release the pump button and close the steam valve entirely. Please wait until the readiness lamp lights up again. You can than proceed to produce hot water as described above.

Cleaning

Before carrying out any cleaning or maintenance operations, switch off your espresso machine pull the plug and leave the machine to cool down. This appliance must never be cleaned under running water and must never be immersed into water. All parts of the housing, including the brew head should be cleaned only with a damp cloth. Do not use solvents, detergents or abrasive products to clean the machine. The water tank, drip tray, drip tray cover, filter and filter-holder can be washed by hand in warm water with normal dishwashing liquids. In case the perforation of the filter is blocked please clean with a soft brush. Please do not clean in dishwasher.

De-Scaling

This appliance should be de-scaled on a regular basis, depending on the frequency of use and the quality of your water (i.e. hardness, mineral contents). Please note: Use solemnly products recommended for household percolators. Please use the product according to its description. Use the appliance as described under making espresso until the tank is empty. Allow half of the solution to run through the brew head (without coffee and filter) and the remaining half trough the steam valve. Rinse the tank refill it and let tanks of fresh cold water run through the system until you all odours of the de-scaling product have vanished.

Helpful Hints

Since heat preserves flavour, we advise to preheat the cups. Filtered or bottled water improves the taste of your espresso. Please do not use distilled water.

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After each use of the appliance rinse the system with fresh cold water. Additionally to preheating the system ventilation after each use is playing a major role. This reduces the collection of coffee grain in the brew head. It is of major importance to use only coffee made for household espresso machines. The ideal amount of coffee is about 1 measuring spoon per cup. Press the coffee slightly insert the filter as described above. The correct brewing time is about 20 to 30 seconds. Soak the filter and the coffee bowl occasionally in a solution of one part vinegar and five parts water to remove coffee residue. Rinse thoroughly with hot water. To maintain the gasket between the filter and the brew head and to prevent deformation remove the filter from the brew head when the machine is not used.
Problem The appliance does not work or the light in the switch does not light up Water or espresso leaks out the filter
Possible Reasos The ON/OFF Switch is not turned on The plug is not plugged into a socket
The Filter is in the wrong position or is not closed firm enough. Remove the filter than refit or switch off the machine and tighten the filter The filter has been left in the brew head for a long time. The rubber gasket is deformed. Replace the gasket Coffee is on the rubber gasket Please wipe off The rubber gasket of the brew head does not seal properly anymore and should be replaced Too much coffee in the filter

The pump is very loud

Water tank is empty Water tank is not positioned properly The siphon tube is bended or not positioned in the water tank Water tank is empty Pump button has not been pressed Coffee is too fine or pressed too firm The filter is blocked (Please clean with a soft brush) The brewing strainer is blocked. (turn the appliance in for a service The appliance needs de-scaling 45
No Espresso is running out the brew head

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Coffee runs to fast
Coffee too coarse or not pressed firm enough There is no coffee in the filter Coffee too fine or pressed to firm Too much coffee in the filter The cups and the appliance were not pre heated Wrong coffee was used The espresso was not fresh Coffee too fine or too coarse Incorrect amount of Coffee
Coffee is to strong or it takes very long There is no Crema on the coffee Crema is a light brown foam on top of the espresso which keeps the flavour. No steam is being produced
Check whether the steam button is pressed Steam valve was not opened No water in the water tank / boiler Steam valve is blocked. Ventilate or clean the steam valve
This device has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations. Subject to technical changes without prior notice!

Guarantee

The device supplied by our Company is covered by a 24 month guarantee starting on the date of purchase (receipt). During the life of the guarantee any fault of the device or its accessories *) ascribable to material or manufacturing defects will be eliminated free of charge by repairing or, at our discretion, by replacing it. The guarantee services do not entail an extension of the life of the guarantee nor do they give rise to any right to a new guarantee! Proof of the guarantee is provided by the proof of purchase. Without proof of purchase no free replacement or repair will be carried out. If you wish to make a claim under the guarantee please return the entire machine in the original packaging to your dealer together with the receipt. *) Damage to accessories does not mean automatic free replacement of the whole machine. In such cases please contact our hotline. Broken glass or breakage of plastic parts are always subject to a charge. 46