FOLD

When using electrical appliances, basic safety precautions should always be followed, including the following:
Congratulations on your purchase of an OSTER Food Processor Accessory! To learn more about OSTER products, please visit us at www.oster.com.
1. Before assembly, make sure Adaptor is operating correctly. (See Maintenance on Page English-4) Unplug Motor Base during assembly. 2. Place Adaptor on Motor Base. 3. Place Processor Bowl on Adaptor. Turn Processor Bowl counterclockwise until it locks in place and will not turn any further. The tabs on the Processor Bowl should interlock with the notches on the Adaptor Base. (Figure 1) 4. Place Blade over Driver. Hold S Blade by the Center Hub. Blade is sharp. Handle S Blade carefully. Rotate the S Blade to make certain it is seated on the Driver as far as it will go. Do not place Blade on Driver until the Processor Bowl is locked in place. (Figure 2) 5. Place Cover on Bowl, press down slightly and turn counterclockwise until locked in place. Make sure both latches are properly locked. (Figure 3) 6. Always turn power to the unit off before assembling or disassembling Cover.
1. Turn unit OFF and unplug Motor Base. 2. Always wait for the S Blade to stop spinning before removing the Cover from the Processor Bowl. (Figure 4) 3. Turn Cover and Processor Bowl clockwise to unlock. Lift processor Bowl from Adaptor. (Figure 5) 4. Remove Cover from Processor Bowl. 5. Remove S Blade carefully. Be careful not to let Blade fall out of the container. The cutting edges are very sharp. Scrape any remaining food from the Blade and Processing Bowl. 6. Lift Adaptor from Motor Base. FIGURE 4
READ ALL INSTRUCTIONS BEFORE USE
To protect against risk of electrical shock, do not put Motor Base in water or any other liquid. Close supervision is necessary when any appliance is used by or near children. Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. Avoid contacting moving parts. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or is dropped or damaged in any manner. Return appliance to the nearest authorized Sunbeam service center for examination, repair or electrical or mechanical adjustment. The use of attachments not recommended or sold by the appliance manufacturer may cause fire, electrical shock or injury. Do not use outdoors or for commercial purposes. Do not let cord hang over the edge of table or counter or touch hot surfaces. Keep hands and utensils away from moving blades or discs while processing food to reduce the risk of severe injury to persons or damage to the Food Processor. A scraper may be used but must be used only when the Food Processor is not running. Blades are sharp. Handle carefully. To avoid injury, never place Cutting Blade or Discs on Base without first putting Bowl properly in place. Be certain Cover is securely locked in place before operating appliance. Do not attempt to defeat the Cover Interlock Mechanism.
L EARNING A BOUT Y OUR F OOD P ROCESSOR
Storage Cover The pour through feature allows addition of liquid ingredients while processing. S Blade S-shaped metal blade is specially designed for chopping and mincing. The slight bend in the blade allows for the curve of the bowl. Grasp the Center Hub when handling the Blade. CAUTION: The blade is very sharp, handle carefully. Processor Bowl Curved interior allows for fast processing of those hard-to-chop foods. Adaptor Transfers the Motors power to the S Blade. Always leave Adaptor on Motor Base when removing the Processor Bowl. Before Using for the First Time After unpacking, disassemble unit before using for the first time. (See Page English-4) Wash all parts (except Adaptor) in warm, soapy water. (See Page English-4) Rinse and dry immediately. DO NOT IMMERSE ADAPTOR IN ANY LIQUID. DO NOT WASH PARTS IN AN AUTOMATIC DISHWASHER. STORAGE COVER COVER

C LEANING

UNPLUG BEFORE CLEANING DO NOT IMMERSE ADAPTOR IN WATER. ALWAYS REMOVE ADAPTOR FROM PROCESSOR BOWL BEFORE CLEANING.

FIGURE 5

S BLADE

O PERATING

F OOD P ROCESSOR
1. Always assemble Food Processor on Adaptor while Adaptor is seated in the Motor Base. DO NOT OPERATE UNIT UNLESS COMPLETELY ASSEMBLED. PROCESSOR BOWL 2. Always place S blade in Food Processor before adding ingredients. CAUTION: Blade is very sharp, handle carefully. 3. Place food in Processing Bowl. Food to be processed should always be cut into 1-inch (2.5-cm) pieces. 4. Place Cover on Bowl and lock in place. ADAPTOR 5. ALWAYS HOLD FOOD PROCESSOR FIRMLY WITH ONE HAND WHEN STARTING UNIT AND WHEN PROCESSING. (Figure 4) 6. Always select the highest speed setting on the Motor Base. 7. Turn unit ON. Process until desired results are achieved by running the unit continuously or Fast Pulsing. Fast Pulsing is the technique used to control the size of the food being processed with the Food Processor Accessory. Press and release the Pulse button very quickly. Refer to Processing Chart for proper techniques, quantities and end results. (Page English-6)

Remove stains caused by processing large amounts of carrots or similar vegetables with baking soda. Rinse stained parts in water and sprinkle with baking soda. Rub with a soft, damp cloth. Rinse and dry. Do not use abrasive cleaners on any parts.

M AINTENANCE

This unit is designed with a safety interlock. The interlock requires that the Cover be in place before the blade will rotate. (The interlock does not control operation of the Motor.) To insure that the interlock is operating correctly, hold the Adaptor and rotate the Drive Shaft several turns. The metal Star Drive should NOT turn. If it does turn, DO NOT USE. Return the unit to an authorized SUNBEAM service facility for repair. DO NOT USE THE INTERLOCK FEATURE AS A SUBSTITUTE for turning the power unit OFF and unplugging the power unit before disassembling and cleaning. Never put S Blade on Adaptor without Processor Bowl. Do not operate if the flexible seal is damaged or missing. the safety interlock could become jammed. ANY SERVICE REQUIRED SHOULD BE PERFORMED BY AN AUTHORIZED SUNBEAM-OSTER HOUSEHOLD PRODUCTS SERVICE FACILITY.

THIS UNIT IS DESIGNED

HOUSEHOLD USE ONLY

SAVE THESE INSTRUCTIONS

English-1

F OLD

English-2

English-3

English-4

P ROCESSING T IPS

1. Cut all fruits and vegetables, cooked meats, fish, seafoods and cheeses into pieces 1 inch or smaller. 2. Do not exceed the quantities indicated in the Food Processing Charts. 3. Always hold hand firmly on the Cover when starting and running Motor. 4. Do not process hot liquids. 5. Do not process whole spices (except peppercorns) such as nutmeg or cinnamon. They may cause damage to the surface of the Processor Bowl. 6. Remove Processor Bowl from Adaptor before cleaning unit. For easiest removal, simply turn the Processor Bowl clockwise with the Cover in place. 7. Always turn the assembled Processor Bowl counterclockwise to assure proper assembly before processing. 8. Process the hardest foods first, using only a few Fast Pulses to begin chopping. Add more delicate foods and continue to process using the Fast-Pulse technique. The harder foods will continue to be chopped along with the softer foods. 9. Processing of Parmesan cheese, dried dates or other extremely hard foods is not recommended. If a knife cannot easily pierce the food, it should NOT be processed in the Food Processor Accessory. 10. The S Blade is not designed to whip cream or egg whites. Use a standard mixer for those tasks. 11. If liquid leaks from Cover, there is too much liquid in the recipe. Adjust the liquid level to prevent leakage. 12. Large amounts of pastry or pizza dough recipes may not process easily in this unit. Use a standard mixer or stand mixer for larger quantities of bread dough. 13. The temperature of cheese will affect how it processes. Cheese for spreads should be at room temperature for a smooth, creamy texture. Grated cheese should be refrigerator cold. 14. Large, harder pieces of food can be processed with several Fast Pulses to coarsely chop. Then process continuously for a fine texture.

FOOD Bread Crumbs Celery Cheese Natural Cheddar Swiss Mozzarella Parmesan Crackers Zweiback Graham Saltine Chocolate Vanilla Cranberries Dried fruit Eggs, hard-cooked Garlic Ginger Root Lemon Peel Meats, raw or cooked Nuts Peanuts Pecans Almonds Walnuts Olives, pitted black or green Onions Parsley, stems removed Peppers, green or red Pickles

FOOD PROCESSING CHART

MAXIMUM QUANTITY 1 slice, torn in eighths 1 cup (250 ml) Two 1-inch (2.5 cm) pieces 1/2 cup (125 ml) PROCESSING TIME Continuous 4 Fast Pulses Continuous 12 Fast Pulses APPROXIMATE YIELD 1/2 cup (125 ml) 2/3 cup (165 ml) 1 Tbsp. (15 ml) 1/2 cup (125 ml)

RECIPES SHRIMP SPREAD

3 ounces (85 g) cream cheese, softened 1 can (4-1/4 ounces or 120 g) broken shrimp pieces, rinsed and drained 2 Tbsp. (30 ml) mayonnaise 1 Tbsp. (15 ml) lemon juice 1/4 tsp. (1 ml) dill weed 1 sprig parsley, stem removed
SALSA 1 can (16 ounces or 454 g) whole tomatoes, drained 4 1-inch (2.5 cm) pieces green pepper 2 1-inch (2.5 cm) pieces onion
1/2 tsp. (2 ml) cider vinegar drops hot pepper sauce
(Refrigerator cold) Not recommended Use 5-cup (1.25 L) blender container 12 crackers 12 crackers 24 1-inch (2.5 cm) squares 20 round 16 round 1 cup (250 ml) Not recommended Use 5-cup (1.25 L) blender container 4 halved 1 whole 1-inch (2.5-cm) piece cut in half 1 medium Two 1-inch (2.5-cm) pieces 1/2 cup (125 ml) 1 cup (250 ml) 4 Fast Pulses Continuous Continuous Continuous Continuous 6 Fast Pulses Coarse 2 Fast Pulses Medium 4 Fast Pulses Continuous 4-6 Fast Pulses Continuous 4-6 Fast Pulses Continuous 4 Fast Pulses Continuous 4 Fast Pulses Continuous Continuous 1-1/2 cups (375 ml) 1 tsp. (5 ml) 1 Tbsp. (15 ml) 1/4 cup (60 ml) 1 tsp. (5 ml) 1/2 cup (125 ml) 1 cup (250 ml) 1 cup (250 ml) 1-1/4 cup (315 ml) 2/3 cup (165 ml) 2 Tbsp. (30 ml) 2/3 cup (165 ml) 1 Tbsp. (15 ml) 1/3 cup (85 ml) 1/4 tsp. (1 ml) 1 cup (250 ml) 1 Tbsp. (15 ml) 1 Tbsp. (15 ml)
Place adaptor on motor base. Assemble Food Processor Accessory on adaptor with metal blade. Place all ingredients in processor bowl and cover unit. With hand on cover, process until mixture is YIELD: 3/4 CUP (185 ML) smooth. Refrigerate. Serve on crackers or snack rye bread.
Place adaptor on motor base. Assemble Food Processor Accessory on adaptor with metal blade. Place all ingredients in processor bowl and cover unit. With hand on cover, process 6 Fast Pulses or until vegetables are chopped. Serve with corn chips YIELD: APPROXIMATELY 1 CUP (25 ML)
For product questions contact: Sunbeam Consumer Service USA : 1.800.334.0759 Canada : 1.800.667.8623

SMOKEY BRIE SPREAD

4 slices bacon, fried crisp 8 ounces (225 g) cream cheese, room temperature 4-1/2 ounces (125 g) Brie cheese, room temperature
Continuous Continuous Continuous Continuous Continuous 6 Fast Pulses 1 cup (250 ml) 1 cup (250 ml) 1 cup (250 ml) 1 cup (250 ml) 3/4 cup (185 ml) 1/2 cup (125 ml)
2 Tbsp. (30 ml) milk 1 Tbsp. (15 ml) lemon juice
GUACAMOLE 2 large ripe avocados, peeled and cubed 1 1-inch (2.5 cm) piece onion 1 medium tomato, cubed jalapeo pepper(s) 1 Tbsp. (15 ml) lemon juice
Place adaptor on motor base. Assemble Food Processor Accessory on adaptor with metal blade. Place all ingredients (except pieces of avocado) in processor bowl and cover unit. With hand on cover, process until mixture is smooth. Remove cover and add remaining avocado. Cover and process 2 Fast Pulses to chop avocado. Cover and refrigerate until serving. YIELD: APPROXIMATELY 1-1/2 CUPS (375 ML)

www.oster.com

2003 Sunbeam Products, Inc. All rights reserved. OSTER is a registered trademark of Sunbeam Products, Inc. Distributed by Sunbeam Products, Inc., Boca Raton, FL 33431
Place adaptor on motor base. Assemble Food Processor Accessory on adaptor with metal blade. Place bacon in processor bowl and cover unit. With hand on cover, process until finely chopped. Remove cover and add all remaining ingredients. Cover and process until smooth. YIELD: APPROXIMATELY 1-1/2 CUPS (375 ML) Refrigerate until ready to serve.
Pour les questions de produit: Sunbeam Consumer Service tats-Unis : 1.800.334.0759 Canada : 1.800.667.8623
NACHOS 8 ounces (225 g) mozzarella cheese, cubed, refrigerator cold 8 ounces (225 g) cheddar cheese, cubed, refrigerator cold 1 cup (250 ml) pitted, black olives 2 1-inch (2.5 cm) pieces onion AVOCADO SAUCE
1/2 cup (125 ml) sour cream 1 medium avocado, peeled and quartered 1 tsp. (5 ml) lemon juice
LEMON 1 9-inch (23 cm) baked pastry shell
1/2 cup (125 ml) sugar 1/3 cup (85 ml) cornstarch 2 Tbsp. (30 ml) all-purpose flour 6 1-inch (2.5 cm) pieces lemon peel 1/2 cup (125 ml) sugar

MERINGUE PIE

FILLING
1/3 cup (85 ml) lemon juice 2 Tbsp. (30 ml) butter, melted 3 egg yolks 2 cups (500 ml) cold water
2003 Sunbeam Products, Inc. Tous droits rservs. OSTER est une marque dpose de Sunbeam Products, Inc. Distribu par Sunbeam Products, Inc., Boca Raton, Florida 33431
BEAN DIP 1 can (8-3/4 ounces or 250 g) kidney beans, drained and reserve 2 Tbsp. (30 ml) kidney bean juice 2 Tbsp. (30 ml) taco sauce 1 package (7-1/2 ounces or 210 g) round tortilla chips
Preheat oven to 350F (180C). Place adaptor bowl on motor base. Assemble Food Processor Accessory on adaptor with metal blade. Place 1/2 cup (125 ml) cheese in processor bowl and cover unit. With hand on cover, process Fast Pulses or until finely chopped. Remove from processor bowl and set aside. Repeat until all cheese is processed. Place olives and onions in processor bowl, cover. With hand on cover, process Fast Pulses or until finely chopped. Remove from processor bowl and set aside. Place sour cream, avocado and lemon peel in processor bowl, cover. With hand on cover, process until smooth. Remove to small serving dish. Place kidney beans, juice and taco sauce in processor bowl and cover unit. With hand on cover, process until smooth. Remove to small serving dish. Spread tortilla chips evenly onto a 15-1/2 x 10-1/2 x 1-inch (39 x 27 x 3 cm) pan. Layer 1/2 of the cheese, all of the onion and olive mixture and then remaining cheese. Bake for minutes or until cheese melts. Transfer to heated serving plate and serve with bean dip and avocado sauce. YIELD: SERVINGS AS APPETIZERS

MERINGUE

3 egg whites 1/2 tsp. (2 ml) vanilla extract 1/4 tsp. (1 ml) cream of tartar 1/3 cup (85 ml) sugar
Para preguntas sobre los productos llame: Sunbeam Consumer Service EE.UU. : 1.800.334.0759 Canad : 1.800.667.8623
Fine 1 cup (250 ml) 4 Olives 1 large, quartered One 1-inch (2.5 cm) piece 1 cup (250 ml) loosely packed 1 sprig (1 ml) 1 medium Two 1-inch (2.5-cm) pieces 1 medium

T O C ONVERT

R ECIPE
1. Total the amount of dry and liquid ingredients. If the total exceeds 1 cup (250 ml), decide if recipe can be made easily in batches. Do not attempt to process large recipes. 2. If total is under 1 cup (250 ml), process dry ingredients or the most finely chopped foods first. 3. Then add remaining ingredients and combine with several Fast Pulses to mix together.
Preheat oven to 350F (180C). Place adaptor on motor base. Assemble Food Processor Accessory on adaptor with metal blade. Place first four ingredients of filling in processor bowl and cover unit. With hand on cover, process until lemon is finely grated. Empty mixture into a 2-quart (2-liter) saucepan. Place next four ingredients in processor bowl, cover and process until smooth. Stir into grated lemon mixture. Add 2 cups (500 ml) water and heat, stirring constantly until mixture comes to a boil. Cook and stir one minute. The mixture should become thick and glossy. Remove from heat and immediately pour into baked 9-inch (23 cm) pastry shell. Beat 3 egg whites with electric mixer in small bowl on high speed until foamy. Add vanilla and cream of tartar. Continue beating, gradually adding sugar, until soft peaks form. Place meringue on top of hot filling. Bake 12 - 14 minutes or until lightly browned. YIELD: 1 9-INCH (23 CM) PIE VARIATION: LIME MERINGUE PIE Proceed as above except substitute lime juice for lemon juice and lime peel for lemon peel. If desired, add 1 or 2 drops of green food coloring.

COMPRADOR

CASA VENDEDORA
Nombre _____________________________Nombre __________________________ Direccin ____________________________Direccin _________________________ Ciudad ______________________________Ciudad ___________________________ Estado ______________________________Estado ___________________________ Aparato __________________ Marca ________________ Modelo ________________
One-Year Limited Warranty
UN AO DE GARANTA UN AO DE GARANTA PLIZA DE GARANTA SUNBEAM MEXICANA S.A. DE C.V.
Sunbeam Products, Inc., or if in Canada, Sunbeam Corporation (Canada) Limited (collectively Sunbeam)
Sunbeam Mexicana, S.A. de C.V. garantiza por el trmino de un ao este producto en todas sus partes, piezas, componentes y mano de obra contra cualquier defecto de fabricacin y funcionamiento, en uso domstico normal a partir de la fecha de entrega. Incluye la reparacin o reemplazo gratuito de cualquier parte, pieza o componente que eventualmente fallara, y la mano de obra necesaria para su revisin, diagnstico y reparacin, as como los gastos de transportacin del producto, a partir de su recepcin en cualquiera de los Centros de Servicio Autorizado, derivados del cumplimiento de esta pliza.
warrants that for a period of one year from the date of purchase, this product will be free from defects in material and workmanship. Sunbeam, at its option, will repair or replace this product or any component of the product found to be defective during the warranty period. Replacement will be made with a new or remanufactured product or component. If the product is no longer available, replacement may be made with a similar product of equal or greater value. This is your exclusive warranty. This warranty is valid for the original retail purchaser from the date of initial retail purchase and is not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty performance. Sunbeam dealers, service centers, or retail stores selling Sunbeam products do not have the right to alter, modify or any way change the terms and conditions of this warranty. This warranty does not cover normal wear of parts or damage resulting from any of the following: negligent use or misuse of the product, use on improper voltage or current, use contrary to the operating instructions, disassembly, repair or alteration by anyone other than Sunbeam or an authorized Sunbeam service center. Further, the warranty does not cover: Acts of God, such as fire, flood, hurricanes and tornadoes. What Are the Limits on Sunbeams Liability? Sunbeam shall not be liable for any incidental or consequential damages caused by the breach of any express, implied or statutory warranty or condition. Except to the extent prohibited by applicable law, any implied warranty or condition of merchantability or fitness for a particular purpose is limited in duration to the duration of the above warranty. Sunbeam disclaims all other warranties, conditions or representations, express, implied, statutory or otherwise. Sunbeam shall not be liable for any damages of any kind resulting from the purchase, use or misuse of, or inability to use the product including incidental, special, consequential or similar damages or loss of profits, or for any breach of contract, fundamental or otherwise, or for any claim brought against purchaser by any other party. Some provinces, states or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts, so the above limitations or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights that vary from province to province, state to state or jurisdiction to jurisdiction. How To Obtain Warranty Service In the U.S.A. If you have any question regarding this warranty or would like to obtain warranty service, please call 1.800.334.0759 and a convenient service center address will be provided to you. In Canada If you have any question regarding this warranty or would like to obtain warranty service, please call 1.800.667.8623 and a convenient service center address will be provided to you.