Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK www.kenwood.co.uk

54204/1

FP108 series

English

Nederlands

Franais

Deutsch

Italiano

10 - 11

12 - 13

Svenska

14 - 15

16 - 17

18 - 19

UN FO LD

safety

to use the food processor
1 Fit the bowl onto the processor base - handle towards the back - lower and turn clockwise until it locks firmly into place. 2 Add an attachment over the food processor drive. G Always fit the bowl and attachment onto the machine before adding ingredients. 3 Fit the lid onto the bowl - feed tube towards the back of the machine. Turn clockwise until the arrow on the lid aligns with the raised line on the body of the processor. G Failure to correctly fit the lid will prevent your food processor from operating. 4 Switch on by moving the on/off/pulse lever to I and process until the desired consistency is achieved OR move the lever to the pulse P position to operate the tool fitted to the bowl in a start/stop action. The pulse feature operates the motor and keeps it running for as long as it is held in position. This will allow you to control the texture of various foods eg when processing meat. 5 Switch off and reverse the above procedure to remove the bowl, lid and attachments. G The lid can only be removed when the on/off/pulse lever is in the 0 position. important Your processor is not suitable for crushing or grinding coffee beans, or converting granulated sugar to caster sugar. When adding almond essence or flavouring to mixtures avoid contact with the plastic as this may result in permanent marking. maximum capacities egg whites chopping meat shortcrust pastry flour weight yeast dough flour weight one stage sponge cake total weight soup with canopy 6 300g/10oz 250g/9oz 340g/12oz 800g/1lb 12oz 800ml/1.3pt

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The blades and plates are sharp, handle with care. Always hold the knife blade by the finger grip at the top away from the cutting edge, both when handling and cleaning. Always remove the knife blade before pouring contents from the bowl. Keep hands and utensils out of the processor bowl whilst connected to the power supply. Switch off and unplug: G before fitting or removing parts G after use G before cleaning Never use your fingers to push food down the feed tube. Always use the pusher supplied. Before removing the lid from the bowl:G switch off; G wait until the attachment/blades have completely stopped; This machine will be damaged and may cause injury if the interlock mechanism is subjected to excessive force. To prevent damage to the interlock mechanism:G Always lock the bowl to the power unit before attempting to fit the lid. G Always unlock the lid before attempting to remove the bowl from the power unit. This machine is not intended for use by young children or infirm persons without supervision. Never use an unauthorised attachment. Dont let children play with this machine. Never leave the machine on unattended. Never use a damaged machine. Get it checked or repaired: see service. Never let the power unit, cord or plug get wet. Dont let excess cord hang over the edge of a table or worktop or touch hot surfaces. Never misuse your food processor and only use it for its intended domestic use. before plugging in Make sure your electricity supply is the same as the one shown on the underside of your appliance. important - UK only The wires in the cord are coloured as follows: Blue = Neutral, Brown = Live. This appliance complies with European Economic Community Directive 89/336/EEC.

using the attachments

knife blade
This blade is the most versatile of all the attachments. The texture you get is determined by the length of processing time. For coarser textures use the pulse feature checking the consistency regularly. what the knife blade can do. Raw meat Make mince by trimming raw meat of any excess fat and cutting into 2cm/34in cubes, place into the bowl and operate for approximately 10 seconds or until the desired texture is achieved. The longer you run the machine the smoother the texture will be. Cooked meat Follow the method for raw meat but process for a shorter time. Vegetables Cut the vegetables into pieces approximately 2.5cm/1in in size. Process foods having a similar texture together eg harder vegetables like carrots and potatoes or softer ones like mushrooms, tomatoes or cooked vegetables. Biscuit and breadcrumbs Drop pieces down the feed tube whilst the machine is operating. Shortcrust pastry and scones Put the flour into the bowl. Use fat straight from the refrigerator and cut into 2cm/34in cubes. Process until the mixture resembles fine breadcrumbs but take care not to overprocess. Leave the machine running and add the liquid down the feed tube. Process until one or two balls of pastry are formed. Chill before use. Soups Pure soups either before or after cooking. Drain the ingredients and place into the bowl with a small quantity of liquid from the recipe. Process until the desired consistency has been reached, then add to the remainder of the liquid. Nuts Chop nuts for cakes and biscuits by placing into the bowl and processing until the desired consistency is obtained. Cake making Sponge type cakes are best made by the all in one method. All the ingredients are placed into the bowl and processed until smooth - approximately 10 seconds. A soft tub margarine used straight from the refrigerator and cut into 2cm/34in cubes should always be used.

before using for the first time 1 Remove all packaging including the plastic blade covers from the knife blade. These covers should be discarded as they are to protect the blade during manufacture and transit only. 2 Wash the parts: see cleaning. 3 Wrap excess cord around the cord stowage at the back of the appliance.
safety interlock pusher feed tube lid bowl food processor drive on/off/pulse lever

attachments

knife blade shredding plate slicing plate plate carrier spacer whisk maxi blend canopy spatula
Citrus press is an optional accessory and may not be included in your pack.
Savoury dips/spreads Place the solid ingredients into the bowl in 2.5cm/1in cubes. Process until finely chopped. Add the cream etc., and continue to process until the ingredients are well blended. Batters With the knife blade in position place the dry ingredients, egg and a little liquid in the bowl, process until smooth. Add the remaining liquid down the feed tube whilst the machine is operating. Mayonnaise Place the egg and seasonings into the bowl and mix for a few seconds. With the machine running gradually add the oil down the feed tube in a slow steady stream. Yeast dough Place the flour, fat and other dry ingredients into the bowl and process for a few seconds to mix. With the machine running add the liquid mixture down the feed tube and continue processing until the mixture forms a dough and becomes smooth in appearance and elastic to touch - this will take 45-60 seconds. Allow the dough to rise then re-knead for 10 seconds.

maxi blend canopy

When blending, use the maxi blend canopy in conjunction with the knife blade. It allows you to increase the liquid processing capacity of the bowl and improve the chopping performance of the blade. 1 Place the canopy into the bowl over the knife blade - do not push down. 2 Fit the lid - the lid will ensure that the canopy is located at the correct height.
citrus press (optional attachment)
The citrus press is used to juice citrus fruit ie oranges, lemons, limes and grapefruits. 1 Fit the bowl onto the processor. Add the strainer and turn clockwise until the fin on the strainer aligns with the mark on the processor body. 2 Attach the cone onto the drive shaft turning until it drops all the way down. 3 Cut the fruit in half. Switch on and press the fruit onto the cone.

cleaning

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Use for egg whites and cream only. The whisk is unsuitable for other recipes. Make sure the bowl and whisk are free from any traces of grease or egg yolk when whisking egg whites.
Always switch off and unplug before cleaning. Never let the power unit, cord or plug get wet. Handle blades and cutting plates with care - they are extremely sharp. Some foods will discolour the plastic. This is perfectly normal. It wont harm the plastic or affect the flavour of your food. Rubbing with a cloth dipped in vegetable oil helps remove discolouring. power unit Wipe with a damp cloth, then dry. Wrap excess cord around the cord stowage at the back of the appliance. other parts Wash by hand, then dry thoroughly. All attachments can be washed on the top rack of your dishwasher.
slicing and shredding plates
what the cutting plates can do. slicing plate - slices carrots, potato, cabbage, cucumber, courgette, beetroot, onion. shredding plate - grates cheese, carrot, potato and foods of a similar texture. to assemble the plate carrier 1 Clip the spacer onto the end of the plate carrier. 2 Select the desired plate and fit into the carrier with the cutting side uppermost. G Locate one end of the plate under the rim and press the other end into position it will only fit one way round. important When using the slicing and shredding plates the spacer must be clipped into position on the end of the carrier. using the cutting plates shredding plate Cut pieces of food to fit the feed tube. Fill the tube almost to the top and push down using the pusher with an even pressure whilst the machine is running. Longer shreds can be obtained by stacking pieces horizontally in the feed tube eg carrot. slicing plate If necessary cut food to fit the feed tube. Core foods such as apples and peppers. Pack the food in an upright position in the feed tube. The height should be slightly shorter than the feed tube. Using the pusher, push down with an even pressure whilst the machine is running.

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service and customer care
If the cord is damaged it must, for safety reasons, be replaced by Kenwood or an authorised Kenwood repairer. If you need help with: using your appliance or servicing, spare parts or repairs Contact the shop where you bought your appliance.