Saeco Royal Classic
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Documents
Starting and use
INSTALLATION
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Parts under current shall never be in contact with water: danger of shortcircuit! Overheated steam and hot water may cause burns. Do not direct steam or water jet towards the body; furthermore, great attention must be given when touching either the steam/ hot water spout or the heating plate: danger of burns!
Power supply connection
Never use the machine without water or coffee beans. Remove measuring spoon, brush and the central unit key from the coffee grounds container (1) and keep them within reach. Unwind the power cord (5) from the rear side of the machine. 30 Remove the cover (15) and fill the container with coffee beans (300 g approx.), then, replace the cover. Adjust grinding by means of the grind adjustment lever (17), positioning it on point 5 of the scale.
Warning: electric current may cause d e a t h ! Always keep to safety rules.
Description of the control panel
Digital display Standby switch: energy saving function on/off Selection key for 1 or 2 cups of tall coffee or key in the programming mode
The coffee machine must be connected to an adequate socket. Voltage must suit to the voltage specified on the appliance rating plate.
WARMING UP.
ESC ENT
Never use defective power cords! Defective power cords and plugs must be replaced by an authorised personnel.
Selection key for 1 or 2 cups of regular coffee or key in the programming mode
Selection key for 1 or 2 cups of espresso coffee or ESC in the programming mode
Pre-ground coffee selection button or ENT in the programming mode Cappuccino selection key Hot water on/off key
Should an extension cord be used, check its perfect conditions. The extension cord must have a minimum section of 1 mm2 and must be supplied with a three-pole plug/socket.
Never fill the coffee bean container with other products since they might damage the machine!
Before filling the container with coffeeb e a n s , make sure the pre-ground coffee container (14) is closed to prevent coffee beans from falling into it. They might damage the machine!
Remove water tank (11) from the machine, remove its cover (12) and fill it with cold water (approx. 2.4l). A valve on the tank bottom prevents water from escaping. Before installing the water tank in the machine, make sure the coffee bean container cover is properly fitted. 31 Install the water tank, slightly pressing over it to fit the valve which will open automatically.
DRAINAGE / PROGRAMMING THE MACHINE
Drainage Direct the steam/hot water spout on the drip tray (2). Place a cup or another suitable container under the dispensing tube, then turn the steam/ hot water knob counterclockwise. The pump starts automatically. Wait until a regular water jet is obtained, then close the knob. The machine is now drained and ready to work. The following message will be displayed:
messages : LANGUAGE RINSING WATER HARDN. CUP HEATER TEMP. L. COFFEE TEMP. COFFEE TEMP. S. COFFEE PREBREWING PREGRINDING PROGR. H. WATER PROG. CAPPUC. TOTAL COFFEE DESCALING SIGN. DESCAL. TIMER VENDING RINSING CYCLE
PROGRAMMING THE MACHINE
Rinsing cycle function If the rinsing cycle function is activated, the machine that is started after a period of inactivity starts a water rinsing cycle to the coffee dispensing units automatically. Move the asterisk to the menu item RINSING CYCLE using the keys and press ENT to
activate it. The display shows:
"SELECT PRODUCT "READY FOR USE
" "
f sy o rte In order to exit from the program mode, press the cou is in normal mode ESC key ( ). The machine
"RINSING "ON
Do not fill the tank with an excessive quantity of water.
Always fill the tank with fresh water only: hot water as well as other fluids might damage the tank. Never use carbon dioxide added water.
Important: It is advisable to drain the machine before the first start, after a prolonged period the machine has not been used or whenever the water tank has been completely emptied. Furthermore, should the pump be defective, the display shows:
You can modify the chosen item with the key : on, off.
Selecting single menus Select the different menu items by means of the keys. The key ENT allows you to activate the selected item. It is possible to modify the selected figures in a menu item using the keys. The key ENT memorizes the selected options (for instance ON for the cup heating plate).
Should you accidentally change some data, press ESC ( ) to leave the menu item without saving the new options which were selected accidentally.
"VENTILATE
"
Water hardness adjustment In order to adjust the water hardness, it is necessary to test the water using the strip supplied with the machine. Dip the strip into the water for a second, shake off excess water gently, wait approx. 1 minute and read the results. Move the asterisk at the end of the line to the menu item WATER HARDN. using the keys and select it by means of the ENT button. The following message will be displayed:
Do not switch on the machine on if the water tank is empty: always make sure there is enough water in the tank! Connect the plug to the socket and press the main switch. The following message will be displayed:
Programming the machine 32 To enter the programming mode, press the key ENT ( pre-ground coffee) when the machine is on and keep it pressed until the first two lines of the programming mode are displayed:
"WARNING UP. "
Should
"LANGUAGE "RINSING
Language selection Move the asterisk to the menu item LANGUAGE using the keys. Press ENT to activate this item. The following message will be displayed:
"WATER HARDN. "HARDNESS 3
The keys options:
allow you to change the set
HARDNESS 1 (very soft water) HARDNESS 2 (soft water) HARDNESS 3 (medium water) HARDNESS 4 (hard water)
"ENERGY "SAVING
be displayed, press button Standby to disactivate the energy saving mode.
At the end of the line a blinking asterisk is displayed, which can be moved up and down with the keys (tall and regular coffee). If the asterisk is on the first menu, press button to move it on the second menu and vice versa. The display shows the following sequence of
"LANGUAGE "ENGLISH
Hardness 4 Sehr weiches Wasser Hardness 3 Weiches Wasser Hardness 2 Mittleres Wasser Hardness Hartes Wasser1
The keys allow you to change the set options : DEUTSCH, ITALIANO, FRANAIS, ENGLISH, ESPAOL or PORTUGUES.
Cup heating plate connection Royal Professional is equipped with a useful cup heating plate which can be disconnected, if required. Press keys to move the asterisk to item CUP HEATER. Press ENT to activate this function. The following message will be displayed:
menu item PREBREWING and select it by means of the ENT key. The following message will be displayed:
The following message will be displayed:
"PROG. H. WATER "ON
"DESCALING
For descaling procedure, see page 85.
"PREBREWING "ON
The keys allow you to change the set options: ON, OFF.
Cappuccino programming Whenever this function is enabled, the same amount of cappuccino is constantly dispensed. On the contrary, whenever this function is disabled, cappuccino is brewed until the user stops the dispensing. Cappuccino amount can only be programmed with programming mode enabled. Press keys to move the asterisk to item PROG.CAPUC. Press ENT to activate this function: The following message will be displayed:
"CUP HEATER "ON
The keys allow you to change the set options ON, OFF,LONG (in the latter case the pump stop is longer).
Pregrinding function By activating this function, grinding occurs every time the doser is empty. So a ground coffee portion is always ready in the doser, allowing a time saving whenever the machine is often used. This function is not recommended in all other cases, because fresh ground coffee is by far better. Press keys to move the asterisk to item PREGRINDING. Press ENT to activate this function.
The following message is displayed:
The keys allow you to change the set options ON or OFF.
Temperature selection With Royal Professional a precise adjustment of the coffee temperature can be executed. Move the asterisk at the end of the line to the menu items Temp. l. coffee, Temp. coffee or Temp. s. coffee and select it by means of the ENT key. Depending on the selection, the following messages will be displayed:
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Timer The timer enables the automatic switching off of the machine after a preset period, which can be set from 15 minutes to 12 hours after last dispensing. If after a few seconds coffee is brewed again, the timer is reset. If the value set is 0:00, the timer function is not activated and the machine does not switch off. Move the asterisk at the end of the line to menu item Timer by means of the keys. Press ENT to select this item. The following message will be displayed:
Small coffee counter
The counter shows the hot water amount (in ml) dispensed from the last reset. From the VENDING menu, move the asterisk to the HOT WATER menu by means of keys ; confirm the selection throughENT. By means of the same keys , it is possible to modify the selected value (to reset the counter, for example). Press ENT to save a new value. On the contrary, by pressing ESC the new value entering is stopped and, as a result, the former counter setting shall be considered.
Counter
"COUNTER
"1 SMALL COFFEE "TOTAL
"CODE FAULTY
The counter shows the small coffee amount
After having entered three wrong codes, the entering procedure is not allowed any longer.
After a certain number of cycles, this function allows to stop the coffee dispensing (excluding hot water, steam and cappuccino dispensing operations). It can also be used, for example, to program the machine servicing. If the 0 value is set, the function is disabled. From the VENDING menu, move the asterisk to the COUNTER menu by means of and confirm the selection through keys ENT. Press the same keys to modify the selected value (for example to set a new servicing limit). Through
ENT a new value can be saved. On the contrary, by pressing ESC the new value entering is stopped and, as a result, the former counter setting shall be considered. When the set limit has been reached, the coffee dispensing stops and the following two messages are displayed:
RECOMMENDATIONS
The rinsing cycle needs about 1 litre of water (including final rinsing). From time to time, empty the water tank. By using the keys move the asterisk to the menu item WASHING CYCLE. To enable this menu item use the ENT key. The following message appears on the display:
message is displayed:
BREWING
lower value (e.g. from 5 to 3). On the contrary, should grinding be too fine, adjust it on a higher value (e.g. from 5 to 7).
"WARMING UP. "
As soon as the operating temperature has been reached, the following message is displayed:
"COFFEE DISPENS. " "BLOCKED " "SELECT PRODUCT "READY FOR USE " "
Dosage of ground coffee
33 The coffee dosage adjustment lever (18) allows the selection of the grinding coffee amount from 6 to 9 grams. Place lever (18) on the required position.
"WATERTANK EMPTY "
Fill the tank and restart the cycle.
RECOMMENDATIONS Prolonged idleness If the machine hasnt been used for a prolonged period, it is advisable for hygienic reasons to run a rinse cycle through the machine. Place a cup under the steam/hot water spout (7) and fill it with water by operating the hot water knob. Preheating cups Cups may be preheated by placing them on the special cup heating plate. Temperature led When starting the machine, the following
Grounds container warning light As soon as there are 30 grounds in the container, the following message is displayed:
"DREGDRAWER FULL " "READY FOR USE "
The machine does not stop: remove the grounds container and empty it. Grind adjustment If the coffee flows too quickly (coarse grind) or too slowly (fine grind) into the cup, adjust coffee grinder. The recommended grind level is position 5. Should grinding be too coarse, adjust it on a
Never stop the rinsing cycle.
Important: before starting the rinsing cycle, always fill completely the water tank and put a capacious container (min. 1 litre) under the coffee dispensing unit, which is height-adjustable and can be removed for cleaning.
BREWING Cup level filling This machine allows the precise dosage of the
coffee quantity, according to the cup dimension. The desired quantity can be selected through the selection keys. The relevant messages will be displayed.
To set the quantity of coffee to be dispensed, it is necessary to press the relevant selection key till the desired quantity of coffee is obtained (max. 250 ml approx.). During this operation, the following message is displayed:
Coffee dispensing Place one or two preheated cups on the cupholder grill (3) under the dispenser (6). By pressing the relevant selection key, the machine will automatically dispense the selected coffee. Dispensing may be interrupted by pressing one of the coffee selection keys, if an excessive water amount has been selected. Should you interrupt the coffee flow after the first of two coffees, the second is not dispensed. Pre-ground coffee
Hot water dispensing Hot water dispensing is accomplished through an independent water circuit which ensures the correct temperature and supplies tasteless hot water to be used for tea, soup, etc. Press the hot water key, the display will show:
SAFETY DEVICES
after the use; otherwise, it might be difficult to remove milk residues. Turn the steam knob (9), the display will show:
"STEAM
"WATER DISPENSING "
During hot water dispensing, only the programmed amount is dispensed if the corresponding programming is enabled. On the contrary, dispensing should be stopped by pressing again the selection key when the desired amount is reached.
"1 SMALL COFFEE " "PROGR. QUANTITY "
The machine considers automatically the necessary amounts to brew two cups of coffee. Attention! If the pre-brewing function is enabled during the cups dosage adjustment, keep the selected key pressed even during the pump stop until the desired amount is reached. Double quantity of coffee or 2 cups of coffee By pressing one of the three selection keys twice, before coffee dispensing begins, the machine will brew a double portion of coffee. Coffee grinding 34 This machine grinds a portion of fresh coffee for each cup; for two cups, it grinds two portions of coffee, one after the other, thus ensuring optimum coffee quality. Adjust the grinding degree according to the instructions mentioned at page 90.
Direct steam/hot water spout (7) on cup holder grill (3) and slightly open knob (9), turning it counterclockwise. Wait until the remaining water has flown out of the spout. Then, move the spout outwards and plunge it deeply into the fluid to be heated. 37 Slowly open the steam/hot water knob and heat the fluid, with a circular movement from the bottom to the top. When the fluid has reached the desired temperature, close the knob and immediately clean the spout with a damp cloth. Attention: the spout is hot, it may cause burns! Cappuccino Through the special Cappuccinatore, this machine can brew a real cappuccino without any problem. Press the Cappuccino key, the display will show:
Make sure to use pre-ground coffee only (medium ground). Never use whole beans or soluble coffee.
To program the hot water amount, it is necessary to keep the corresponding selection key pressed till the desired amount is reached. Attention: hot water can only be programmed if the corresponding programming function is enabled (see page 87). During the programming phase, the following message will be displayed:
CLEANING AND MAINTENANCE OPERATIONS checked by a special water level indicator (73). Fill the tank according to the procedure shown at page 86. Electronic temperature adjustment Said adjustment controls the correct temperature to brew coffee and to dispense hot water and steam. Coffee brewing is automatically interrupted should the water temperature be excessive (safety thermostat and overheating safety device activated). Antigravel device Even selected coffees may contain impurities. To avoid damages, the coffee grinder is fitted with an antigravel device against impurities. Should gravel end up into the coffee grinder, you will hear a strong and characteristic noise. Stop the machine immediately otherwise the machine will automatically stop within 20 seconds thanks to the special electronic protection system. Important: Do not start the machine before the foreign body has been removed, otherwise the motor may be damaged. Procedures: see page 85, points 45-49.
Do not wash parts of the machine in the dishwasher!
CLEANING AND MAINTENANCE OPERATIONS
Wash the central unit with hot water; do not use any solvent. 42 Make sure there are no coffee residues on the two steel filters: the upper filter can be removed by unloosening and turning the plastic pin anticlockwise using the tool supplied. Dry thoroughly each central unit component, fit the filter again and tighten it properly with the screw. 43 Remove coffee rest drawer (23) and clean it, using a non-abrasive solvent. Clean the service area thoroughly and fit the coffee rest drawer again. 44 By holding the central unit by its handle, slide it back into its original position, making sure it is correctly engaged. Then close the door. Fit the coffee grounds container again.
Always handdry all parts of the machine, do not dry them in the oven or microwave oven! Water tank, drip tray, coffee grounds container and coffee dispenser 39 In order to keep the service area and the central unit (22) clean, daily empty the coffee grounds container (1), after machine use.
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The water tank (11), drip tray (2), cup holder grill (3) and coffee grounds container (1) should be washed periodically, using a non-abrasive solvent and drying them carefully. 40 Coffee dispenser (4) may be removed for cleaning operations. Unloose the screws and rinse the dispensing tube thoroughly with hot water. From time to time, clean the machine casing with a damp cloth and dry it. Clean pre-ground coffee container (14) with the aid of the brush supplied, whenever necessary. Central unit Clean central unit (22) whenever the coffee bean container is filled, or at least once a week. Switch off the machine and open service door (19). Remove grounds coffee container (1). 41 Remove central unit (22), by holding the handle and shortly pressing the PRESS key.
Cleaning and maintenance operations
General cleaning To ensure a good coffee quality and a longer working life, always keep the machine clean.
When fitting the central unit, do not press PRESS button: it may cause irreparable damages to the machine! Warning: if the central unit is not correctly fitted, the following message will be displayed:
"BREW UNIT MISS
The machine cannot dispense coffee. Coffee grinder
Before cleaning the machine, turn off the main switch, unplug the machine and wait until it cools down.
Never fill the coffee grinder with water: it may irreparably damage the machine!
Do not immerse the machine into water or other fluids: it may be irreparably damaged!
45 Clean the coffee beans container periodically; this operation should be accomplished by a qualified technician! Unplug the machine. Empty the coffee container and unloose the two fastening screws. Now, the container can be removed and cleaned. 46 Carefully pull the adjustment lever upwards, previously writing the set grinding degree. 47 Turn the adjustment ring counterclockwise, until the blue marks coincide. 48 Now, it is possible to remove the grinding ring from the machine, slightly pulling it upwards. 49 With the aid of a brush or a narrow vacuum hose, clean both the gear box and the grind ring support. Make sure the position of the grind ring does not shift. To reassemble the coffee grinder, carry out the reverse sequence, making sure the adjustment ring has not been shifted during cleaning. If that is the case, turn it until the blue mark coincide with one of the three notches. Assemble the grind ring support and make sure the blue marks coincide. 50 Turn the adjustment ring clockwise, to make the red marks coincide. 51 Fit the adjustment lever on the ring, until it coincides with the previously set grinding degree.
DESCALING Cappuccinatore 52 To quickly clean the cappuccinatore, immerse the suction pipe into warm water and let water flow through it. For a more accurate cleaning, remove the cappuccinatore and open cover (29). Clean the outside part with warm water and rinse it with cleaned water.
descale quickly the machine. To cancel the message, see programming menu indications, page 86. The machine has been adjusted on a 25H value, which causes the warning light to switch on after 150 l approx. Should it be necessary, the water hardness value may be exactly programmed, following the instructions shown at page 88.
DESCALING Pour a discaling solution into the water tank (according to the instructions on the product package). Switch the machine on the programming mode. Place a large container under the steam/ hot water spout and open slowly the steam knob. The automatic descaling starts: Small amounts of descaling solution are pumped into the circuit. Then the pump stops to let the solution take effect. During this phase, the following message is displayed:
Descaling
Warning: The descaling operations mus be carried out when the machine components are cold. Descaling removes limescale from all surfaces and holes, thus ensuring a perfect operation of valves, heating controls and other important parts. Note: due to the complexity of the coffee machine hydraulic circuit, the following descaling cycles (automatic and standard) do not allow the descaling of all tubes. In fact, easily accessible components such as the central unit (22) and its plastic connection are excluded. The machine must be descaled every 3-4 months, depending on the water hardness degree. A more frequent descaling is recommended wherever the water hardness degree is very high. To avoid dangerous delays to users, this machine is supplied with a special control counter, reminding the user to perform this operation, according to the water hardness degree. In this case, the following message will be displayed:
Hardness 4: high water hardness, over 29H (14dH), i.e. 80 l water approx. Hardness 3:medium water hardness, approx. 20-29H (7-14dH), approx. 150 l water passage. Hardness 2:soft water, approx. 12-20H (4-7dH) approx. 300 l water passage Hardness 1:very soft water, less than 10H (3dH), approx. 500 l water passage In hard water regions, a filter should be used both to improve the coffee quality or to protect the machine, thus reducing the descaling frequency. Note: for this purpose, use a descaling product suitable for coffee machines. Never use vinegar! Descaling can be performed in two ways: Automatic descaling Select this mode in the programming menu (see page 90). , move the asterisk at By means of keys the end of the line on the menu itemDescaling and confirm the selection with the ENT key. The following message will be displayed:
f sy o The following adjustments aree rt possible: cou
"MACHINE IS "DESCALING
After approx. 45 minutes, when the procedure is accomplished, the following message will be displayed:
"DESCALING "FINISHED
Close the steam knob. The pump stops. Press ENT button. A display message reminds you to rinse away any possible descaling residues from the machine.
"RINSE MACHINE
Remove water tank, rinse it accurately and fill it with fresh water. Turn the steam knob slowly on and let all the contents come out. The following message will be displayed:
"RINSING "FINISHED
Close the steam knob. Go back to programming function by pressing the ENT key. Note: By pressing the ESC key (hot water key), it is possible to quit descaling procedure.
"DESCALE
When this message is displayed, the machine does not stop; however, it is suggested to
Reset descaling message In programming function, by pressing keys , move the asterisk till the end of the line on the menu Sign. Descal and confirm the selection with ENT button. The following message will be displayed:
DESCALING
Troubleshooting
In case of failure, fault or suspected damage following a fall, unplug the machine immediately. To fix problems, follow the instructions in the table. Otherwise contact authorised personnel. Only skilled personnel are authorised to repair the machine. The user might incur serious injuries should repairs not be properly carried out. The manufacturer declines any liability whatsoever, should repairs fail to be carried out according to the instructions contained in this manual: Furthermore in these cases warranty rights cannot be honored.
water. Switch on the machine again and let water (2 l approx.) flow out of the steam/hot water dispensing tube in order to rinse away residues.
"RESET DESCALING " "NO "
By means of the same keys , it is possible to modify the value; Yes or no. Through this reset operation, the internal counters of the two water systems are reset and the message DESCALE is erased. If the function
Important: A periodic descaling ensures a correct machine functioning and avoids expensive repairs. The machine warranty does not cover damages occurring as a result of the non-observance of descaling procedures, improper use and nonobservance of any other instruction contained herein. Maintain the manufacturers adjustment if the water hardness degree is not known. Disposal Machines which are no longer operational should immediately be made non serviceable, by cutting the power cord. Machines should be delivered to a public disposal centre. Switch off and unplug the machine if it will not be used for long periods. Cut the supply power cord and deliver the machine to a public collecting point.
f sy o te our
"SIGN. DESCAL.
is selected without the displayed message Descale, the following message will be displayed:
"QUANTITY WATER "NOT REACHED
Standard descaling Switch off the machine. Pour a descaling solution into the water tank (according to the instructions on the product package). Place a large container under the steam/hot water spout (7). Switch the machine on by pressing the main switch, press the hot water key and let the descaling solution in the water tank pour out of the spout for 1 minute approx. Press hot water key to complete the operation. Switch the machine off and let the solution taking effect for 5 minutes approx. Repeat this procedure two or three times, to empty the water tank. As soon as descaling has been performed, rinse the water tank (11) thoroughly and fill it with fresh
Should the machine not be used anymore, switch it off and unplug it.
Keep the machine in a dry place, far from the reach of children. Should the machine not be used for a long period, keep it from dust and dirt Maintenance Periodically check the machine working and clean it in accordance to the instructions.
Trouble No message is displayed Possible causes The machine is not getting power The service door is open The automatic coffee brewing does not start BREW UNIT MISS. BREW UNIT BLOCK. WATERTANK EMPTY COF. BEANS EMPTY The automatic coffee brewing does not start DREGDRAWER MISS. GRINDER BLOCKED Water is dispensed instead of coffee Steam and hot water are not dispensed Coffee is dispensed too quickly Coffee is dispensed too slowly Coffee is not hot enough
TROUBLESHOOTING Solution Turn the main switch on, check plug and fuse Close the service door is Properly fit and lock the central unit Clean the central unit (see page 84) Fill with water or coffee beans and restart the cycle Fit the coffee grounds container properly Service the coffee grinder (see page 85)
IMPORTANT SAFEGUARDS
When using your coffee maker, basic safety precautions should always be followed, including the followed to reduce the risk of fire, electric shock, and/or injury to persons including the following: 1 q Read all instructions. 2 q Do not touch hot surfaces. Use handles or knobs. 3 q To protect against electric shock, do not place cord, plug or appliance in water f or other liquid. sy o when 4 q Close supervision ise rt necessary cou any appliance is used by or near children. 5 q Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance. 6 q Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to an authorised service facility for examination, repair or adjustment. 7 q The use of an accessory not evaulated for use with this appliance may cause injuries. 8 q Do not use outdoors. 9 q Do not let cord hang over edge or table or counter, or touch hot surfaces. 10 q Do not place on or near a hot gas or electric burner, or in a heated oven. 11 q Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to the off position, then remove plug from wall outlet. 12 q Use this appliance only for its intended use as described in this manual. 13 q Keep the cord away from heated surfaces.
Pre-ground coffee selection button Fill one measuring spoon of has been pressed, but the relevant pre-ground coffee container is empty The steam/hot water spout hole is clogged Grinding too coarse Grinding too fine The central unit filter is clogged The cup has not been preheated Clear the hole with the aid of a thin needle Adjust the grinder on a finer grinding, e.g. from 5 to 3 Adjust the grinder on a coarser grinding, e.g. from 5 to 7 Clean the filter Heat the cup on the heating plate Try another coffee blend
WARNING
RISK OF FIRE OR ELECTRIC SHOCK
Coffee is not creamy enough
The coffee blend is not suitable or is not fresh. Grinding is not correct (too fine or too coarse) Descaling the machine
The machine coffee brewing is reduced, it takes longer to heat and the dispensing is not sufficient The central unit cannot be removed
Descale the machine, as described at page 85
DO NOT OPEN
WARNING: TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK.
The central unit has not been Switch the machine on, close correctly positioned the service door, fit the coffee grounds container and wait until the machine resets.
DO NOT REMOVE COVER (OR BACK) NO USER-SERVICEABLE PARTS INSIDE REPAIR SHOULD BE DONE BY AUTORIZED SERVICE PERSONNEL ONLY
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