Cooker Installation and use
KP 9508 E (X)/G KP 59 MS.C (X)/G
Cooker with electric oven Instructions for installation and use
Congratulations! You have just purchased an INDESIT appliance that has been made using advanced technology and quality materials. As time passes, you will appreciate its practicality and safety, which are constant features of our production.

SAFETY PRECAUTIONS

THESE INSTRUCTIONS ARE ONLY VALID FOR THE COUNTRIES OF DESTINATION WHOSE SYMBOLS ARE SHOWN IN THE BOOKLET AND ON THE APPLIANCE RATING PLATE.
1. This appliance has been designed for private, nonprofessional use in normal dwellings. 2. Carefully read the recommendations in this instruction booklet, as they give important advice regarding safe installation, use and maintenance. Keep this booklet in a safe place for further reference when required. 3. After removing the packaging, check that the appliance is intact. If in doubt, do not use the appliance and contact professionally qualified personnel. 4. All installation and adjustment operations should be carried out by qualified engineers in accordance with current regulations. Specific directions are given in the installation instructions paragraph. 5. Periodically check the condition of the gas connection pipe and have it replaced by a qualified technician as soon as it shows any signs of wear or anomaly. 6. Under no circumstances should the user replace the power supply cable or the gas connection pipe of this appliance. In the event of damage or the necessity for replacement, only contact an authorised service centre. 7. Before connecting the appliance, make sure that the data on the rating plate (situated on the bottom part of the appliance and on the last page of the booklet) correspond to those of the mains electricity and gas supplies. 8. Check that the capacity of the electrical system and the power outlets are suitable for the maximum power of the appliance, indicated on the rating plate. If in doubt, consult a professionally qualified technician. 9. Some parts are covered with a removable scratch-proof film. Before using the appliance the film should be removed and the underlying part cleaned with a cloth and a non-abrasive household cleaning product. When switching on for the first time, it is advisable to heat the empty oven at maximum temperature for about 30 minutes to eliminate any residue from working. 10. During operation, the oven glass door and adjacent parts of the appliance become hot. Make sure, therefore, that children do not touch the appliance. 11. Do not leave the appliance plugged in if it is not in use. Switch off the main switch and gas supply when you are not using the cooker. 12. The gas burners and pan supports remain heated for a long time after use. Take care not to touch them. 13. To avoid accidental spillage do not use cookware with uneven or deformed bottoms on the burner. 14. Never use flammable liquids such as alcohol or gasoline, etc. near the appliance when it is in use. 15. To obtain the best results with the cooktop, several fundamental rules should be followed while cooking or preparing food. 1
Use cookware with a flat bottom to make certain that the pot sets properly on the cooking area.
16. If the cooker is placed on a pedestal, take the necessary precautions to prevent the same from sliding off the pedestal itself. 17.Do not use steam cleaners to clean your oven 18.This appliance conforms with the following European Economic Community directives: - 73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications; - 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications; - 90/396/EEC of 29/06/90 (Gas) and subsequent modifications; - 93/68/EEC of 22/07/93 and subsequent modifications. Oven accessories which may come into contact with food are make in materials complying to what is laid down in EEC Directive 89/109 of 21.12.88 and national regulations in force.

Disposal of old electrical appliances The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out wheeled bin symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected. Consumers may take their old appliance to public waste collection areas, other communal collection areas, or if national legislation allows return it to a retailer when purchasing a similar new product. All major household appliance manufacturers are active in the creation of systems to manage the collection and disposal of old appliances.

COOKER DESCRIPTION

120-180 mm
A Auxiliary gas burner B Semi-rapid gas burner D Triple ring gas burner C Rapid M Control Knobs for Gas Burners G Support Grid S Electric oven operation indicator light P Ignition Pushbutton for gas burners E Ignitor for Gas Burners R Pan reducing support T Timer knob - Cooking Programmer
F Safety Device - Activates if the flame accidentally goes out (spills, drafts, etc.), interrupting the delivery of gas to the burner. H Electric oven selector knob (cooking function selection) N Electric oven thermostat knob (temperature selection)

INSTRUCTIONS FOR USE

HOB OPERATION The burners differ in size and power. Choose the most appropriate one for the diameter of the cookware being used. Each burner can be regulated with the corresonding control knob "M" by using one of the following settings: Off High flame Low flame The symbols near the knobs show the position of the relative burner on the hob. The burners are fitted with automatic ignition and thermocouple safety device, which automatically cuts off the gas from the burner in a few seconds if the flame accidentally goes out during operation. Ignite a burner To ignite a burner, proceed as follows: turn the relative knob counter-clockwise until the pointer is on the high-flame symbol; press the knob down fully and activate the automatic gas ignition by pushing at the same time the button "P" (marked with the symbol ); keep the knob pressed down for about 10 seconds with the flame lit to allow the safety thermocouple to be heated; release the knob, checking that the flame is stable. If it is not, repeat the operation. For minimum power, turn the knob towards the low flame symbol. Intermediate positions are possible by putting the knob anywhere between the high and the low flame symbol. To turn off the burner, turn the knob clockwise to the off position " ". Important: Do not activate the automatic ignition device for more than 15 consecutive seconds. Difficulty in ignition is sometimes due to air inside the gas duct. If a burner flame accidentally goes out, the gas continues to exit for a few moments before the safety device activates. Turn the control knob to the off position and do not attempt ignition again for at least 1 minute, thereby letting the gas disperse, which could otherwise be a danger. When the equipment is not in operation, check that the knobs are in the off position " ". Using the burners To obtain maximum efficiency from the burners, it is advisable to use only pans with a diameter that is suitable for the burner being used, so that the flame does not extend beyond the pan base (see following table).

Symbol 0 Function 0) Off 1) Top + Bottom heating elements 2) Bottom heating element 3) Top heating element 4) Grill heating element Power 2350 W 1300 W 1050 W 2000 W
When a liquid starts boiling, it is advisable to turn the flame down just enough to keep the liquid simmering. The hob is fitted with a pan reducing support "R" , which should only be used on the auxiliary burner "A"
ELECTRIC OVEN (mod. 9508.) The maxi-oven gives four combinations of heating elements; so the most suitable type of cooking for each dish may therefore be chosen, with convincing results. By turning the knob of the selector switch "H" marked with the symbol , different cooking functions are obtained, as shown in the following table:
After having selected the heat source, put the thermostat knob "N" (marked with the symbol required. For normal cooking (roasts, biscuits, etc.) in conventional mode use the function (hot above+below). Only put the food to be cooked into the oven when it has reached the selected temperature and preferably use just one shelf for cooking. To provide heat only to the bottom or the top part of the dishes, turn the selector to the position (hot below) or (hot above); Grill operation: a high heat output is used for grilling, so that the surface of the food is immediately browned; this is particularly indicated for meats which should remain tender inside. To grill, turn the selector knob "H" to the position (grill), ) to the temperature
During grilling, do not set the thermostat knob to over 200 C and keep the oven door closed.
Burner Fast (R) Semi Fast (S) Auxiliary (A) Triple Crown (TC)
Cookware Diameter (cm) 24 - - - - 26
Minute minder "T" To use the timer, you must wind the alarm by turning the knob almost one complete turn clockwise; then turn the knob back to set the time by positioning the minutes required on the index of the facia. Timer Manual operation Turn the timer knob with symbol anti-clockwise and set
conventional mode use the mode (hot above + below). Only put the food to be cooked into the oven when it has reached the selected temperature and preferably use just one shelf for cooking. To provide heat only to the bottom or the top part of the dishes, turn the selector to the position (hot below) or (hot below + fan) or (hot above); With this (fan assisted)mode heat is transmitted to the food through pre-heated air made to circulate inside the oven by a fan. The oven heats up very quickly so the food to be cooked may be put into the oven as soon as it is switched on. Cooking is also possible simultaneously on two shelves. The fast defrosting function uses no heating elements, just the oven light and the fan. Grill operation: a high heat output is used for grilling, so that the surface of the food is immediately browned; this is particularly indicated for meats which should remain tender on the inside. To grill, turn the selector knob "H" to one of these positions: (grill), (maxigrill), (maxigrill + fan) During grilling, do not set the thermostat knob to above 200C and keep the oven door closed. Spit - Rotisserie (for mod. KP59MS) Insert the meat to be cooked along the length of the spit rod, securing it with the special adjustable forks (fig. 2a). Introduce the supports A and B (fig. 2b) into the holes in the drip tray E, rest the rod groove on the seat C and insert the oven rack into the lowest guide of the oven; now insert the spit rod into the relative hole, moving the groove forward into seat D. Start the rotisserie by turning the selector knob to one of the following positions: (grill), (maxigrill), (maxigrill + fan)

the marker to symbol (manual). Turn the oven on at the selector knob and set the desired temperature on the thermostat knob. To turn the oven off, turn the timer knob back to its initial position " ". Operation with cooking time programming Turn the timer knob clockwise, setting the marker to the desired cooking time (from 10 to 120 minutes). Turn the oven on at the selector knob and set the desired temperature on the thermostat knob. Once the countdown is over, a buzzer will sound, and will stop doing so after 1 minute or if you press any button whatsoever. Remember that the timer is deactivated when cooking starts (be it immediate or programmed). MULTI-FUNCTION OVEN (mod. KP 59 MS) The oven offers nine combinations of heating elements; so the most suitable combination may therefore be chosen for each dish, with convincing results. By turning the selector knob H marked with the symbol , different cooking modes are obtained, as shown in the following table:
Symbol 0 Function 0) Off 1) Top + Bottom heating elements 2) Bottom heating element 3) Top heating element 4) Grill heating element 5) Maxigrill (Top + Grill eating elements) 6) Maxigrill (Top + Grill heating elements) + fan 7) Bottom heating element+fan 8) Rear round heating element + Fan 9) Fast defrosting Power 2350 W 1300 W 1050 W 2000 W 3050 W 3100 W 1350 W 2850 W 50 W

fig.2a

fig.2b
Oven light (all models) The oven light comes on automatically when the selector knob is turned to any of its positions.
After having selected the heat source, put the thermostat knob "N" (marked with the symbol required. For traditional cooking (roasts, biscuits, etc.) in ) onto the temperature
Indicator light "S" (all models) It indicates that the oven is heating up. When the light goes out, the required temperature has been reached inside the oven. When the light alternately comes on and goes out, it means that the thermostat is working properly to maintain the oven temperature. 4
COOKING PROGRAMMER (KP 59 MS)
The electronic programmer has the function of automatically switching on the oven (at the required time) and switching it off at the end of the set cooking time. The 4 figure luminous display showing the actual time and the programming times, also shows the current state of the oven by means of the following symbols: Oven on Minute minder Automatic programme AUTO Point (this divides the hour from the minutes on the display) All the functions may be programmed for a total of 23 h and 59 min. Maximum cooking time is 10 hours. Adjusting the clock (At installation, after power failures, clock in advance or behind). Select manual mode by pressing key and minutes using the and keys. , adjust the hour

Manual oven mode (Programming excluded) Press the key ; and the oven is switched on, the AUTO symbol goes out and the (oven on) symbol comes on. This operation erases any set programme. Semi-automatic oven mode 1st example: start in manual cooking mode - programmed cooking time. l Put the food to be cooked in the oven. l Press the key (duration) and adjust the cooking time using the and keys: the oven switches on, the AUTO and (oven on) symbols light up. l Turn the selector and the thermostat knobs onto the required function and temperature respectively. l At the end of the set cooking time, the oven is automatically switched off, the symbol (oven on) goes out and the AUTO symbol blinks; an acoustic signal sounds. 2nd example: start with manual cooking mode - end with programmed cooking mode. l Put the food to be cooked in the oven. l Press the key (end of cooking) and adjust the end of and keys: the oven switches cooking time using the on, the AUTO and symbols light up. l Turn the selector and the thermostat knobs onto the required function and temperature respectively. l At the end of cooking, the oven is automatically switched off, the symbol (oven on) goes out and the AUTO symbol blinks; an acoustic signal sounds. Automatic oven mode (programmed cooking duration and end) l Put the food to be cooked in the oven. l Press the key (Duration) and adjust the cooking time using the and keys: the AUTO and (oven on) symbols light up (the oven switches on). l Press the key (end of cooking) and adjust the end of cooking time using the and keys: the symbol goes out (the oven switches off).
Turn the selector and the thermostat knobs onto the required function and temperature respectively. The programmer automatically sets the start of cooking time, which is shown by the symbol (oven on) coming on. When the cooking time has elapsed, the oven is automatically switched off, the (oven on) symbol goes out and the AUTO symbol blinks; an acoustic signal sounds.
Minute minder Press the key (minute minder) and set the time required using the and keys. An acoustic signal sounds at the end of the programme. Buzzer The buzzer emits a sound for 7 minutes after the end of the selected programme; it may be stopped by pressing any function key. It is possible to choose 3 different types of key the actual signal acoustic signal. By pressing the tone appears. Now, within 7 seconds, every further press of the key changes the signal tone. Programme control Press the key for the remaining time to be displayed, and the key to check the end of cooking time. Erasing programmes Once a programme has been carried out, it is automatically erased; it can also be cancelled by pressing the key (manual).

CLEANING AND MAINTENANCE

Disconnect your appliance from the electricity supply before carrying out any cleaning or maintenance operations on it. To extend the life of your oven, it must be cleaned frequently, keeping in mind that: The enamelled parts and the self-cleaning panels (where present) should be washed with warm water without using any abrasive powders or corrosive substances which could damage them irreparably; The inside of the oven should be cleaned immediately after use with warm soapy water; the soap should be rinsed off and the interior dried thoroughly; Stainless steel may become marked if it comes into contact with very hard water or harsh detergents (containing phosphorous) for long periods of time. After cleaning, rinse and dry thoroughly. It is also recommended that any remaining drops of water be dried; Never line the oven bottom with aluminium foil, as the consequent accumulation of heat could compromise the cooking and even damage the enamel coating. Replacing the Oven Lamp Disconnect the oven from the power supply by means of the omnipolar switch used to connect the appliance to the electrical mains; or unplug the appliance if the plug is accessible; Remove the glass cover of the lamp-holder; Remove the lamp and replace with a lamp resistant to high temperatures (300C) with the following characteristics: - Voltage: 230/240 V - Power: 15W - Type E14
Replace the glass cover and reconnect the oven to the mains power supply.
Disassembling/assembling the oven door To make it easier to clean the inside of your oven, the oven door can be removed, by proceeding as follows (fig. 3-4): Open the door completely and raise the 2 levers "B" (fig. 3); Now, shutting the door slightly, you can lift it out by pulling out the hooks "A" as shown in figure 4. To reassemble the door: With the door in a vertical position, insert the two hooks "A" into the slots; Ensure that seat "D" is hooked perfectly onto the edge of the slot (move the oven door backwards and forward slightly); Keep the oven door open fully, unhook the 2 levers "B" downwards and then shut the door again.

COOKING TIPS

Cooking times may change according to the nature of the foods, their homogeneity and their volume. When cooking a certain food for the first time, it is advisable to choose the lowest values in the cooking time range given in the table and then increase them if necessary. CONVENTIONAL oven cooking
Type of dish Pastries and cakes Fruit pie Meringues Sponge cake Angel cake Madeira cake Chocolate cake Flat sweet loaf Puffs Flaky pastry biscuits Mille feuilles Short crust pastry Temperature C Cooking time (minutes) 60-70 30-40 20-30 40-50 40-50 30-40 40-50 15-20 15-20 15-20 15-20 Type of dish Meat Turkey (4-8 kg) Goose (4-5 kg) Duck (2-4 kg) Capon (2-3 kg) Braised beef (1-1 kg) Leg of lamb Roast hare (2 kg) Roast pheasant Chicken (1-1 kg) Fish Temperature C Cooking time (hours)

170 200

3-4 4-4 1-2 2-2 3-3 1-1 1-1 1-1 1-1 15-25 minutes

GRILLING

Type of dish Chops (0.5 kg) Saussages Grilled chicken (1 kg) Veal on the spit (0.6 kg) Chicken on the spit (1 kg) Cooking time (minutes) 60 Position of shelf 3rd guide rail 2nd guide rail 1st guide rail -
The 1st guide rail is understood as being the lowest position.
FAN ASSISTED cooking (mod KP 59)
Type of dish Cakes * With beaten mix, in mould * With beaten mix, without mould Short pastry, flan base Short pastry with wet filling Short pastry with dry filling * With natural leavened mix Small cakes Meat Roasts under the grill Veal Beef English roast beef Pork Chicken Roasts on a tray Veal Beef Pork Chicken Turkey slices Duck Casseroles Beef casserole Veal casserole Fish Fillets, steaks, cod, hake, sole Mackerel, turbot, salmon Oysters Timbales Baked pasta dish Vegetable pudding * Sweet and savoury souffls * Pizzas and savoury rolls Toasted sandwiches Defrosting Ready-to-eat meals Meat Meat Meat
Guide rail no. from bottom 1-3 1-3-4 1-3-4 1-3 1-3-4 1-3 1-3-4

Quantity kg 0.5 1.1 0.5

Temperature C 160

Time (minutes) 30

2 1-3 1-3 1-3 1-3 1-3 1-1 1-3 1.3 1-3 1-3 1-3 1-3 1-3-4 1-3-4 1-3 1-3 1-3 1-3

1-1.1-1.5 1.5 1-1.1

0.75 0.5 0.0.5 0.75 1
Notes: 1) Cooking times do not include oven pre-heating, except for those marked with an asterisk 2) The indication given in the table for the guide rails is the one that should preferably be used in the event of cooking on more than one level. 3) The indicated times refer to cooking on one shelf only; for cooking on more than one level, increase the time by min. 4) For roast beef, veal, pork and turkey, on the bone or rolled, increase the times by 20 min.
INSTRUCTIONS FOR THE INSTALLER
Kitchen ventilation The air flow into the room where the appliance is installed must equal the quantity of air that is required for regular combustion of the gas and for ventilating the same room. Air must be taken in naturally through permanent apertures made in the outside walls of the room or through single or branching collective ventilation ducts in compliance with the standards in force. The air must be taken directly from the outside, from an area far from sources of pollution. The ventilation aper ture must have the following characteristics (fig.7A): total free cross section of passage of at least 6 cm for every kW of rated heating capacity of the appliance, with a minimum of 100 cm (the heating capacity is indicated on the rating plate); it must be made in such a way that the aperture, both on the inside and outside of the wall, cannot be obstructed; it must be protected, e.g. with grills, wire mesh, etc. in such a way that the above-mentioned free section is not reduced; it must be situated as near to floor level as possible. The air inflow may also be obtained from an adjoining room, provided the latter is not a bedroom or a room where there is a risk of fire, such as garages, mews, fuel stores, etc. and is ventilated in compliance with the standards in force. Air from the adjoining room to the one to be ventilated may be made to freely pass through permanent apertures with a cross section at least equal to that indicated above. These apertures may also be obtained by increasing the gap between the door and the floor (fig.7B). If an electric fan is used for extracting the combustion products, the ventilation aperture must be increased in relation to its maximum performance. The electric fan should have a sufficient capacity to guarantee an hourly exchange of air equal to 3-5 times the volume of the kitchen.

fig.5 The following instructions are provided for qualified installers so that they may accomplish installation, adjustment and technical maintenance operations correctly and in compliance with current regulations and standards. Important: the appliance should be disconnected from the mains electricity supply before any adjustment, maintenance, etc. is carried out. Maximum caution should be used whenever it is necessary to keep the appliance connected to the electricity supply. The cookers have the following technical specifications: Category: II 2H3+ Class: 1 The dimensions of the appliance are given in figure on page 2. For trouble-free operation of appliances installed between housing units, the minimum distances shown in fig.5 should be observed. Adjacent surfaces and the wall at the rear should also be able to withstand a temperature of 65 C. In the lower part of the cooker there are 4 height adjustable screw-in feet with which it is possible to level the cooker if necessary. Positioning Important: this unit may be installed and used only in permanently ventilated rooms according to the British Standards Codes Of Practice: B.S. 6172/B.S. 5440, Par. 2 and B.S. 6891 Current Editions. The following requirements must be observed: a) The cooker should not be installed in a bed sitting room with a volume of less than 20m3. If it is installed in a room of volume less than 5m3 an air vent of effective area of 110cm2 is required, if it is installed in a room of volume between 5m3 and 10m3 a supplementary airvent area of 50cm2 is required, if the volume exceeds 11m3 no airvent is required. However, if the room has a door or a window which opens directly to the outside no air vent is required even when the volume is between 5m3 and 11m3. b) During prolonged use of the appliance you may consider it necessary to open a window to the outside to improve ventilation. c) If there are other fuel burning appliances in the same room, B.S.5440 Part 2 Current Edition, should, be consulted to determine the requisite air vent requirements.

Detail A

Adjacent room

Room to be ventilated

Examples of ventilation holes for comburant air
Enlarging the ventilation slot between window and floor

fig. 7A

fig. 7B
If an electric fan is used for extracting the combustion products, the ventilation aperture must be increased in relation to its maximum performance. The electric fan should have a sufficient capacity to guarantee an hourly exchange of air equal to 3-5 times the volume of the kitchen. Prolonged, intensive use of the appliance may require extra ventilation, e.g. an open window or a more efficient ventilation system by increasing the extraction power of the electric fan if installed. Liquid petroleum gas descends towards the floor as it is heavier than air. Apertures in the outside walls in rooms containing LPG cylinders should therefore be at floor level, in order to allow any gas from leaks to be expelled. Do not store LPG cylinders (even when empty) in basements/ rooms below ground level; it is advisable to keep only the cylinder in use in the room at any one time and connected far from heat sources which could raise its temperature to above 50C. Gas supply connection Check that the appliance is set for the type of gas available and then connect it to the mains gas piping or the gas cylinder in compliance with current regulations and standards. This appliance is designed and set to work with the gas indicated on the label situated on the actual hob. If the gas supply is other than the type for which the appliance has been set, proceed with replacing the corresponding nozzles (provided), following instructions given in the paragraph Adaptation to different types of gas. For trouble-free operation, suitable use of energy and longer life of the appliance, make sure that the supply pressure complies with the values indicated in the table 1 "burners and nozzles specifications, otherwise install a special pressure regulator on the supply pipe in compliance with current standards and regulations. Connect in such a way that the appliance is subjected to no strain whatsoever. Either a rigid metal pipe with fittings in compliance with the standards in force must be used for connecting to the nipple union (threaded "G male fitting) situated at the rear of the appliance to the right (fig.8), or flexible steel pipe in compliance with the standards in force, which must not exceed 2000 mm in length. Should it be necessary to turn the fitting, the gasket (supplied with the appliance) must be replaced. Upon completion of installation, check the gas circuit, the internal connections and the taps for leaks using a soapy solution (never a flame). Also check that the connecting pipe cannot come into contact with moving parts which could damage or crush it. Make sure that the natural gas pipe is adequate for a sufficient supply to the appliance when all the burners are lit Important: A pressure regulator, in compliance with the standards in force, must be inserted when connecting to a liquid gas supply (in a cylinder).

Adaptation to a different type of gas If the hob is to be converted for use with a type of gas other than that for which it was set in the factory (indicated on the label to be found on the hob), the burner nozzles should be replaced as follows: Remove the pan supports and the burners. Unscrew the nozzles A (fig.9) using a 7 mm socket wrench and replace them with the ones which have a diameter suitable for the type of gas to be used, according to the table 1 "burners and nozzles specifications). On completing the operation, replace the old rating label with the one showing the new type of gas; the sticker is available from our Service Centres. Adjusting the low flame Put the tap to the low flame position (the burner should be lit); Remove the tap knob (fig.10) and turn the adjusting screw, situated to the side of the tap stem, using a screwdriver (loosening the screw increases the height of the flame, tightening decreases it). note: the adjusting screw must be fully screwed down for liquid gas. Having obtained the low flame setting required and with the burner lit, abruptly change the position of the knob several times from minimum to maximum and vice versa and check that the flame does not go out. Refit the tap knobs

fig.10

ELECTRICAL CONNECTION
THE APPLIANCE MUST BE EARTHED The appliance is designed to work with alternating current at the supply voltage and frequency indicated on the rating plate (situated on the rear part of the appliance and on the last page of the instruction booklet) or at the end of the instruction booklet. Make sure that the local supply voltage corresponds to the voltage indicated on the rating plate. (only for mod.KP 59) ATTENTION: This appliance has a maximum power exeeding 3kW; it is therefore necessary for it to be connected to a socket able to support a rated current higher than 13A (the appliance rated current is 15A). Connecting the supply cable to the mains electricity supply A 13. A plug in compliance whit BS 1362 is not suitable. To connect directly to the mains supply, a double-pole switch with a contact separation of at least 3 mm suitable for the load and complying with current standards and regulations, 9

must be fitted between the appliance and the mains supply outlet. The yellow-green earth wire must not be interrupted by the switch. The supply cable must be in such a position that no part of it can reach a temperature of 50 C above room temperature. Do not use adapters or shunts as they could cause heating or burning. Before connecting to the power supply, make sure that: the limiter valve and the domestic system can withstand the load from the appliance (see rating plate); the supply system is efficiently earthed according to standards and laws in force; the socket or double-pole switch are easily accessible when the appliance is installed. FAILURE TO OBSERVE THE ACCIDENT-PREVENTION REGULATIONS RELIEVES THE MANUFACTURER OF ALL LIABILITY. Important: the wires in the mains lead are coloured in accordance with the following code: Green & Yellow - Earth Blue - Neutral Brown - Live As the colours of the wires in the mains lead may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows: Connect the Green & Yellow wire to terminal marked E or or coloured Green or Green & Yellow. Connect the Brown wire to the terminal marked L or coloured Red. Connect the Blue wire to the terminal marked N or coloured Black. Replacing the cable Use a rubber cable of the type H05VV-F with a suitable cross section 3 x 1.5 mm. The yellow-green earth wire must be 2-3 cm longer than the other wires.

TECHNICAL SPECIFICATIONS

ENERGY LABEL Directive 2002/40/EC on the label of electric ovens Norm EN 50304 Energy consumption for Natural convection heating mode: Convection Declared energy consumption for Forced convection Class heating mode: Fan assisted (mod. KP 59 MS)
BURNERS AND NOZZLES SPECIFICATIONS
Table 1 Burner Diameter Thermal Power By-pa(mm) kW (p.c.s.*) ss 1/100 (mm) Nom. Fast (Large) (R) Semi Fast (Medium) (S) Auxiliary (Small) (A) Triple Crown (TC) Supply pressures 3.00 1.65 1.00 3.25 Red. 0.7 0.4 0.4 1.57 Liquid Gas Nozzle 1/100 Flow* g/h Natural Gas Nozzler 1/100 Flow* l/h

(mm) 50 91

G30/236 28-35

(mm) 25

Nominal (mbar) Minimum (mbar) Maximum (mbar)
At 15C and 1013 mbar-dry gas Propane G31 H.s. = 50,37 MJ/kg Butane G30 H.s. = 49,47 MJ/kg Methane G20 H.s. = 37,78 MJ/m 3

Indesit Company SpA

Viale Aristide Merloni Fabriano Italy Tel +6611 Fax +662501 www.merloni.com

Morley Way Peterborough PE2 9JB Product Information Line: www.indesit.co.uk
In accordance with its policy of progressive product design and environmental protection, Indesit Company Ltd reserves the right to alter specifications and use quality recycled components. To confirm that the specification and/or functions required are still current on the selected model please call our Product Information Line prior to purchase. Every attempt has been made to ensure an accurate colour representation. All spcifications correct at time of going to print.
Cod. 70M/03.07/I/P339. Ed. 02/07. Printed in Italy.
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Indesits range of double ovens combine stylish looks, ease of use and functionality to make cooking simple and enjoyable. The ovens offer flexibility and convenience in the kitchen.
ELECTRONIC PROGRAMMABLE TIMER No need to plan your life around meals, the programmable timer means you can set the start and finish times to suit the demands of your day and your cooking.
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Top oven

FID 20 IX
Electric built-in double oven Colour: stainless steel Electric conventional oven Twin conventional grill Energy efficiency rating: A Usable volume: 35 litres Maximum temperature: 220C Electric fan oven Quick defrost function Electronic programmable timer Energy efficiency rating: A Usable volume: 65 litres Maximum temperature: 230C Air flow cooling fan Internal chimney venting 2 thermostat lights Double glazed oven doors Self clean oven liners

FID 20 WH

Electric built-in double oven Colour: white Electric conventional oven Twin conventional grill Energy efficiency rating: A Usable volume: 35 litres Maximum temperature: 220C Electric fan oven Quick defrost function Electronic programmable timer Energy efficiency rating: A Usable volume: 65 litres Maximum temperature: 230C Air flow cooling fan Internal chimney venting 2 thermostat lights Double glazed oven doors Self clean oven liners

FID 20 BK

Electric built-in double oven Colour: black Electric conventional oven Twin conventional grill Energy efficiency rating: A Usable volume: 35 litres Maximum temperature: 220C Electric fan oven Quick defrost function Electronic programmable timer Energy efficiency rating: A Usable volume: 65 litres Maximum temperature: 230C Air flow cooling fan Internal chimney venting 2 thermostat lights Double glazed oven doors Self clean oven liners

Electric conventional oven Twin conventional grill Energy efficiency rating: A Usable volume: 35 litres Maximum temperature: 220C Electric multifunction oven Quick defrost function Electronic programmable timer Energy efficiency rating: A Usable volume: 65 litres Maximum temperature: 230C Air flow cooling fan Internal chimney venting 2 thermostat lights Double glazed oven doors Self clean oven liners

Main oven

Features

FIU 20 IX

Electric built-under double oven Colour: stainless steel

FIU 20 WH

Electric built-under double oven Colour: white Electric conventional oven Twin conventional grill Energy efficiency rating: C Usable volume: 33 litres Maximum temperature: 220C Electric fan oven Quick defrost function Electronic programmable timer Energy efficiency rating: C Usable volume: 51 litres Maximum temperature: 230C Air flow cooling fan Internal chimney venting 2 thermostat lights Double glazed oven doors Self clean oven liners

720 Not including feet

Electric conventional oven Twin conventional grill Energy efficiency rating: C Usable volume: 33 litres Maximum temperature: 220C Electric fan oven Quick defrost function Electronic programmable timer Energy efficiency rating: C Usable volume: 51 litres Maximum temperature: 230C Air flow cooling fan Internal chimney venting 2 thermostat lights Double glazed oven doors Self clean oven liners

150-170

870-890
Smart design but also easy to use too.
Indesit ovens are designed to satisfy your cooking needs. They also deliver a combination of stylish design and easy to use features to make your life easier.
MULTICHEF 7 The Multichef electric oven function makes it even easier to cook some of your favourite dishes. With 7 functions to choose from Conventional, Multi-level, Grill, Fan Grilling, Fast Cooking, Pastry and Pizza you can get perfect results every time.
DESIGN The new ovens have been designed to look great and be both practical and functional in any kitchen. They are strong, solid and offer a wide range of features and benefits to meet all your cooking needs.
QUICK CLEAN Even cleaning the oven is easier. The inside of the oven is covered with a special enamel that allows you to wipe it clean more easily.

Single ovens

FIE 76 KC.A IX
Electric multifunction oven Colour: stainless steel

FIE 56 K.B IX

FIE 56 K.B WH
Electric multifunction oven Colour: white

FIE 36 K.B IX

Electric fan oven Colour: stainless steel

Functions

Seven functions: Conventional Multilevel Grill Fan Grilling Fast Cooking Pastries Pizza Catalytic liners for ease of cleaning Electronic programmable timer Air flow cooling fan Thermostat with indicator light Energy efficiency rating: A
Five functions: Conventional Multilevel Grill Grill & fan Top heat only
Three functions: Fan Grill Grill & fan
Electronic programmable timer Air flow cooling fan Thermostat with indicator light Energy efficiency rating: B
Electronic programmable timer Variable Grill Air flow cooling fan Thermostat with indicator light Energy efficiency rating: B
Also available in black (FIE 56 K.B BK)
Also available in white (FIE 36 K.B WH) and black (FIE 36 K.B BK)

FI 31 K.B WH

Electric fan oven Colour: white

FI 31 K.B IX

FI 21 K.B IX
Electric conventional oven Colour: stainless steel

FI 21 K.B BK

Electric conventional oven Colour: black
Four functions: Conventional Grill Top heat only Lower element only
Minute minder Variable Grill Air flow cooling fan Thermostat with indicator light Energy efficiency rating: B
Minute minder Air flow cooling fan Thermostat with indicator light Energy efficiency rating: B
Also available in black (FI 31 K.B BK)
Also available in white (FI 21 K.B WH)
New design and great stylish looks!
The new hob collection has been designed to look stylish whilst being practical and functional too. The simple yet attractive design enables the hobs to coordinate with all other Indesit built-in appliances to create a great look in any kitchen.
70 CM RANGE Indesit has added a 70cm hob to its range, giving up to 10cm more cooking space than the standard 60cm width. The position of the burners, the gas security function and the electronic ignition have all been developed with safety in mind. The advantage of the 70cm hob is that it can be inserted in a standard 60cm cut out which means you can change your hob to give you more space without having to modify your kitchen.
PAN SUPPORTS The new design of the pan supports make them even more secure and stable. They are also easy to remove to allow quick cleaning of the hob.
KNOBS The knobs have been re-designed to make flame regulation even easier to control.

PI 750 AST IX

Gas hob Colour: stainless steel

PI 640 TC IX

PI 640 A IX

PI 640 A BK

Gas hob Colour: black

5 gas burners 1 rapid, 2 semi-rapid, 1 standard, 1 triple ring One hand electronic ignition 3 enamelled pan supports Safe Flame: flame failure gas cut-off
4 gas burners - 2 semi-rapid, 1 standard, 1 triple ring Electric push-button ignition 2 enamelled pan supports
4 gas burners - 1 rapid, 2 semi-rapid, 1 standard Electric push-button ignition 2 enamelled pan supports
Also available in white (PI 640 A WH)

. in m

TK 64 S IX
Touch control ceramic hob Colour: stainless steel

MK 64 R IX

Ceramic hob Colour: stainless steel

PI 604 IX

Electric hob Colour: stainless steel
4 hotplates - 1 super rapid, 1 rapid, 2 standard Residual heat indicator lights
4 hotplates 2 rapid, 2 standard Residual heat indicator lights
4 plate 2 semi-rapid, 2 rapid On/off indicator light
Also available in white (PI 604 WH)

H 571 IX

70 cm chimney hood Colour: stainless steel

H 561 IX

60 cm chimney hood Colour: stainless steel

H 661.1 GY

Integrated hood Colour: neutral grey

H 161.1 IX

Standard hood Colour: stainless steel
Three speeds 470 m3/hr extraction rate 2 metallic filters 2 x 40 Watt lights Noise level 65 dB(A)
Three speeds 440 m3/hr extraction rate 2 metallic filters 2 x 40 Watt lights Noise level 65 dB(A)
Three speeds 240 m3/hr extraction rate 2x40 Watt lights Noise level 59 dB(A)
Three speeds 250 m3/hr extraction rate 1 x 40 Watt lights Noise level 60 dB(A)
Also available in 90 cm (H 591 IX)
Also available in black (H 161.1 BK) and white (H 161.1 WH)

733 - max 1148

- max 1148 400

910 - max 1310

600 125

Range cooker

KP 100 IX
Dual fuel 100 cm range cooker Colour: stainless steel

KP 100 CX

Electric ceramic 100 cm range cooker Colour: stainless steel 1 piece ceramic hob with 6 heat zones Hob type: ceramic Easy clean hob

KP 900 GX

Dual fuel 90 cm range cooker Colour: stainless steel Hob type: gas Automatic ignition to hob Safe flame safety system on hob Cast iron pan supports Easy clean hob

KP 9508 EX/G

Dual fuel 90 cm range cooker Colour: stainless steel 5 gas burners - 1 triple ring, 1 rapid, 2 semi-rapid, 1 standard Electric push-button ignition Cast iron pan supports and burner caps Safe Flame: flame failure gas cut-off on hob 67 litre capacity electric conventional oven with variable grill Minute minder Oven light Energy efficiency rating: B Shown here with H 591 IX chimney hood and BSS 90 splash back
8 gas burners - 1 wok burner, 1 rapid, 4 semi-rapid, 2 standard Electric push-button ignition 4 twin enamelled pan supports Enamelled burner caps Easy clean enamelled finish 51 litre capacity electric conventional oven Minute minder 49 litre capacity electric fan oven Mirrored glass oven door Energy efficiency rating: B
Shown here with H 511 IX chimney hood and BSS 100 splash back
Oven type: 1 electric fan oven (bottom left) 1 electric conventional oven (top right) 2 electric ovens: 1 fan and 1 conventional Separate electric twin variable grill LED clock & minute minder Energy efficiency: B/B Shown here with H 511 IX chimney hood and BSS 100 splash back
67 litre capacity electric conventional oven 1 electric multifunction 3 oven (right) Minute minder Variable electric grills in both ovens Oven light
Shown here with H 591 IX chimney hood and BSS 90 splash back

Fridge freezer

High technology, low consumption.
The best performance whilst respecting the environment. A fantastic collection of Fridges, Freezers and Combis to meet every cooling requirement. IN C 265 AI

Built-in fridge freezer

900 816,5

1772 +3 0

560m in.
ENERGY CLASS A Some of the new Indesit fridges place themselves at the top of the

Features Technical

energy level set by the European Regulations. As a matter of fact, they offer the best performance with minimum energy consumption.
Adjustable thermostat Automatic fridge defrost Freezer defrost by manual drainage channel Fridge capacity: 155 litres/5.0 cu ft Freezer capacity: 105 litres/4.0 cu ft 2 ice cube trays Freezer rating: 1 Energy efficiency rating: A Freezing capacity 4.5 kg/24 hrs Energy consumption 0.84 kWh/24 hrs

IN E 160 G I

Built-in fridge

IN CB 310

IN F 140 G I

Built-in freezer

560 min 690 605

Fridge

Features Features
Freezer Adjustable thermostat Superfreeze switch and indicator light Defrost by manual drainage channel Total capacity: 126 litres/4.4 cu ft 1 ice cube tray Freezer rating: 1 Energy efficiency rating: B Freezing capacity 9 kg/24 hrs Energy consumption 0.77 kWh/24 hrs
Adjustable thermostat Automatic fridge defrost Freezer defrost by manual drainage channel Fridge capacity: 206 litres/7.4 cu ft Freezer capacity: 71 litres/3.0 cu ft 2 ice cube trays Freezer rating: 1 Energy efficiency rating: B Freezing capacity 6 kg/24 hrs Energy consumption 1.15 kWh/24 hrs
Adjustable thermostat Automatic defrost Total capacity: 159 litres/5.6 cu ft

Technical

Energy efficiency rating: B Energy consumption 0.57 kWh/24 hrs

Fridge and Freezer

GSE 160 I

Built-under fridge

GSF 120 I

Built-under freezer

GS 164 I
Freezer Adjustable thermostat Superfreeze switch and indicator light Defrost by manual drainage channel Fan assisted ventilation Total capacity: 100 litres/3.5 cu ft 2 ice cube trays Freezer rating: 1 Energy efficiency rating: B Freezing capacity 6 kg/24 hrs Energy consumption 0.73 kWh/24 hrs
Adjustable thermostat Automatic defrost Fan assisted ventilation Total capacity: 139 litres/4.9 cu ft
Adjustable thermostat Automatic defrost Fan assisted ventilation Fridge capacity: 96 litres/3.4 cu ft Freezer capacity: 20 litres/0.7 cu ft 1 ice cube tray Freezer rating: 1 Energy efficiency rating: B Freezing capacity 2 kg/24 hrs Energy consumption 0.68 kWh/24 hrs
Energy efficiency rating: B Energy consumption 0.55 kWh/24 hrs

min. 820880 min.

600 820880

815875

More features for a perfect wash performance.
Fully integrated or semi-integrated, the new Indesit dishwashers are safe, easy to use and friendly towards the environment.
ECO The Eco programme from Indesit is an environmentally friendly programme which guarantees the best wash performance using the minimum energy consumption.

FILTER SYSTEM The new filter system guarantees that the water used during each washing cycle is always perfectly clean. This is due to the continuous rotation of the micro filter. The result is a perfect wash, a higher level of hygiene, and a reduction in the frequency of filter cleaning.

WASHING BY HAND

NORMAL DISHWASHER WASH WASHING BY HAND* NORMAL WASH 18 litres 1.2 kWh 10 mins to load & unload your dishwasher 80% % SAVING 60% 50%
Water Consumption Energy Time
48 litres 2.4 kWh 50 Mins Wash

Washing Performance

(*) Estimates by CECED Institute, Bonn University, 2002-2003, and by TNO Institute in Delft, 2002.

IND_BI_UK@8-47**

26-02-2007

Pagina 38

Dishwashers

DVG 622 K IX

Semi-integrated dishwasher Colour: stainless steel 12 place settings 5 programmes soak, intensive, normal, eco, rapid 3 wash temperatures 45/55/70C Adjustable upper basket Soft pull door opening Natural drying Energy efficiency rating: B Wash performance rating: A Drying efficiency rating: B Water consumption 18 litres Energy consumption 1.24 kWh Noise level 55 dB(A)

DVG 622 WH

Semi-integrated dishwasher Colour: white 12 place settings 5 programmes soak, intensive, normal, eco, rapid 3 wash temperatures 45/55/70C Adjustable upper basket Soft pull door opening Natural drying Energy efficiency rating: B Wash performance rating: A Drying efficiency rating: B Water consumption 18 litres Energy consumption 1.24 kWh Noise level 55 dB(A)

DI 620

Fully integrated dishwasher 12 place settings 4 programmes soak, intensive, normal, eco 3 wash temperatures 45/55/70C Adjustable upper basket Soft pull door opening system Natural drying Energy efficiency rating: B Wash performance rating: A Drying efficiency rating: B Water consumption 18 litres Energy consumption 1.24 kWh Noise level 55 dB(A)

DI 450

Slimline fully integrated dishwasher 9 place settings 5 programmes soak, intensive, normal, eco, Rapid & Dry 3 wash temperatures 40/50/65C Adjustable upper basket Soft pull door opening system Natural drying Energy efficiency rating: A Wash performance rating: A Drying efficiency rating: B Water consumption 14 litres Energy consumption 0.81 kWh Noise level 55 dB(A)

820-900

m 70 in.
Washer dryer Washing machine

WD 12 X

Washer dryer 20+2 programmes Spin speed: 1200 rpm Maximum wash capacity: 5 kg Maximum drying capacity: 4 kg Variable spin speed button 0-90C adjustable thermostat Automatic rinse hold Special programmes: Daily Wash, Handwash Variable dryer timer Stain removal option Easy Iron option Wash performance rating: B Energy efficiency rating: B Spin efficiency rating: B Water consumption (wash+dry) 99 litres Energy consumption (wash only) 1.03 kWh/cycle

WM 12 X

Washing machine 20 programmes Spin speed: 1200 rpm Maximum wash capacity: 5 kg Variable spin speed button 0-90C adjustable thermostat Automatic rinse hold Special programmes: Daily Wash, Handwash Stain removal option Easy Iron option
Wash performance rating: A Energy efficiency rating: B Spin efficiency rating: B Water consumption 55 litres Energy consumption 1.03 kWh/cycle

Pagina 42

Technical specifications
Double ovens Model FIDM 20 IX FID 20 IX/WH/BK FIU 20 IX/WH Specifications 87-89 88.7 Height (cm) 88.7 59.7 59.7 Width (cm) 59.7 57.8 57.7 Depth (cm) 57.7 Top Oven Electric Conventional Grill Full grill Half grill Variable grilling Shelves 1 Grill pan / grid 1 Thermostat Main Oven Fan oven Conventional oven Defrost Electronic programmer / timer Full grill Half grill Fan grilling Shelves 2 Oven Light Thermostat Features Double glazed oven doors Air flow cooling fan Self clean oven liners Performance Top Oven C A Energy efficiency rating A Conventional Heating function used to determine the energy rating Conventional Conventional Energy consumption (kWh) (standardized load): 0.88 0.79 Natural Convection 0.79 Forced Air Usable volume (litres) 35 Small Medium Oven size (litres): Small (12<35) / Medium (35<65) / Large (>65) Medium 841.5 841.5 Biggest Baking Area (cm2) 841.Maximum oven temperature (C) Main Oven C A A Energy efficiency rating Fan Fan Fan Heating function used to determine the energy rating Energy consumption (kWh) (standardized load): Natural Convection 1.12 0.99 0.99 Forced Air 65 Usable volume (litres) Medium Large Large Oven size (litres): Small (12<35) / Medium (35<65) / Large (>65) 750 Biggest Baking Area (cm2) 230 Maximum oven temperature (C)
Hoods H 561 IX H 661.1 GY H 161.1 IX/BK/WH 81-114,8 59.9 51.2x59.240 2x60 48.1x1
Single ovens FIE 76 KC.A IX FIE 56 K.B IX/BK/WH FIE 36 K.B IX/BK/WH FI 31 K.B IX/BK/WH FI 21 K.B IX/BK/WH 59.5 59.5 54.5 59.5 59.5 54.5 59.5 59.5 54.5 59.5 59.5 54.5 59.5 59.5 54.5
Fridge freezers IN C 265 AI IN C B 310 177.2 54.177.61 Fridges IN E 160 G I 87.155 Freezers GS 164 I 81.5-87.54.1 Automatic B 2 0.11 GSF 120 I 81.5-87.54.77 IN F 140 G I 87.5 54.126 91
Model Specifications Height (cm) Width (cm) Depth cm) Features & functions Conventional Fan Multilevel Grill Grill & fan Fast Cooking Fan grilling Pastries Pizza Top heat only Lower element only Air flow cooling fan Thermostat Electronic programmable timer Minute minder Glazed oven door Catalytic liners Easy clean oven finish Shelves Grill pan / grid Oven light Performance Energy efficiency rating Heating function used to determine the energy rating Energy consumption (kWh) (standardized load): Natural Convection Forced Air Usable volume (litres) Oven size (litres): Small (12<35) / Medium (35<65) / Large (>65) Biggest baking area (cm2) Maximum oven temperature (C)

1 A Fan 0.97 0.Medium 1 B Fan 1.06 0.Medium 1 B Fan 1 B Fan 1 B Conventional 0.99 0.Medium 0.Medium 60 Medium 1150 240
Model Specifications Height (cm) Width (cm) Depth cm) Fridge gross capacity (litres) Freezer gross capacity (litres) Fridge net capacity (litres) Freezer net capacity (litres) Features Fan assisted ventilation Salad crisper Adjustable wire shelves Flexible door storage Butter box Removable egg rack Interior light Freezer compartments Superfreeze compartment Ice cube trays Doors opens beyond 90 Special hinges for integrated doors Adjustable feet CFC free Auto/manual defrost Performance Energy rating Freezing capacity (kg/24 hours) Energy consumption (kWh/24 hours) Energy consumption per year (kWh/year) Conservation after power failure (hours) Model Type No of Burners Width (cm) Front Left (kW) Front Right (kW) Centre (kW) Back Left (kW) Back Right (kW) Ignition On/off indicator light Residual Heat Indicators Safety Gas Cut-off Number of pan supports Type of pan supports LPG Conversion kit Gas Hobs PI 750 AST IX PI 640 TC IX Gas Gas 68 57.4 Standard (1.0) Triple ring (3.25) Semi Rapid (1.9) Standard (1.0) Triple Ring (3.6) Rapid (2.6) Semi Rapid (1.9) Semi Rapid (1.9) Semi Rapid (1.9) One hand Electric Push Button PI 640 A IX/WH/BK Gas Rapid (3.0) Standard (1.0) Semi Rapid (1.9) Semi Rapid (1.9) Electric Push Button

GSE 160 I 81.5-87.54.123

Automatic A 4.5 0.15 TK 64 S IX Ceramic 4 57.4 Standard (1.2) Rapid (1.8) Super (2.3) Standard (1.2) 4
Automatic B 6 1.15 Electric Hobs MK 64 R IX PI 604 IX/WH Ceramic Sealed Plate Electric 57.Standard (1.2) Rapid (2.0) Rapid (1.8) Semi Rapid (1.5) Rapid (1.8) Standard (1.4) 4 Semi Rapid (1.5) Rapid (2.0)

Automatic B 0.55 201

Automatic B 0.57 208
Manual B 6 0.15 Washer dryer WD 12 X 82-90 59.5 53.7 1200/4 20+2 B B B 1.99
Manual B 9 0.15 Washing machine WM 12 X 82-90 59.5 53.7 1200/20 A B B 1.03 55
Model Specifications Height (cm) Width (cm) Depth (cm) Features Extraction rate (m3/hr) Lights (Watt) Noise level dB(A) Speeds Ducting size (mm) Metal grease cassette

H 511 IX 69.2-51.2x3

H 591 IX 73,3-114,8 89.9 51.2x3
H 571 IX 91-131 69.9 51.2x2
Model Specifications Height (cm) Width (cm) Depth (cm) Features Oven type Hob type Grill type Conventional oven Minute minder Fan Oven Fan Oven usable volume Gas burners on hob Performance Top oven Energy efficiency rating Heating function used to determine the energy rating Energy consumption (kWh) (standardized load): Natural Convection Forced Air Usable volume (litres) Oven size (litres): Small (12<35) / Medium (35<65) / Large (>65) Biggest Baking Area (cm2) Maximum oven temperature (C) Performance Main oven Energy efficiency rating Heating function used to determine the energy rating Energy consumption (kWh) (standardized load): Natural Convection Forced Air Usable volume (litres) Oven size (litres): Small (12<35) / Medium (35<65) / Large (>65) Biggest Baking Area (cm2) Maximum oven temperature (C)

KP 100 IX 60 Electric Gas Electric B Fan 0.Medium 842 230
Cookers KP 100CX KP 900 GX KP 9508 EX/G 60 Electric Ceramic Electric heat zones B Fan 0,Medium 60 Electric Gas Electric 60 Electric Gas Electric

3 Enamel

2 Enamel
2 Enamel Dishwashers DVG 622 WH 82-90 59.12 Natural 5 45/55/70 B 1.24 A 18 B 55
A B Conventional Conventional 0,Medium B Fan 0,Medium 1.Large 1450 240
B B Conventional Conventional 0,Medium 0,Medium 842 230
Model Specifications Height (cm) Widht (cm) Depth (cm) Features Place settings Height adjustable top basket Removable cutlery basket Type of drying Number of programmes Normal wash Intensive wash Rapid wash Rapid & Dry Soak wash Rinse wash Eco wash Wash temperature (C) On/off warning light On/off button Performance Energy rating Energy consumption normal cycle (kWh) Wash performance rating Water consumption (litres) Drying efficiency rating Noise level dB(A)
DVG 622 K IX 82-90 59.12 Natural 5 45/55/70 B 1.24 A 18 B 55
DI 620 82-90 59.12 Natural 4
DI 450 82-90 44.9 Natural 5 40/50/65 A 0.81 A 14 B 55
45/55/70 B 1.24 A 18 B 55
Model Specifications Height (cm) Width (cm) Depth (cm) Reduced spin (rpm) Max wash capacity (kg) Drying capacity (kg) Programmes wash+drying Features Hot/cold fill Detergent recycling system Load balancing system Shock absorbers Automatic water level control Safety delay to door lock 180 opening door Wash options 0-90C adjustable thermostat Automatic rinse hold Variable dryer timer Daily wash programme Adjustable spin speed Handwash programme Stain removal option Easy Iron option Delicates option Performance Washing performance rating Energy rating Spin efficiency rating Energy consumption (kWh) Washing water consumption (litres) Wash + dry water consumption (litres)

Freestanding overview.

Indesit understands that time is precious, so the new collection of freestanding appliances has been designed to let you make the most of it. Each one works hard to free you from the day to day chores and gives you more time to enjoy the fun things in life. There is a full range of washing machines, washer-dryers, tumble dryers, dishwashers, fridges, freezers and cookers which are the ideal complement to any kitchen.
For a copy of the current Indesit freestanding collection brochures, please call 60 70.

WIXL 163 S

Washing machine

IDE 1005 S

Dishwasher

KDP 60 C

BAN 144 NF S

Indesit Service Pledge.

Easy Life
Our commitment to making your life easier does not stop once you have bought your appliance. Indesits after sales care is second to none.

Rest assured you're covered
Your Indesit appliance is covered for a full 12-months by a our own parts and labour warranty.
Your peace of mind total protection
For a small monthly outlay you can ensure that we continue to provide repair protection including new for old product replacement - for your appliance after your warranty expires. Please call for more information.
Call us at your convenience 364 days a year
Indesit service is second to none. You can call us when you need us, including weekends and bank holidays on 60 66. Alternatively book online any time at www.indesitservice.co.uk.
Appointments to suit you not us
You can choose between morning or afternoon appointments with the option of the engineers first or last visit of the day. Saturday appointments are also available in most areas.
Local engineers nationwide
We have the largest white goods service team in the United Kingdom and Republic of Ireland with fully qualified Indesit engineers to ensure you receive fast, reliable local service.
Professional workmanship guaranteed
Only your local Indesit engineer is fully trained to repair your appliance. He fits only genuine replacement parts and guarantees his work for a full 12 months.
Caring for your Indesit looking good for life
We have a wide range of accessories to protect and enhance your appliance as well as Professional Home Care cleaning products to keep it looking good and functioning efficiently throughout its life. Please call for more information.