ME6124W_XSA-03248A_EN.fm Page 1 Friday, March 31, 2006 11:21 AM

Microwave Oven

Owners Manual
ME6124W / ME6124ST ME6144W / ME6144ST

Code No.: DE68-03248A

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Safety

RECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to microwave energy.

Safety Precautions

Important Safety Instructions. Read Carefully and keep for future reference. Before cooking food or liquids in your microwave oven, please check that the following safety precautions are taken.
1. DO NOT use any metallic cookware in the microwave oven:
Metallic containers Dinnerware with gold or silver trimmings Skewers, forks, etc. Reason: Electric arcing or sparking may occur and may damage the oven.
(a) Do not attempt to operate this oven with the door open since opendoor operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the
(1) Door (bent or dented), (2) Hinges and latches (broken or loosened), (3) Door seals and sealing surfaces.

2. DO NOT heat:

Airtight or vacuum-sealed bottles, jars, containers Ex) Baby food jars Airtight food. Ex) Eggs, nuts in shells, tomatoes Reason: The increase in pressure may cause them to explode. Tip: Remove lids and pierce skins, bags, etc.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
3. DO NOT operate the microwave oven when it is empty. Reason: The oven walls may be damaged. Tip: Leave a glass of water inside the oven at all times. The water will absorb the
microwaves if you accidentally set the oven going when it is empty.
4. DO NOT cover the rear ventilation slots with cloths or paper. Reason: The cloths or paper may catch fire as hot air is evacuated from the
5. ALWAYS use oven gloves when removing a dish from the oven. Reason: Some dishes absorb microwaves and heat is always transferred from
the food to the dish.The dishes are therefore hot.
6. DO NOT touch heating elements or interior oven walls. Reason: These walls may be hot enough to burn even after cooking has finished,
even though they do not appear to be so. Do not allow inflammable materials to come into contact with any interior area of the oven. Let the oven cool down first.
7. To reduce the risk of fire in the oven cavity:
Do not store flammable materials in the oven Remove wire twist ties from paper or plastic bags Do not use your microwave oven to dry newspapers. If smoke is observed, keep the oven door closed and switch off or disconnect the oven from the power supply ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off so that the temperature can equalize. Stir during heating, if necessary, and ALWAYS stir after heating. Take care when handling the container after heating. You may burn yourself if thecontainer is too hot. A risk of delayed eruptive boiling exists.
8. Take particular care when heating liquids and baby foods.
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To prevent delayed boiling and possible scalding, you should put a plastic spoon or glass stick into the beverages and stir before, during and after heating. Reason: During the heating of liquids the boiling point can be delayed; this means that eruptive boiling can start after the container is removed from the oven. You may scald yourself. In the event of scalding, follow these FIRST AID instructions: Immerse the scalded area in cold water for at least 10 minutes. Cover with a clean, dry dressing. Do not apply any creams, oils or lotions. NEVER fill the container to the top and choose a container that is wider at the top than at the bottom to prevent the liquid from boiling over. Bottles with narrow necks may also explode if overheated. ALWAYS check the temperature of baby food or milk before giving it to the baby. NEVER heat a babys bottle with the teat on, as the bottle may explode if overheated.

Place the oven on a flat, level surface that strong enough to safely bear the weight of the oven.

20cm above 10cm behind

Your New Microwave oven

Checking Parts

Unpack your microwave oven and check to make sure that you have all the parts shown here. If any part is missing or broken, call your dealer.
1. When you install your oven, make sure there is adequate
ventilation for your oven by leaving at least 10 cm (4 inches) of space behind, and on the sides of the oven and 20 cm (8 inches) of space above.

10cm on the side

2. Remove all packing materials inside the oven.
Install the roller ring and turntable. Check that the turntable rotates freely.

Microwave oven

Glass tray

Roller guide ring

Warranty and Service Information
When contacting Samsung, please provide the specific model and serial number information which is usually located on the back or bottom of the product. Please record these numbers below, along with the other requested information. Keep this information in a safe place as a permnent record of your purchase to aid in identification in case of theft or loss, and a copy of your sales receipt as a proof of purchase if waranty service is needed. MODEL NUMBER ____________________ SERIAL NUMBER ____________________ DATE PURCHASED ____________________ PURCHASED FROM ____________________ Warranty service can only be performed by a Samsung Authorized Service Center. If you should require warranty service, provide the above information with a copy of your sales receipt to the Samsung Authorized Service Center.
Never block the air vents as the oven may overheat and automatically switch itself off. It will remain inoperable until it has cooled sufficiently. For your personal safety, plug the cable into a 3-pin, 240 Volt, 50Hz, AC earthed socket. If the power cable of this appliance is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard. Do not install the microwave oven in hot or damp surroundings like next to a traditional oven or radiator. The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven. Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time.
Setting Up Your Microwave Oven
Place the oven on a flat, sturdy surface and plug the cord into a grounded outlet. once plugged in, the display on your oven will show:
How a Microwave Oven Works

kg g Oz. Lbs. QTY.

Cooking Principle
1. The microwaves generated by the magnetron are
distributed uniformly as the food rotates on the turntable. The food is thus cooked evenly. 2. The microwaves are absorbed by the food up to a depth of about 1 inch (2.5 cm). Cooking then continues as the heat is dissipated within the food. 3. Cooking times vary according to the container used and the properties of the food: Quantity and density Water content Initial temperature (refrigerated or not)

Make sure there is adequate ventilation for your oven by leaving at least four inches of space behind, above, and to the side of the oven. 2. Open the oven door by pulling on the handle. 3. Wipe the inside of the oven with a damp cloth. 4. Place the pre-assembled ring in the indentation in the center of the oven.
Place the glass tray on top of the ring so that the three glass tabs in the center of the tray fit securely into the tabs on the floor of the oven. )
As the centre of the food is cooked by heat dissipation, cooking continues even when you have taken the food out of the oven. Standing times specified in recipes and in this booklet must therefore be respected to ensure: Even cooking of the food right to the centre The same temperature throughout the food
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Control Panel Buttons (Model: ME6124W, ME6124ST) (Model: ME6144W, ME6144ST)

1. 2. 3. 4. 5. 6. 7. 8.

Clock Sound One Touch Sensor Cook Buttons Beverage(INSTANT COOK) Auto Cook Menus Auto Defrost Number Button Power Level
9. 10. 11. 12. 13. 14. 15.
Pause/Cancel One Minute + Pizza Reheat (INSTANT COOK) Auto Reheat More/Less Kitchen Timer Start

1. 2. 3. 4. 5. 6. 7.

Clock Sound One Touch Sensor Cook Buttons Pizza Reheat (INSTANT COOK) Auto Cook Menus Auto Defrost Number Button
8. 9. 10. 11. 12. 13. 14. 15. 16.
Power Level Pause/Cancel One Minute + Beverage (INSTANT COOK) Custom Cook Auto Reheat More/Less Kitchen Timer Start
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Table of Content

Safety... 2 Safety Precautions.... 2 Installing Your Microwave Oven.. 3 How a Microwave Oven Works.. 3 Your New Microwave oven... 4 Checking Parts... 4 Warranty and Service Information.. 4 Setting Up Your Microwave Oven.. 4 Control Panel Buttons... 5 Table of Content... 6 Operation.... 6 Setting the Clock... 6 Using the Pause/Cancel Button.. 6 Using the One Minute + Button... 6 Using the Sensor Cook Buttons.. 6 Sensor Cooking Guide... 7 Using the Instant Cook Buttons... 7 Using the Rice/Pasta Buttons.. 7 Using the Meat/Fish Buttons... 8 Using the Snack Bar Button.. 9 Reheating Automatically... 9 Defrosting Automatically.. 9 Setting and Using the Custom Cook Button.. 10 Programming the Custom Cook button.. 10 Using the Custom Cook button.. 10 Setting Cooking Times & Power Levels... 10 Demonstration Mode... 10 Using the More/Less Buttons.. 10 Switching the Beeper On/Off... 10 Using the Kitchen Timer... 10 Setting the Child Protection Lock... 10 Power Saving Feature... 10 Cooking Instructions... 11 Cooking Utensils... 11 Cooking Techniques... 11 General Tips... 11 Auto Sensor Cook... 15 Utensils & Cover For Sensor Cooking.. 15 Important... 15 Cooking Guide... 15 Auto Defrosting Guide... 13 Recipes... 14 Appendix... 15 Troubleshooting Guide.. 15 Care and Cleaning... 15 Error Message... 15 Specifications... 16

Code A-1 Item White Rice

Rice/Pasta Chart
Initial Weight Temperature 1-2 serves Remarks
85g - 100g 1 package 1 to 6 EA.
Rice:Room Wash rice with cold water until water runs clear. Place the Water:Room rice and water in a microwave-safe rice cooker or round glass Pyrex dish with a lid and after cooking allow rice to stand without removing lid. Stand rice for 3-5 minutes and stir to separate grains.
1 Serv. Rice Water 100g 250ml 2 S erv. 200g 375ml

Potatoes

Dry Pasta

Fresh Vegetables

1 to 4 cups Place fresh vegetables in microwave-safe dish and add

1-2 serves

Water: Place dry pasta into microwave-safe rice coo-ker or bowl boiling water or round Glass Pyrex dish breaking if necessary to fit without lids on and cook uncovered. After cooking put on lid, allow standing time of 2-5 minutes. Stir and serve.
1 Serv. Pasta Water 100g 3cups 2 S erv. 200g 5cups

Frozen Pasta

Single Entrees
220g - 400g Remove food from outer wrapping and follow box
instructions for covering and standing. Let oven cool for at least 5 minutes before using again.
Water: Place frozen pasta into microwave-safe rice cooker or bowl boiling water or round Glass Pyrex dish without lids on and cook uncovered. After cooking put on lid, allow standing time of 2-5 minutes. Stir and serve.
Pasta 1 Serv. 125g 3cups 2 S erv. 250g 5cups Water
Using the Instant Cook Buttons
1. Press the Instant Cook button corresponding to the food you are cooking
(Beverage, for example). The display shows the first serving size. (ENTER and QTY. will flash): 2. Press the button repeatedly to select the serving size you want. The display will cycle through all available serving sizes. Once you select the correct serving size, the microwave will begin cooking automatically. When the cooking time is over, the oven will beep. The oven will then beep every minute. Item Beverage Weight cup 1 cup 2 cups 1 Slice 2 Slices 3 Slices 4 Slices Remarks Use measuring cup or mug ; do not cover. Place the beverage in the oven. After heating, stir well. Put the pizza on a microwave-safe plate with wide end of slice towards the outside edge of the plate. Do not let slices overlap. Do not cover. Before serving, let stand 1-2 min.

Fresh Pasta

Water: Place fresh pasta into microwave-safe rice cooker or bowl boiling water or round Glass Pyrex dish without lids on and cook uncovered. After cooking put on lid, allow standing time of 2-5 minutes. Stir and serve.
1 Serv. Pasta Water 125g 3cups 2 S erv. 250g 5cups

Spaghetti

Water: Place dry spaghetti into microwave-safe rice cooker or boiling water bowl or round Glass Pyrex dish breaking if necessary to fit - without lids on and cook uncovered. After cooking put on lid, allow standing time of 2-5 minutes. Stir and serve.

1 Serv. Spaghet ti Water 100g 3cups 2 S erv. 200g 5cups

Pizza reheat

2 Minute noodle

1-3 serves

Water: Break noodle cake and place into a microwave-safe large boiling water bowl. Pour boiling water over noodles and cook uncovered. After oven beeps at half cooking time, stir well and press start to continue. After cooking and then standing time of two minutes, stir and serve.
1 Serv. Noodle Wa ter 1 packet 500 m l 2 Serv. 2 pac kets 1000 ml 3 ser v. 3 pac kets 1500 ml
Using the Rice/Pasta Buttons
1. Press the Rice/Pasta button corresponding to the food you are cooking. The
display shows A-1(item code). Press the Rice/Pasta button repeatedly to select the item you want.(Refer to the Rice/Pasta Chart below) 2. Press the Number 1 or 2 , 3 button to select the serving size you want. (Refer to the Rice/Pasta Chart below for the serving) 3. Press Start button to begin cooking.

A-7 Porridge 1-2 serves

Porridge oats: Place dry porridge oats and water or milk in a microwave Room safe bowl and cook uncovered. After oven beeps, stir the oats well and press start to continue. After cooking, stir Water&milk: well and top with brown sugar or honey. Cold 1 Serv. 2 S erv.
Oats Wa ter & Milk 35g 185 m l 70g 375ml
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Using the Meat/Fish Buttons
1. Press the Meat/Fish button corresponding to the food you are cooking. The
display shows A-1(item code). Press the Meat/Fish button repeatedly to select the item you want.(Refer to the Meat/Fish Chart below) 2. Press the Number 1 or 2 , 3 button to select the serving size you want. (Refer to the Meat/Fish Chart below for the serving) 3. Press Start button to begin cooking. Code A-3 Item Sea Food

Meat/Fish Chart

Initial Weight Temperature 150200g 250300g 350400g Remarks
Code A-1 Item Chicken Breast Initial Weight Temperature 200250g 300350g 400450g Remarks A-4 Casserole

Refrig- Select fresh seafood and set out on microw-avesafe erated plate or Pyrex dish. Sprinkle with lemon juice or salt if desired, cover seafood with baking paper eg. Glad Bake - tucked in around and cook. After cooking stand seafood for 3 minutes. Serve.
Refrige Select fresh chicken breasts, score, insert 3-4 cuts rated with a sharp knife along breast and cook plain or firstly marinate with you favo-rite flavor for two hours or overnight covered in the refrigerator. Or sprinkle breasts with soy sauce or lemon juice or your favorite shaker herbs salt or pepper. Then cover breasts with baking paper tucked in on plate or in Pyrex dish and cook. At half cooking time oven will beep turn breast(s) over and press start to continue. After cooking stand breast(s) for 3-5 minutes. Serve. Refrige Select fresh fish fillets and cook plain or marinate with rated you favorite seafood marin-ade for two hours or overnight covered in the refrigerator. Or sprinkle fillets with lemon juice or your favorite shaker herbs especially lemon pepper seasoning, salt or pepper. Then cover fillets with baking paper tucked in on plate or in Pyrex dish and cook. After cooking stand fillets(s) for 3 minutes. Serve.

Fish Fillet

150200g 250300g 350400g
1 dish Refrig- Ingredients For casserole. erated 2 medium carrots (85g to 110g Before peeling), 2 medium onions( 110g to 140g. Before peeling), 2 medium potatoes(165g to 195g before peeling), 450 ground chuck beef, teaspoon salt, cup water, teaspoon pepper. Peel and slice vegetables into inch thick slices, Form beef into 12 small, flat pattie using the 2-inch Reynolds Brass Ring. Flattern patties. In 2-quart casserole, layer half of beef patties, half of carrots, half of onions, and half of potatoes. Springkle with salt and pepper. Repeat layers, making sure that top layer of beef patties is completely covered with vegetables. Add water. Press layer down into casserole. Cover. After cooking stand casserole for 5 minutes. Serve. 100125g 200225g 300325g Refrig- Select fresh bacon rashers from your butcher, deli or erated supermarket. Place on the absorbent paper towel on microwavesafe plate or Pyrex dish and cover with another piece of paper towel and cook. Serve.

Meatball

1 dish Refrig- Ingredients For Meat Balls. erated 450 g ground beef,cup chopped onion,1 egg beaten, 1 teaspoon salt, teaspoon pepper and 2 tablespoons water.Combine all ingredients and mix well. Shape into 20 x (25mm) meat balls. Place meat balls in utensil. Cover with microwave cling wrap turning back one corner of the wrap by about 50mm to vent. Cook. After cooking, stand meat balls for 5 minutes. Serve. 1 dish Refrig- Ingredients For meat loaf. erated 675g ground chuck beef, cup fine dry bread crumbles, cup chopped onion, cup chopped green pepper, 1 cup milk,1 egg, 2 tablespoons ketchup, teaspoon pepper, cup teaspoon salt. Combine all ingredients: mix well. Pack meat mixture firmly in loaf dish: smooth out top. Cover with plastic wrap, turning back one corner about 2 inch-es to vent. Place in oven parallel to front of oven. After cooking stand casserole for 5 minutes. Serve

Meat loaf

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Using the Snack Bar Button
1. Press the Snack Bar button corresponding to the food you are cooking. The
display shows A-1(item code). Press the Snack Bar button repeatedly to select the item you want.(Refer to the Snack Bar Chart below) 2. Press the Number 1 or 2 , 3 button to select the serving size you want. Only the 1 button(serving) is available for TORTILLA (Refer to the Snack Bar Chart below for the serving) 3. Press Start button to begin cooking.

Defrosting Automatically

To thaw frozen food, set the weight of the food and the microwave automatically sets the defrosting time, power level and standing time. 1. Press the Auto Defrost button. The display shows 1. (ENTER and kg will flash). 2. To set the type of your food, press the Auto Defrost button repeatedly. You can also use the number buttons to enter the weight of the food directly. It is possible to set up to a maximum of 2 kg(except to bread). 3. Press the Start button. The display will show cooking time during defrosting, the oven will beep to let you know to turn the food over. 4. Open the oven door, and turn the food over. 5. Press the start button to resume defrosting.

Snack Bar Chart

Code A-1 Item Tortilla Weight 400g Initial Temperature Refrigerated Remarks Cut top off tortilla bag, remove moisture sachet and place bag of tortilla directly in center of microwave turntable. Heat. Use heated tortilla immediately as required. Place wings around plate, spoke-fashion. Cover with wax paper. Place frozen party pies into microwave oven on microwave-safe plate or Pyrex dish uncovered. Heat. After cooking stand pies for 1 minute. Serve. Remove metal top from room temperature jars of baby food. Remove plastic lid and metal lid from cups of baby food replace lid, discarding metal lid. Place jar cup in center of turntable and microwave on high power until temperature is reached. Stir well. Serve. The More/Less key cannot be used with the baby food key. Remove garlic bread sticks from packaging and place into microwave oven on microwave-safe plate or Pyres dish. Heat. After cooking stand garlic bread sticks for 3 minutes to melt butter in centre completely. Serve. Put a paper on top of plate and arrange nuggets in spoke fashion on paper towel. Do not cover. Let stand 1 min. Cut potato into 4 even wedges. scoop or out potato flesh, leaving about 1.4 inch of skin. Place skins in spoke fashion around plate, Sprinkle with bacon, onions and Cheese. Microwave on High power for until cheese is melted.

Programming the Custom Cook button
1. Press the Custom Cook button. Press the button twice to delete the previous Custom
setting. The display shows ENTER and COOK, TIME will flash.

Demonstration Mode

2. Use the Number buttons to enter the amount of cooking time. The display will show the
amount of time you have set. 3. Press Power Level and use the Number buttons to enter the power level. The display will show the power level you have set and The display will show CUST. You can set the power level from 0 to = Warm 6 = Simmer 2 = Low 7 = Medium High 3 = Defrost 8 = Reheat 4 = Medium Low 9 = Saut 5 = Medium 0 =High 4. Press the Custom Cook button again. The display will read you setting are now stored in the ovens memory. Press the Custom button after memorizing a recipe, the press Start button. You can check the power level while cooking is in progress by pressing the Power Level button.
Using the More/Less Buttons
Using the Custom Cook button
Setting Cooking Times & Power Levels

One-stage Cooking

Your microwave allows you to set up to two different stages of cooking, each with its own time length and power level. The power level button lets you control the heating intensity from Warm (1) to High (0). For simple one-stage cooking, you only need to set a cooking time. The power level is automatically set to High. If you want to set the power to any other level, you must set it using the Power Level button. 1. Use the number buttons to set a cooking time. You can set a time from one second to 99 minutes, 99 seconds. To set a time over one minute, enter the seconds too. For
Switching the Beeper On/Off

(START will flash)

You can switch the beeper off whenever you want.
1. Press the Sound button. The display shows ON. 2. Press the Sound button to turn the volume off. The display shows: OFF.(START

will flash)

3. Press Start. The display returns to the time of day.
example, to set 20 minutes, enter 2, 0, 0, 0. 2. If you want to set the power level to something other than High, press the Power Level
button, then use the number buttons to enter a power level.

Using the Kitchen Timer

1. 2. 3. 4.

Power Levels:

1 = PL:10 (Warm) 6 = PL:60 (Simmer) 2 = PL:20 (Low) 7 = PL:70 (Medium High) 3 = PL:30 (Defrost) 8 = PL:80 (Reheat) 4 = PL:40 (Medium Low) 9 = PL:90 (Saut) 5 = PL:50 (Medium) 0 = PL:Hi (High) 3. Press the Start button to begin cooking. If you want to change the power level, press Pause/Cancel before you press Start, and re-enter all of the instructions. Some recipes require different stages of cooking at different temperatures. You can set multiple stages of cooking with your microwave.

Cooking Techniques

Stirring
Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center. The oven will turn off when you open the door to stir your food.

Arrangement

Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts toward the outside of the turntable where they receive more microwave energy. To prevent overcooking, place thin or delicate parts toward the center of the turntable.

Shielding

Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts of aluminum foil. Larger amounts can damage your oven.

Limited Use

Turning
Turn foods over midway through cooking to expose all parts to microwave energy. This is especially important with large items such as roasts.

Standing

Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after the oven stops. Let foods stand to complete cooking, especially foods such as roasts and whole vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand a moment before serving. When heating baby food, stir well and test the temperature before serving.

Not Recommended

Adding Moisture
Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperses evenly. Add a small amount of water to dry food to help it cook.

General Tips

Dense foods, such as potatoes, take longer to heat than lighter foods. Foods with a delicate texture should be heated at a low power level to avoid becoming tough. Altitude and the type of cookware you are using can affect cooking time. When using a new recipe, use the minimum cooking time and check the food occasionally to prevent overcooking. Foods with a non-porous skin such as potatoes or hot dogs, should be pierced to prevent bursting. Frying with heating oil or fat is not recommended. Fat and oil can suddenly boil over and cause severe burns. Some ingredients heat faster than others. For example, the jelly inside a jelly doughnut will be hotter than the dough. Keep this in mind to avoid burns. Home canning in the microwave oven is not recommended because all harmful bacteria may not be destroyed by the microwave heating process. Although microwaves do not heat the cookware, the heat from the food is often transferred to the cookware. Always use pot holders when removing food from the microwave and instruct children to do the same. Making candy in the microwave is not recommended as candy can heat to very high temperatures. Keep this in mind to avoid injury.

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Recipes

Beef and Barley Stew
675 g beef stew cubes, cut into -inch pieces cup chopped onion 2 Tbs. all-purpose flour 1 Tbs Worcestershire sauce 1 can (380-405g) beef broth 2 medium carrots, cut into -inch slices (about 1 cup) cup barley 1 bay leaf tsp. pepper 1 pkg. (250-280g) frozen peas, thawed 1. In a 2-quart casserole, combine beef, onion, flour, and Worcestershire; mix well. Cover with lid. Cook at High(0) for 6 to 8 minutes until beef is no longer pink, stirring once. 2. Stir in beef broth, carrots, barley, bay leaf, and pepper. Cover with lid. Cook at Medium for 1 to 1 hours until carrots and beef are tender, stirring 2 to 3 times. 3. Stir in peas. Cover with lid. Cook at Medium for 10 minutes. Let stand for 10 minutes. Remove bay leaf before serving. Makes 6 servings.

Warm Potato Salad

900g small red potatoes, cut into -inch pieces 4 slices bacon (uncooked), cut into -inch pieces cup chopped onion 2 tsp. sugar 1 tsp. salt 1 tsp. flour tsp. celery seed 1 /8 tsp. pepper 2 Tbs. apple cider vinegar 1. In a 2-quart casserole, combine potatoes and cup water. Cover with lid. Cook at High(0) until potatoes are tender (7-10 min.); stir twice. Drain and set aside to cool slightly. 2. In a medium bowl, cook bacon at High(0) until crisp (2-3 min.); stir once. Place bacon on a paper towel. Reserve 1 Tbs. drippings. 3. Combine drippings and onion. Cover with plastic wrap; turn back a corner to vent steam. Cook at High(0) until tender (1-2 min.); stir once. 4. Stir in sugar, salt, flour, celery seed, and pepper. Cook at High(0) until mixture boils (30-40 sec.). Stir in vinegar and cup water. Cook at High(0) until liquid boils and thickens slightly (1-2 min.); stir once. Add bacon to dressing. Pour dressing over potatoes. Stir well.
Broccoli and Cheese Casserole
cup butter or margarine cup chopped onion 1 Tbs. flour tsp. salt tsp. dry mustard 1/8 tsp. pepper 1 cups milk cup chopped red pepper 225g (2 cups) cheddar cheese, shredded 1 pkg. (250-280g) frozen chopped broccoli, thawed 4 cups cooked spiral shaped pasta (225g dry) 1. In a 2-quart casserole, cook butter and onion at High(0) for 1 to 2 minutes until onion is soft, stirring once. 2. Add flour, salt, mustard, and pepper; mix well. Cook at High(0) for 30 to 60 seconds until mixture boils. Stir in milk until smooth. 3. Stir in red pepper. Cook at High(0) for 2 to 3 minutes until mixture boils and thickens slightly, stirring twice. Stir in cheese until melted. 4. Add broccoli and pasta, mix well. Cover with lid. Cook at High(0) for 4 to 6 minutes until heated through, stirring once. Stir before serving. Makes 6 servings.

Makes 6 servings.

Black Bean Soup
1 cup chopped onion 1 clove garlic, minced 2 cans (420g each) black beans, drained 1 can (390-450g) stewed tomatoes, chopped 1 can (385-405g) chicken broth 1 can (195-240g) corn 1 can (110g) chopped green chilies 1-2 tsp. ground cumin, or to taste 1. Place onion and garlic in a 3-quart casserole. Cover with lid. Cook at High(0) for 2 to 4 minutes until tender. 2. Add one can of beans, mash beans with a fork. Add remaining ingredients; mix well. 3. Cook uncovered, at High(0) for 10 minutes; stir. Reduce power to Medium and cook for 5 minutes. Stir before serving.

Makes about 2 quarts.

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Appendix

Troubleshooting Guide
Before you call a repair person for your oven, check this list of possible problems and solutions. glass at High power for five minutes or until boiling. Let stand in the oven for one or two minutes. Remove the glass tray from the oven when cleaning the oven or tray. To prevent the tray from breaking, handle it carefully and do not put it in water immediately after cooking. Wash the tray carefully in warm sudsy water or in the dishwasher. Clean the outside surface of the oven with soap and a damp cloth. Dry with a soft cloth. To prevent damage to the operating parts of the oven, dont let water seep into the openings. Wash the door window with very mild soap and water. Be sure to use a soft cloth to avoid scratching. If steam accumulates inside or outside the oven door, wipe with a soft cloth. Steam can accumulate when operating the oven in high humidity and in no way indicates microwave leakage. Never operate the oven without food in it; this can damage the magnetron tube or glass tray. You may wish to leave a cup of water in the oven when it is not in use to prevent damage if the oven is accidentally turned on. If Error1 and Error3 are displayed, please let oven cool for at least 5 minutes. If these messages are displayed frequently, please call our service line. If you open the door on the way to sensing, Error4 will be displayed. If Error2 is displayed, please call our service line immediately.
Neither the ovens display nor the oven operate.
Properly insert the plug into a grounded outlet. If the outlet is controlled by a wall switch, make sure the wall switch is turned on. Remove the plug from the outlet, wait ten seconds, then plug it in again. Reset the circuit breaker or replace any blown fuse. Plug another appliance into the outlet; if the other appliance doesnt work, have a qualified electrician repair the outlet. Plug the oven into a different outlet. Make sure the door is closed securely. Check to see if packing material or other material is stuck to the door seal. Check for door damage. Press Cancel twice and re-enter all cooking instructions. If there has not been a power outage, remove the plug from the outlet, wait ten seconds, then plug it in again. If there was a power outage, the time indicator will display Reset the clock and any cooking instructions. Reset the circuit breaker or replace any blown fuse. Make sure the oven is on its own 10A amp circuit line. Operating another appliance on the same circuit can cause a voltage drop. If necessary, move the oven to its own circuit. Remove any metallic utensils, cookware, or metal ties. If using foil, use only narrow strips and allow at least one inch between the foil and interior oven walls. Clean the turntable, roller ring and oven floor. Make sure the turntable and roller ring are positioned correctly. This is similar to the interference caused by other small appliances, such as hair dryers. Move your microwave further away from other appliances, like your TV or radio. Follow these instructions to clean and care for your oven. Keep the inside of the oven clean. Food particles and spilled liquids can stick to the oven walls, causing the oven to work less efficiently. Wipe up spills immediately. Use a damp cloth and mild soap. Do not use harsh detergents or abrasives. To help loosen baked on food particles or liquids, heat two cups of water (add the juice of one lemon if you desire to keep the oven fresh) in a four-cup measuring

The ovens display works, but the power wont come on.

Error Message

The power goes off before the set time has elapsed.
The food is cooking too slowly.
If you have a problem you cannot solve, Contact your local dealer or SAMSUNG after - sales service
You see sparks or arcing.
The turntable makes noises or sticks.
Using your microwave causes TV or radio interference.

Care and Cleaning

ME6124W_XSA-03248A_EN.fm Page 16 Friday, March 31, 2006 11:21 AM

Specifications

Model Number Oven Cavity Controls Timer Power Source Power consumption Microwave Power Output Operating frequency Outside Dimensions Oven Cavity Dimensions Weight Net ME6124W / ME6124ST 1.2 cu.ft 10 power levels, including defrost 99 minutes, 99 seconds 240 V ~ 50 Hz 1550 Watts 1000 Watts (IEC-705) 2450 MHz 523 (W) X 297 (H) X 415 (D) 368 (W) X 229 (H) X 396 (D) 15.5 kg
Model Number Oven Cavity Controls Timer Power Source Power consumption Microwave Power Output Operating frequency Outside Dimensions Oven Cavity Dimensions Weight Net
ME6144W / ME6144ST 1.4 cu.ft 10 power levels, including defrost 99 minutes, 99 seconds 240 V ~ 50 Hz 1550 Watts 1000 Watts (IEC-705) 2450 MHz 555 (W) X 313 (H) X 439 (D) 375 (W) X 249 (H) X 408 (D) 18.0 kg
Samsung Electronics Co., Ltd. 16

ME6124W - microwave oven

34 litre capacity (white finish)
SAMSUNG's sensor cook microwaves all feature in-built sensor technology to make cooking and reheating a breeze. With an easy to read control panel, high cooking power output along with an easy to clean interior SAMSUNG provides versatility for your kitchen.

features

1,000W max. microwave cooking power 1,550W max. power consumption Stainless steel fascia 10 power levels for cooking versatility Two stage cooking programming Sensor cook options (4) One touch instant cook options (2) Auto cook options (3) Custom cook Auto defrost options (5) Auto reheat One minute plus Kitchen timer and clock Child lock Push button door opening Larger capacity
easy to clean ceramic enamel interior
Good Interior Appearance All the attractions & benefits of a conventional oven interior. Stain Resistant Unlike stainless steel or painted cavities, Ceramic Enamel hardly discolours over time. Faster & More Delicate Defrosting Thanks to the low temperature conductivity of the Ceramic Enamel, food is defrosted faster and more delicately. Easy Cleaning Extremely Smooth Ceramic Enamel Interior allows grease and oil to be easily cleaned off the interior walls. Just a quick wipe with a damp cloth after use is all you need. This also prevents surface discolouration, even after long use. High Scratch Resistance

sensor technology

The humidity sensor, located inside the microwave oven, allows for automated cooking to ensure the optimum mode of cooking whatever dish you are preparing or warming up. This sensor detects the degree of humidity present within the microwave, adjusting the overall cooking time to perfect the dish being cooked or warmed up. Therefore, no guesswork is needed to get perfect results. No time, weight, or quantity information needs to be entered prior to cooking. SAMSUNG Microwave Ovens, with its high-tech humidity sensor, helps you prepare meals with flawless convenience.
Ceramic Enamel's durability & protective qualities make it far more scratch resistant than other microwave interiors. When scratched with equal force, the roughness of the ceramic enamel surface increases only 7.5% compared to 106% for the stainless steel.

larger capacity

Higher, Wider, and Deeper Cavity The new SAMSUNG Microwave Oven provides you an increased cavity without expanding the exterior dimensions.

Model type

Model type Solo

Gereral

Capacity Size Output Power (w) 34 litre 1,000W

Dimensions

Cavity (W*H*D,mm) Outside (W*H,*Dmm) 368 x 229 x 396mm 523 x 297 x 415mm
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