ELECTRONIC OVEN CONTROL

NOTE : The basic timer is externally arranged in different configurations in various appliance models. This does not change the way it operates.
PREHEAT OR CONV PREHEAT OR CONV B_.E_OAST

TIMER BAKE

BAKE or COOK STOP CANCEL

VAN BROIL

BAKE COOK or TIME

STOP -tiME

CANCEL

Figure 1

Figure 2

Control

Pad Functions
Read the instructions carefully before using the oven.
Preheat Pad (or Conv. Bake/ Roast Pad)

Bake Pad

Up and Down

Timer Pad

Clean Pad

Vari Broil Pad

Bake Time Pad

Stop Time Pad

Clock Pad

Cancel Pad

The oven can be programmed to: Preheat and bake (some models) Bake normally Convection bake and roast (some models) Time bake/roast VariBroil Self-clean Note: Push buttons or pads may be shaped differently. Important: The electronic control is inoperable until the clock is set to the correct time of day, after the appliance is first plugged in, or after a power interruption. The electronic timer has a memory and when power disconnected it will show display of the last time recorded.

Versibn en espafiol

Si desea obtener una copia en espahol de este Manual del Usuario, s[rvase escribir a la direcci6n que se incluye a continuaci6n. Solicite la P/N 318204003. Electrolux Home Products Attn.: Care Use P. O. Box 212378 Augusta, GA (0202) Rev.D
For a silent control panel: When choosing a function, a beep will be heard each time a pad is pushed. If desired, the controlscan be programmed for silent operation. Pushand hold STOPTIME After 7 seconds, the control will beep once. This will block the controls from sounding when a pad ispushed. To return the sound, push and hold STOP TIME again for 7 seconds until 1 beep is heard.

Electronic Oven Control

Temperature

Conversion

(Fahrenheit / Celsius) (some models)
The electronic oven control is set to operate in F (Fahrenheit) when shipped from the factory. To change the temperature to C (Celsius) or from C to F: 1. 2. Pushthe PREHEAT or CONV. pad and set the oven temperature to 500F/260C or more using the UP or DOWN ARROW pad. Pushthe PREHEAT or CONV. pad within the next 2 seconds for 3-4 seconds. A beep sounds and a number appears in red to the right of the display. For the conversion, "1 " must be displayed. If another number is displayed, push the PREHEAT or CONV. pad and select "1 ". Pushthe UP or DOWN ARROW pad to change FtoC or C toF in the display. Pushthe CANCEL pad to confirm your choice.

Lockout

(some models)
Lockout isan added feature that allows the oven controls to be locked. This feature locks the control and allows cleaning of the control panel without accidentally activating the oven. Lockout can be set or cancelled by pressing the BAKE/COOK TIME and STOP TIME pads at the same time. During this mode, depressing any button results in the word "OFF" being displayed for 2 seconds. While in Lockout, the display will show the current time of day.

Sabbath

Feature

/ 12 Hour Shut-Off

All our models have the possibility to operate over 24 hours but for energy conservation, the electronic oven control has been set at the factory to limit all cooking operations to 12 hours (except during timed bake). To provide sabbath feature (or to cancel this setting): 1. 2. Pushthe PREHEAT or CONV. pad and set the oven temperature to 500F/260C or more using the UP ARROW pad. Pushthe PREHEAT or CONV. pad within the next 2 seconds for 3-4 seconds. A beep sounds and a number appears in red to the right of the display. For the conversion, "3" must be displayed. If another number is displayed, push the PREHEAT or CONV. pad and select "3 ". Pushthe UP or DOWN ARROW pad to change from 12 hour to 9999 in the display, for no 12 hour shut-off. Pushthe CANCEL pad to confirm your choice.
Other Displays (some odels) m
When proceeding through steps 1 and 2 in the Temperature Scale Conversion or in the elimination of the Sabbath feature /12-hour Shut-off time limit, two other words can be seen in the display. One is ESCwith O in red. It cannot be changed. The other is USE or SALE with 3 in red. This one is for factory use and should stay on USE.

Setting

the Clock and Minute
To Set the Clock When the range is first plugged in, or when the power supply to the appliance has been interrupted, the display will flash. 1. Push CLOCK. The word "TIME" will appear in the display. (The timer allows you 5 seconds to go to step 2). 2. PushandholdtheUPorDOWNARROW untilthecorrecttimeofdayappearsinthedisplay.Theword "TIME" willdisappear after 6 seconds and the clock will start. Or, you may push CANCEL and the word "TIME" will disappear and the clock will start. To Set the Minute 1. 2. 3. Timer
Push TIMER pad. ":00" and the word "TIMER" will glow in the display. Pushand hold the UP ARROW until the desired time appears in the display. As soon as the UP ARROW is released, the time will begin to count down in the display. When the set time has run out, the timer will beep 3 times. It will then continue to beep once every 10 seconds for 5 minutes (or until TIMER is pushed).
When setting the minute timer for: 5 seconds to 2 minutes 2 minutes to 10 minutes 10 minutes to 1 hour 1 hour to 9 hours and 55 minutes
The time will appear in the display and increase in: 5 second increments 10 second increments 1 minute increments 5 minute increments
Note: The minute timer does not start or stop cooking and is not active during self-clean. It serves as an extra timer in the kitchen that will beep when the set time has run out. The minute timer can be used independently during anyof the bake or broil functions. The timer can be set for any amount of time from 5 seconds to 9 hours and 55 minutes. To Change the Minute Timer : Push and hold the UP or DOWN ARROW to increase or decrease the time. To Cancel the Minute Timer before the set time has run out : Push and hold the DOWN ARROW until ":00" appears in the display. Or you may cancel the minute timer by pushing TIMER.
Convection Cooking and Baking (some models)
The convection option, available on some models, isan additional feature tothe regular oven cooking methods of baking/roasting. Instructions for using the convection option are included in the instructions for setting the oven controls. Convection cooking is a method of cooking in which the heated air of the oven is circulated by a fan at the rear of the oven cavity. This fan is covered by a baffle to circulate the air uniformly, providing even heat distribution for faster and more even cooking, baking and browning. The heated air penetrates food from every angle, sealing in natural moisture and flavors. The convection fan automatically turns off when the oven door isopened and resumeswhen the door isclosed again. However, the convection heating element will stay on. The oven can be programmed to bake in the convection mode at any temperature from 170F/77C to 550F/288C. Preheating the oven for 10-12 minutes is recommended when using convection, but isnot necessarywhen roasting or cooking casseroles. Due to better heat distribution inside the oven, lower temperatures can be used when using the convection mode. This temperature adjustment is automatically made by the electronic oven control. When using the convection mode, this actual oven temperature will be 25F/12C lower than the displayed temperature. This allows you to use your existing recipes without having to manually adjust the tem peratu re downward. Air circulation during convection cooking.

Remember to usetested recipeswith timesadjusted for convection baking/roasting when using the convection feature.Times may be reduced by as much as 30% when using the convection feature.

Oven Controls

To Set the Preheat Temperature (some models) Use the preheat function for regular baking as recommended in the recipe. The preheat function reduces preheating time. To Set the Oven Using the Preheat Function for Normal Baking: 1. Push PREHEAT.'. and the word "BAKE" will glow in the display. Proceed to the next operation within 5 seconds. 2. Pushthe UP or DOWN ARROW. "350F/177C" will appear in the display. Use the UP or DOWN ARROW to increase or decrease the bake temperature in increments of 5F/1C. After 5 seconds, "PrE", "BAKE" and "ON" will appear in the display. The oven will begin heating tothe selected temperature. When the oven heats up tothistemperature, a beep sounds to indicate that preheating iscompleted. The timer automatically goes on to the baking mode. You can now place food in the oven for baking.
To change the temperature To cancel the preheat after baking has begun, repeat steps I and 2.

function,

push PREHEAT, or push CANCEL.

(continued)

To Set or Change the Temperature for Normal Baking The oven can be programmed to bake at any temperature from 170F/77C to 550F/288C. 1. Push BAKE. '. and the word "BAKE" will flash in the display. 2. Pushthe UPor DOWN ARROW. The displaywill show "350F/177C ". By holding the UPor DOWN ARROW, thetemperature can then be adjusted in 5F/1C increments. 3. As soon as the UP or DOWN ARROW is released, the oven will begin heating. The display will show the actual oven temperature as it increases to the desired setting. If preheating is necessary, wait the selected temperature is shown in the display. 4. To cancel the baking function, push CANCEL. To change the temperature after normal baking/roasting has begun, repeat steps I and 2 above.

To 1. 2. 3.

Set or Change the Temperature for Convection Baking/Roasting (some models) Push CONV. '. and the word "CONV." will flash in the display. Push and hold the UP or DOWN ARROW until the desired baking temperature appears in the display. As soon as the UP or DOWN ARROW is released, the oven will begin heating and the fan inside the oven will turn on. The fan shuts off when the oven door is opened. 4. To cancel the convection baking/roasting function, push CANCEL
To change the temperature after convection baking/roasting has begun, repeat steps I and 2 above.
Use caution when using the automatic timer. Usethe automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foodsthat can easily spoil such asmilk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Evenwhen chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking iscompleted.

To Set the Automatic

(Timed

Feature)

The BAKE/COOK TIME and STOP TIME pads control the Time Bake operation. The automatic timer will turn the oven on and off at the times you select in advance. The oven can be programmed to start immediately and shut off automatically or to begin baking at a later time with an automatic shut off. To start heating immediately and to shut off automatically: 1. Be sure that the clock shows the correct time of day. 2. Placethe food in the oven. 3. 4. Push BAKE/COOK TIME " -: " and the words "BAKE TIME" will glow in the display window. Pushand hold the UPARROW until the desired baking time appears in the display. The baking time can be set for anyamount of time from 5 minutes to 11 hours and 59 minutes. When setting the baking time, the time will appear in the display and increase in 5 minute increments. Push BAKE or CONV. '. and the word "BAKE" or "CONV." will flash in the display. Push and hold the UP or DOWN ARROW until the desired baking temperature appears in the display.
Once the controls are set: a. b. c. The oven will come on and begin heating to the selected baking temperature. The words "BAKE" or "CONV." and "ON" will appear in the display. The main display will show the oven baking time and will count down by minutes until it reaches ":00".
When the set BAKE/COOK TIME runs out: a. b. c. ":00" will appear in the display window and the oven will shut off automatically. The control will beep 3 times. The control will then continue to beep once every 10 seconds for 5 minutes or until CANCEL is pushed.
For a delayed start time and to shut off automatically: Follow steps 1-4 above, THEN: 5. Pushthe STOPTIME. The time when baking will stop will appear in the displaywindow. Thewords "BAKESTOPTIME"will glow in the display. 6. Push and hold the UP ARROW until the time that you want cooking to be completed appears in the display. 7. Push the BAKE or CONV. '. will appear, and the word "BAKE" or "CONV." will flash in the display. 8. Push and hold the UP ARROW until the desired baking temperature appears in the display. 9. Ifthebakingtemperatureisnotset, thecontrolwillbeep.'. andtheword "BAKE"or"CONV."willflashinthedisplay. 10. The control will calculate backward from the set stop time to determine when the baking should begin. The words "DELAY" and "BAKE STOPTIME" will glow in the display. 11. The baking will come on automaticallyat the calculated time. At that time, the word "DELAY" will go out and "ON" will appear. 12. To cancel the countdown, press CANCEL. When the set BAKE/COOK TIME runs out: a. ":00" will appear in the display window and the oven will shut off automatically. b. The control will beep 3 times. c. The control will then continue to beep once every 10 seconds for 5 minutes or until CANCEL is pushed.

To Broil

Open the oven door to the broil stop position when broiling. For the 36" Gas Range: Close the oven door. 1. Push VARI BROIL. ,,ili,, and the word "BROIL" will flash in the display. 2. Push and hold the UP or DOWN ARROW until the desired broil setting level appears in the display. 3. When broiling is finished, push CANCEL.
Variable Setting for Electric Models: LO (LOW) 2 (Medium Low) 3 (Medium) 4 (Medium) 5 (Medium Hi) HI (High)
Variable Setting for Gas Models: LO (LOW)
Doneness Well done Medium Well Medium Medium Medium Rare

HI (High)

Oven Cleaning
Note (some models): During the self-cleaning, the surface element, when used, are subjected to high heat. To ensure maximum element life, a safe guard locksoff the use of the surface elements during the self-clean cycle. Once the oven cleaning cycle is completed and the oven door can be opened, the surface elements can be utilized. To Start the Self-Clean Cycle *We recommend a 2 hour self-clean cycle for light soils, a 3 hour cycle for average soils, and a 4 hour cycle for heavy soils. To 1. 2. 3. Set the Controls for the Self-Cleaning Cycle To Start Immediately and Shut Off Automatically: Be sure the clock shows the correct time of day and the door is close. Push CLEAN. "CLN TIME" will flash in the display. PushandholdtheUPorDOWNARROWuntil "3HR:00"appearsinthedisplay. Setthecleaningtimebasedontheamount of soil you haveilight, medium or heavy. *See above. 4. Ass__nasthec_ntr__sareset,them_t_rdriven__ckwi__begint_c__seaut_matica__yandthew_rd " DOOR" will be displayed and 3 beeps will be heard. After about 15 seconds, the lock is closed and the word "LOCK" appears in the display. For 36" Gas Range Models: Move the door locking lever tothe right. If the locking lever isnot moved, the control will display the word "DOOR" and beep 3 times, with a single bip every 10 seconds until the locking lever is moved. If the locking lever is not moved within 30 seconds, the clean function will be automatically cancelled. 5. The word "CLEAN" will be displayed. The "OVEN" light will come on and cycle with the oven elements.
To Stop or Interrupt a Self-Cleaning Cycle If it becomes necessary to stop or interrupt a self-cleaning cycle due to excessive smoke or fire: 1. PushCANCEL. 2. Oncethe oven hascooled down and the word "LOC KED" shown in the display hasgone out, then the oven door can be opened. To Set the Controls for the Self-Cleaning Cycle To Start at a Delayed Time and Shut off Automatically: Follow steps 1-3 above, THEN: 4. Push STOP TIME. The time of day that the self-cleaning cycle ends will appear in the display. The words "CLN STOPTIME" will flash in the display. 5. Push and hold the UP or DOWN ARROW until the time of day that you want the cleaning to be completed appears in the display. For 36" Gas Range Models: Move the door locking lever tothe right. If the locking lever isnot moved, the control will display the word "DOOR" and beep 3 times, with a single bip every 10 seconds until the locking lever is moved. If the locking lever is not moved within 30 seconds, the clean function will be automatically cancelled. 6. 7. The control will calculate backward from the set stop time to determine when the self-cleani ng cycle should beg in. The words "DELAY" and "CLN STOPTIME" will glow in the display. The self-cleaning cycle will come on automatically at the calculated time. At that time, the word "DELAY" will go out and "ON" will appear.

When the Self-Clean Cycle is Completed 1. The time of day will appear in the display window and the word "LOCKED" may remain in the display. 2. Once the oven has cooled down and the word "LOC KED" shown in the display has gone out, then the oven door can be opened.
DO NOT force the oven door open. This can damage the automatic door locking system. Use caution when opening the door after the self-cleaning cycle is completed. The oven may still be VERY HOT.
Adjusting Oven Temperature
When first using the oven, be sure to follow recipe times and temperatures. If you think the oven is too hot or too cool, the temperature can be adjusted. Before adjusting the oven temperature, test a recipe by using a temperature set higher or lower than the recommended temperature. The baking results should help you to decide how much of an adjustment is needed. To 1. 2. 3. Adj ust the Oven Tem pe ratu re: Push BAKE. Set the temperature to 550F/288C by pushing the UP ARROW. Within 2 seconds, push and hold BAKE for approximately 5 seconds until the special 2 digit display appears. Release BAKE. The display now indicates the difference in degrees between the original factory temperature setting and the current temperature setting. If the oven control has the original calibration, the display will read "00." 4. The temperature can now be adjusted up or down 35F/17C, in 5F/1C increments, by pushing the UP or DOWN ARROW. Adjust until the desired amount of degrees offset appears in the display. A minus sign (-) will appear before the number to indicate the oven will be cooler by the displayed amount of degrees. 5. When you have made the desired adjustment, push CANCEL to go back to the time of day display.

Failure modes

All failure modes give a visual and audible alarm. When the display shows F1 or F3, the electronic oven control has detected a fault condition. Note that code and push the CANCEL pad to clean the display and stop the beeping. Reprogram the oven. If fault recurs, push CANCEL pad, disconnect the appliance to prevent damage and contact an authorized servicer.